Using ingredient stewed tomatoes
Lamb Ring Filled With Creamy Spinach
- 2 lamb (ground)
- 2 ring mold
- 1 egg
- 240 ml dairy sour cream
- 60 ml ketchup
- 55 gr italian bread crumbs
- 30 gr onion
- 9 gr margarine
- 5 gr salt
- 3 gr pepper
Lazy Enchiladas
- 4 flour tortillas
- 2 garlic (cloves minced)
- 1 onion (chopped)
- 1/2 cinammon
- 475 gr black beans (rinsed)
- 450 gr stewed tomatoes
- 75 gr corn kernels (frozen)
- 3 gr chili powder
- 2 gr oregano
- 1 gr cumin
Macroni Squares
- 3 eggs (beaten)
- 1 basil leaf
- 1/2 oragano
- 120 ml milk
- 110 gr soft bread crumbs
- 10 ml worcestershire sauce
- 8 gr green pepper (chopped)
- 5 gr green onion (chopped)
- 1 ml dry mustard
- 1 gr parsley (chopped)
Meatball Bake
- 4 carrots
- 1 egg
- 1 onion
- 475 gr stewed tomatoes
- 325 gr fordhook lima beans
- 230 gr beef (ground)
- 65 gr pork sausage meat
- 60 ml milk
- 32 gr all purpose flour
- 14 gr fine dry bread crumbs
Meatless Taco Filling
- 6 garlic (cloves)
- 2 onions
- 120 gr rice
- 1 package stewed tomatoes
- 1 package green chiles (chopped)
- 1 package taco seasoning
Meatloaf With Sun Dried Tomatoes
- 3 garlic (cloves minced)
- 2 1/2 turkey (ground)
- 2 egg whites
- 180 gr onions fine (chopped)
- 120 gr stewed tomatoes
- 60 ml olive oil
- 55 gr bread crumbs
- 50 gr celery (chopped)
- 14 gr parsley
- 4 gr salt
Mediterranean Tuna
- 20 milliliters garlic
- 4 tuna swordfish
- 1 onion (chopped)
- 1 black olive paste
- 400 gr stewed tomatoes
- 200 gr artichoke hearts (frozen)
- 60 ml dry wine (white)
- 30 ml olive oil
- 3 gr oregano (dried)
Mexican Dip In Crockpot
- 10 1/2 mushroom soup
- 8 velveeta
- 8 monterey jack with jalapenos
- 1 onion
- 450 gr stewed tomatoes
- 425 gr hamburger
Microwave Seafood Paella
- 8 live blue mussels
- 8 live greenshell mussels
- 3 green onions
- 3/4 orange roughy
- 130 gr petite peas (frozen)
- 90 gr shell on shrimp (raw)
- 90 gr short rice (grain)
- 2 gr dry thyme
- 1 gr pepper
- 1 gr salt
Minestrone Bake
- 1 green bell pepper
- 1 bell pepper (red)
- 260 gr van camps pork
- 240 gr stewed tomatoes
- 110 gr cheddar cheese (grated)
- 40 gr parmesan cheese (grated)
Mom's Macaroni With Steak
- 110 gr cheddar
- 100 gr elbow macaroni
- some garlic
- some stewed tomatoes
- some salt and pepper
- some msg mushroom
Moroccan Brisket With Olives
- 2 spanish onions
- 2 tomatoes
- 1 lemon
- 2,700 gr brisket of beef
- 475 gr stewed tomatoes
- 260 gr green olives
- 60 ml olive oil
- 26 gr celery
- 5 gr ginger
- 1 gr tumeric
Murphy Casserole
- 1 bacon
- 950 gr stewed tomatoes
- 210 gr macaroni (cooked)
- 120 gr velveeta cheese
- 30 gr onions
Navy Bean Soup
- 1,900 ml water
- 500 gr navy beans (dried)
- 500 gr stewed tomatoes (canned)
- 180 gr onion (diced)
- 26 gr celery (diced)
- 14 gr calorie margarine (reduced)
- 3 gr salt
Nevada Annie's Cowboy Chili
- 12 chile (red)
- 3 onions
- 3 bay leaves
- 2 bell pepper
- 2 celery stalks
- 1 water
- 1/2 lard
- 3,600 gr beef chuck
- 110 ml beer
- 8 gr jalapeno peppers
Nevada Cowboy Chili
- 3 onions
- 3 bay leaves
- 2 bell peppers
- 2 celery stalks
- 1/2 lard
- 3,600 gr coarse grind beef chuck
- 900 gr stewed tomatoes
- 425 ml tomato sauce
- 190 gr tomato paste
- 110 ml beer
Old Mexico Chili
- 850 gr hamburger
- 700 gr beef stew meat
- 18 gr chili powder
- 5 ml pepper sauce (hot)
- 4 gr salt
- 1 package tomato sauce
- 1 package tomato paste
- 1 package stewed tomatoes
Pena Arrabbiata Sweeney
- 3 garlic (cloves)
- 1 onion
- 1 stewed tomatoes
- 200 gr penne pasta
- 170 ml cream (heavy)
- 110 gr vodka
- 60 gr parmesan cheese
- 55 gr butter
- 3 gr salt
- 1 gr pepper flakes (red)
Pheasant With Wild Rice Stuffing
- 1 pheasant
- 1 lemon juice
- 1 tbs poultry seasoning
- 1 tbs bacon fat
- 1/4 maragrine
- 700 ml boiling water
- 180 gr wild rice
- 170 gr mushrooms
- 120 gr stewed tomatoes
- 60 gr onion
Potatoes Rio Grande
- 1 green chili
- 1 chives (finely minced)
- 290 gr potatoes
- 240 gr stewed tomatoes
- 55 gr cheddar cheese
- 7 ml cooking oil
- 2 gr parsley
- 1 gr black pepper
- 1/2 slices green pepper
Princess Poopoalis Portuguese Soup
- 2 ham shanks
- 2 stalks celery
- 1 garlic clove
- 1 carrot cubed
- 1 onion
- 1/2 head cabbage
- 2,800 ml water
- 950 gr kidney beans
- 230 ml tomato sauce
- 190 gr portuguese
Pumpkin Walnut Loaf
- 1 egg
- 375 gr stewed tomatoes
- 250 gr pumpkin (finely diced fresh)
- 120 gr long rice (cooked grain)
- 95 gr onion (minced)
- 90 gr breadcrumbs
- 65 gr green bell pepper (minced)
- 60 ml chicken broth
- 30 gr ca
- 7 gr parmesan cheese (grated)
Rattlesnake And Beans
- 1 onion in chunks (red cut)
- 1 garlic clove
- 2,000 gr beans (canned)
- 1,400 gr dry kidney
- 900 gr stewed tomatoes
- 450 gr beef (ground)
- 140 gr rattlesnake meat
- 1 gr salt
Redibase Beef And Barley Soup
- 3 potatoes
- 2 onions (chopped)
- 2 garlic (cloves finely chopped)
- 2 carrots (sliced)
- 1/4 barley
- 1,200 ml water
- 475 gr stewed tomatoes
- 450 gr beef chuck
- 240 gr peas (frozen)
- 45 gr mushrooms (sliced)
Sausage Stew
- 6 garlic (cloves chopped)
- 2 bell peppers (chopped)
- 450 gr stewed tomatoes
- 450 ml boiling potatoes cubed (peeled)
- 700 ml chicken broth
- 400 gr veal sausage
- 240 ml dry wine (white)
- 190 gr sweet italian sausages
- 110 gr cheddar (shredded)
- 110 gr mozzarella (shredded)