Using ingredient veal

Lamb Pasta E Fagioli

• 4 sprigs oregano (fresh)
• 4 tomatoes (plum)
• 3 pot (heavy)
• 1 celery stalk
• 1 carrot
• 1 onion
• 850 gr veal
• 550 gr lamb stew meat (boneless)
• 200 gr flageolet beans (dried)
• 80 gr elbow macaroni (uncooked)

Liver Loaf

• 375 oven until done
• 2 eggs
• 3/4 liver
• 1/2 bacon
• 130 gr veal
• 120 ml dry wine (white)
• 18 gr garlic (minced)
• 8 gr sage (chopped fresh)
• 1 gr black pepper (freshly ground)

Meat Loaf Wellington

• 4 bacon
• 2 eggs
• 1 egg (white)
• 1 flour
• 525 gr veal (ground)
• 525 gr pork (ground)
• 450 gr beef (ground)
• 180 ml ketchup
• 120 ml warm water
• 50 gr cracker crumbs

Meat Patties

• 2 fat
• 2 egg yolks
• 2 egg (white)
• 1 salt and pepper
• 325 gr flour
• 260 gr veal
• 150 gr butter
• 40 gr mushrooms
• 16 ml water
• 16 ml sour cream

Meatball Cakes With Beer Rice

• 4 eggs
• 1 onion
• 300 ml beer
• 260 gr veal (ground)
• 260 gr pork (ground)
• 240 ml milk
• 150 gr condensed onion soup
• 120 ml cream (light)
• 120 gr long rice (raw grain)
• 38 ml olive oil

Medallions Of Beef Forestiere

• 6 beef tenderloin
• 1 salt
• 1 pepper
• 240 gr veal
• 120 ml dry wine (red)
• 85 gr butter
• 60 gr mushrooms
• 60 ml madeira wine
• 18 gr shallots
• 3 gr garlic

Mix'n'match Meatballs

• 1 1/2 lamb (ground)
• 1 1/2 turkey (ground)
• 1/2 savory (dried)
• 700 gr beef (ground)
• 400 gr veal (ground)
• 325 ml water
• 230 ml yogurt (plain)
• 230 ml sour cream dip w
• 230 ml dairy sour cream
• 130 gr pork (ground)

Osso Buco

• 4 veal
• 3 carrots (finely diced)
• 1 clove garlic (minced)
• 1 lemon (cut into)
• 240 ml beef broth
• 60 ml dry wine (white)
• 45 ml olive oil
• 34 gr tomato paste
• 2 gr parsley (chopped)
• 1 gr marjoram (dried crushed)

Paneed Veal And Fettucini

• 3 eggs
• 3/4 fettucini (fresh)
• 1/2 dry
• 3,800 ml water (hot)
• 600 ml cream (heavy)
• 190 gr fine dry bread crumbs (very)
• 130 gr butter (unsalted)
• 65 gr veal (white)
• 10 ml vegetable oil
• 7 gr parmesan cheese

Potato Topped Meat Loaf

• 2 eggs
• 450 gr beef (ground)
• 375 gr corn flakes (crushed)
• 220 gr mashed potatoes (hot)
• 130 gr veal (ground)
• 130 gr pork (ground)
• 120 ml evaporated milk
• 1 gr salt
• 1 gr sage

Ravioli With Sweetbreads I

• 2 sweetbreads
• 2 shallots
• 2 garlic
• 1 bay leaf
• 1/2 onion
• 65 gr veal
• 30 ml cognac
• 2 gr thyme

Roquefort Meat Loaf

• 2 eggs (beaten)
• 1 onion (yellow chopped)
• 1 egg (lightly beaten)
• 450 gr beef chuck (ground)
• 230 gr roquefort cheese crumbled
• 220 gr bread crumbs (fresh)
• 130 gr pork (ground)
• 130 gr veal (ground)
• 120 ml cream scalded (light)
• 60 ml ketchup

Russian Meat Balls

• 1/4 rendered kidney fat
• 475 ml sour cream
• 450 gr beef (ground)
• 260 gr veal (ground)
• 80 gr mushrooms (sliced)
• 60 gr onion (chopped)
• 6 gr salt
• 2 slices break (sliced)

Spaghetti& Meat Balls By Little Joe's In La.

• 4 eggs
• 1 onion
• 1 celery stalk (minced)
• 1 bay leave
• 1 garlic
• 1 garlic clove (minced)
• 450 gr beef (ground)
• 300 gr tomatoes (whole chopped)
• 240 ml water
• 130 gr pork (ground)

Tortellini Meat Filling

• 2 onions
• 1,100 gr veal (cooked)
• 240 ml all-purpose broth
• 60 ml olive oil
• 32 gr flour
• 18 gr garlic (finely minced)
• 12 gr oregano leaves (chopped fresh)
• 5 gr oregano (dried)
• 2 gr coriander (ground)
• 1 gr black pepper (ground)

Veal Chili

• 13 fa saute o
• 1/2 jalepeno pepper (minced)
• 230 gr tomatoes with (canned)
• 130 gr veal (ground)
• 130 gr kidney beans (drained canned)
• 120 ml tomato sauce
• 60 gr onion (diced)
• 30 ml dry wine (white)
• 16 ml vegetable oil
• 8 gr chili powder

Veal Chops In Spicy Sauce

• 4 veal (thick)
• 2 garlic (cloves)
• 1 onion
• 1 tomato
• 1 cucumber
• 45 ml yogurt
• 30 ml vegetable oil
• 26 gr tomato paste
• 16 gr flour
• 16 ml lemon juice

Veal Cordon Blue

• 1 onion
• 1 bay leaf
• 400 gr veal
• 350 ml beef bouillon
• 9 gr butter
• 5 gr flour
• 3 slices mushrooms (fresh)
• 1 slice tomato