Search `Smithsonian collections accession number Nebraska paper scrip George McDermott`
Kentucky Kernels
- 1 box of powdered sugar
- 1/2 stick
- 3/8 bourbon
- 140 gr pecans
- 20 gr butter
Kentucky Kernels
- 1 box of powdered sugar
- 1/2 stick
- 3/8 bourbon
- 140 gr pecans
- 55 gr butter
Coconut-almond Macaroons
- 9 egg whites
- 1 almond paste
- 800 gr confectioners sugar
- 300 gr sugar
- 290 gr almonds
- 8 gr vanilla extract
- 1 package coconut
Malaysian Peanut Sauce
- 4 chiles (dried red)
- 1 coconut milk
- 230 gr crunchy peanut butter
- 80 ml oil
- 22 gr palm
- 16 ml lime juice
- 16 ml dark soy sauce
- 7 gr onion flakes (dried)
- 3 gr garlic flakes (dried)
- 3 gr shrimp paste
Molded Chocolate Mousse
- 6 eggs
- 6 squares
- 3 loaf this way use (pan)
- 2 waxed paper (pieces)
- 2 pans
- 1 gelatin (envelope unflavored)
- 1/8 make early in day
- 1,900 gr bowl
- 550 gr glass measure
- 475 ml cream (heavy)
Mini Florentines
- 130 gr chocolate
- 55 gr butter
- 50 gr caster sugar
- 50 gr hazelnuts
- 32 gr glace cherries
- 12 gr mixed peel
- 10 ml lemon juice
Hungarian Chocolate Cream Bars
- 4 eggs
- 475 ml cream (heavy)
- 350 gr semi-sweet chocolate chips
- 170 gr sweet butter
- 140 gr semi-sweet chocolate
- 130 gr sugar
- 65 gr sifted all-purpose flour
- 55 gr sweet butter
- 50 gr cocoa powder
- 32 gr unsweetened chocolate
Gypsy John
- 10 squares
- 3 eggs
- 1 filling
- 475 ml cream (heavy)
- 200 gr sugar
- 170 gr semisweet chocolate
- 130 gr cake flour
- 85 gr corn syrup (light)
- 80 ml water
- 30 gr rum
Double Chocolate Brownies
- 2 eggs
- 2 cho (white)
- 200 gr sugar
- 160 gr semi-sweet chocolate
- 110 gr butter
- 65 gr pecans (chopped)
- 65 gr all purpose flour
- 32 gr chocolate (white)
- 32 gr semi sweet chocolate melted
- 4 gr pure vanilla extract
Best: Easy Chocolate Raspberry Mousse
- 180 ml whipping cream
- 170 gr semisweet chocolate
- 85 gr raspberries (fresh)
General Tso's Chicken #4
- 2 chicken breasts (whole)
- 2 peppers (hot)
- 1 orange rind
- 1 egg
- 100 ml soy sauce
- 95 gr cornstarch
- 75 gr sugar
- 65 gr peanuts (fried)
- 60 ml beer
- 45 ml cider vinegar
Glazed Venison Pate
- 2 garlic (cloves)
- 1 venison
- 1 orange
- 1 lemon
- 130 gr chicken livers
- 130 gr belly of pork
- 120 ml wine (red)
- 16 ml wine vinegar (red)
- 16 ml olive oil
- 6 gr gelatine powder
Kathi Roll Of Nizam
- 6 potatoes
- 1 onion
- 1 green chili
- 375 gr flour
- 12 gr coriander leaves
- 6 gr salt
Avocado With Crab
- 6 drops worcestershire sauce
- 4 avocados
- 2 lemons
- 1 head iceberg lettuce
- 240 gr crab meat
- 120 ml mayonnaise
- 50 gr celery
- 1 ml drops pepper sauce (red)
- 1 gr pepper (white)
- some if needed
Beet & Cucumber Salad W/orange Dressing
- 1 head leafy lettuce
- 1 head romaine lettuce
- 1 long european cucumber
- 160 ml vegetable oil
- 45 ml orange juice
- 16 ml honey
- 16 ml lemon juice
- 10 ml dijon-style mustard
- 4 gr orange rind (grated)
- 1 gr salt
Beet And Cucumber Salad With Orange Dressing
- 1 head leafy lettuce
- 1 head romaine lettuce
- 1 long european cucumber
- 160 ml vegetable oil
- 45 ml orange juice
- 16 ml honey
- 16 ml lemon juice
- 10 ml dijon-style mustard
- 4 gr orange rind (grated)
- 1 gr salt
Wilted Salad
- 11 mandarin oranges
- 60 ml cider vinegar
- 50 gr celery
- 40 gr cashews
- 8 gr sugar
- 1 gr salt
- 1 gr pepper
- 1 gr tarragon (dried)
- 3 slices bacon (sliced)
- 2 slices oranges
Chocolate Mint Cookies
- 1 egg
- 400 gr mint chocolate chips
- 130 gr flour
- 55 gr butter
- 50 gr vegetable shortening
- 26 gr sugar
- 22 gr corn syrup
- 3 gr baking powder
- 2 gr vanilla extract
- 1 gr baking soda
Chocolate D**nation
- 6 eggs
- 1 filling
- 575 gr semisweet chocolate
- 400 gr sugar
- 190 gr flour
- 150 gr butter
- 60 ml whipping cream
- 60 gr strong coffee
- 60 ml coffee liqueur
- 45 gr strong coffee
Chocolate Peanutbutter Bar
- 30 gr black coffee
- 22 gr raisins
- 14 gr chunky peanut butter
- 14 gr old fashioned oats (uncooked)
- 1 package chocolate alba