Using ingredient yogurt
Spicy Yogurt Sauce
- 2 chilis
 - 1 tomato
 - 240 ml yogurt (plain)
 - 120 gr onion (chopped)
 - 30 ml ve oil
 - 5 gr unbleached flour (white)
 - 2 gr cumin seeds (ground)
 - 2 gr coriander seeds (ground)
 
Spinach Raita
- 1 green chilli pepper
 - 450 ml yogurt (plain)
 - 60 gr spinach leaves (fresh)
 - 3 gr salt
 - 1 gr black pepper (fresh ground)
 - 1 gr cayenne pepper
 
Steak In Pitas
- 6 pita bread
 - 3 garlic (cloves)
 - 1 freezer bag
 - 1 cucumber (peeled)
 - 450 gr sirloin steak
 - 45 ml wine vinegar (red)
 - 16 ml worcestershire sauce
 - 16 ml salad oil
 - 1 package yogurt
 
Strawberry
- 12 wooden sticks
 - 3 size paper
 - 450 ml yogurt
 - 350 gr strawberries (frozen)
 - 18 gr gelatin (unflavored)
 
Strawberry Apple Frost
- 4 ice (cubes)
 - 2 strawberry (whole)
 - 240 ml yogurt
 - 150 gr strawberries
 - 80 ml apple juice
 - 4 gr sugar
 - 4 gr vanilla extract
 
Strawberry Carrot Cake
- 2 eggs
 - 1 strawberry cream cheese
 - 325 gr all purpose flour
 - 280 gr packed brown sugar
 - 150 gr strawberries
 - 130 gr carrots
 - 120 ml yogurt
 - 120 ml vegetable oil
 - 80 ml water
 - 65 gr pecans
 
Strawberry Frozen Yogurt
- 240 ml yogurt (plain)
 - 120 ml whipping cream
 - 45 ml milk
 - 26 gr sugar
 - 22 ml lemon juice
 - 20 gr sieved strawberries (frozen)
 - 12 gr gelatin
 - 1 gr salt
 
Strawberry Ginger Soup
- 1 ripe banana
 - 1 mint sprigs for (garnish)
 - 600 ml strawberry juice see notes
 - 260 gr mixed blueberries
 - 250 gr sparkling apple cider
 - 230 gr champagne
 - 60 ml yogurt
 
Strawberry Mousse Cake
- 9 spring-form (pan)
 - 3 eggs
 - 2 stawberries
 - 1 1/2 env unflavoured gelatin
 - 1 cream frosting
 - 1 strawberry yogurt mousse
 - 300 gr strawberries (whole)
 - 240 ml whipping cream
 - 170 gr granulated sugar
 - 120 ml yogurt (plain)
 
Strawberry Shake
- 2 strawberries (whole)
 - 240 ml milk (cold)
 - 240 ml yogurt (plain)
 - 75 gr strawberries
 - 30 ml honey
 
Strawberry Soup
- 240 ml yogurt (plain)
 - 150 gr strawberries (sliced fresh)
 - 30 ml orange juice
 - 16 ml honey
 
Strawberry Yogurt Pie
- 8 graham cracker shel (baked)
 - 2 egg yolks
 - 1 gelatin (envelope unflavored)
 - 240 ml yogurt (plain)
 - 230 ml cream cheese
 - 60 ml milk
 - 60 ml water
 - 16 ml honey
 - 4 gr vanilla
 - 2 gr orange rind (grated)
 
Summer Strawberry Soup
- 2 lemons
 - 1 mint sprigs for (garnish)
 - 600 gr strawberries hulled (fresh)
 - 475 ml water
 - 120 ml orange juice (fresh)
 - 120 ml buttermilk
 - 75 ml yogurt (plain)
 - 55 gr brown sugar (optional)
 - 1 gr mint (chopped fresh)
 
Sunny Cooler
- 240 ml yogurt (plain)
 - 60 ml orange juice concentr (frozen)
 - 14 gr sugar
 
Sweet Lassi
- 4 ice (cubes)
 - 425 ml yogurt (plain)
 - 300 ml ice water (cold)
 - 26 gr sugar
 - 10 ml lemon juice
 - 1 gr cumin seeds
 
Sweet Potato Fries With Curried Mayonnaise Dip
- 4 yams
 - 1/2 tumeric powder
 - 160 ml mayonnaise
 - 80 ml yogurt (plain)
 - 6 gr curry powder
 - 2 gr ginger (ground)
 - 1 gr chili powder
 - 1 gr sweet hungarian paprika
 - 1 gr salt
 
Sweetbread Bake
- 1 egg
 - 130 gr prepared sweetbreads
 - 75 ml yogurt (plain)
 - 28 gr butter
 - 20 gr button mushrooms
 - 16 gr flour
 - 26 ml chicken broth
 - 14 gr cheese (grated)
 
Sylvie's Salad Dressing
- 1 juice of lemon
 - 350 ml yogurt (plain)
 - 170 ml olive oil (light)
 - 16 ml brown mustard
 - 16 ml dijon mustard
 
Tajik Non
- 2 shallot
 - 250 gr wheat flour (whole)
 - 240 ml yogurt (plain)
 - 240 ml water
 - 120 ml warm water
 - 65 gr unbleached all
 - 12 gr dry yeast
 - 8 gr sea salt
 - 4 gr sugar
 - 3 gr salt
 
Tandoori Chicken
- 1 onion
 - 525 gr chicken legs
 - 240 ml yogurt
 - 22 ml vegetable oil
 - 7 gr garlic powder
 - 3 gr garam masala
 - 1 gr black pepper
 - 1/2 slices lemon
 
Tandoori Style Chicken
- 2 onions
 - 1 bulb of garlic (fresh)
 - 650 gr chicken
 - 450 ml yogurt (plain)
 - 28 gr butter
 - 20 ml lemon juice
 - 20 ml vinegar (white)
 - 6 gr garam masala
 - 3 gr pepper (red)
 - 3 gr black pepper
 
Tangy Fruit Gelatin
- 6 lemonade concentrate (frozen)
 - 1 peach flavor gelatin
 - 700 ml water
 - 230 ml yogurt (plain)
 - 85 ml cream cheese
 
Tangy Mashed Potato Salad
- 500 gr skinned potatoes (red)
 - 240 ml yogurt (plain)
 - 240 ml mayonnaise
 - 40 gr onions (finely diced red)
 - 30 ml wine vinegar (red)
 - 14 gr dill (minced fresh)
 - 3 gr black pepper (fresh)