Chicken
Squash Soup With Cheese & Apples
- 255 fat grams per (serving)
- 8 approx
- 3 celery rib
- 3 apple
- 2 squash
- 1 onion
- 1/2 gruyere
- 2,100 ml chicken stock
- 40 gr flour
- 28 gr butter
Stay Abed Stew
- 1 bay leaf
- 450 gr cubed steak meat
- 130 gr carrots
- 1 package tomato soup
- 1 slice potato (raw)
- 1/2 packages soup water
Steak Teriyaki
- 280 gr beef sirloin steak (boneless)
- 60 ml beef broth (canned)
- 30 ml dry sherry
- 5 ml water in glass
- 2 gr granulated sugar
- 1 gr pared ginger root (minced)
- 1 gr cornstarch dissolved in
- 1 gr garlic (minced fresh)
Steamed Chicken & Ham With Broccoli Spears
- 2 green onions
- 3/4 stock
- 950 gr chicken (whole)
- 220 gr picnic ham
- 85 gr broccoli (fresh)
- 30 ml sherry
- 26 gr rock sugar
- 16 ml peanut oil
- 16 ml oil (cooked)
- 5 ml fish sauce
Steamed Chicken With Sausage
- 1 roasting chicken
- 30 ml soy sauce (light)
- 30 ml chinese rice wine
- 16 ml sesame oil
- 4 gr sugar
- 1 gr salt
- 4 slices chinese pork sausages thinly (sliced diagonally)
Steamed Stuffed Bitter Melon
- 4 water chestnuts (fresh)
- 2 bitter melons
- 2 scallion (minced)
- 1 egg
- 130 gr pork
- 38 ml shaoxing wine
- 30 ml peanut oil
- 26 gr fermented black beans
- 16 ml soy sauce (thin)
- 16 ml sesame oil
Steamed Turnip Cake
- 27 mins
- 8 sausages
- 1 more
- 1,100 gr turnips
- 850 ml water
- 700 ml water (cold)
- 475 ml chicken broth
- 300 gr corn starch
- 160 gr cantonese sausage
- 120 ml water
Stew Of Fennel With Carrots & Pearl Onions
- 4 fennel bulbs
- 4 carrots
- 1 up
- 400 gr pearl onions (frozen)
- 5 gr butter
- 5 ml olive oil
- 4 gr sugar
- 4 gr fennel fronds (finely chopped)
Stew Of Fennel With Carrots & Pearl Onions
- 4 fennel bulbs
- 4 carrots
- 1 up
- 400 gr pearl onions (frozen)
- 14 gr butter
- 12 gr fennel fronds (finely chopped)
- 5 ml olive oil
- 4 gr sugar
Stewed Chicken
- 4 chicken breast (halves)
- 2 italian seasoning
- 475 gr italian stewed tomatoes
- 65 gr mushrooms salt free (sliced)
- 6 gr garlic (chopped)
- 1 slice onion
Stir Fried Asparagus
- 12 skillet over hea asparagus
- 350 gr asparagus
- 130 gr mushrooms
- 120 ml water
- 120 ml water
- 30 ml vegetable oil
- 16 ml water
- 8 gr cornstarch
- 5 ml water
- 1 gr instant chicken boullion
Stir Fried Beef With Asparagus
- 10 black mushrooms (dried)
- 2 green onions with tops
- 450 gr beef flank
- 350 gr asparagus
- 180 ml chicken broth
- 95 gr pea pods
- 45 ml vegetable oil
- 45 ml vegtable oil
- 30 ml oyster sauce
- 30 ml dry wine (white)
Stir Fried Chicken And Broccoli
- 2 onions (sliced)
- 525 gr broccoli florets
- 400 gr chicken breasts (boneless skinless)
- 350 gr chinese cabbage
- 130 gr thinly carrots (sliced)
- 180 ml chicken stock
- 80 gr mushrooms (sliced)
- 30 gr gingerroot (minced fresh)
- 30 ml sherry
- 30 ml water
Stir Fried Pork Slices In Wine Sauce
- 3 garlic (cloves minced)
- 2 egg yolks
- 400 gr pork loin (boneless)
- 110 gr bread crumbs (plain)
- 180 ml chicken stock
- 45 ml peanut oil
- 30 ml sherry
- 30 ml warm water
- 30 ml soy sauce dark
- 16 gr rice (cooked)
Stir Fry Crab Meat And Oriental Greens
- 1 egg (white)
- 475 ml water
- 240 ml chicken broth
- 140 gr crab meat
- 5 gr cornstarch
- 5 ml water
- 2 ml cooking wine
- 1 gr salt
- 1 gr green onion
- 1 gr ginger root
Stir Fry Ginger Chicken
- 6 chicken breast filets
- 400 gr broccoli spears (chopped)
- 300 gr show peas
- 350 ml chicken broth
- 120 ml water chestnuts (sliced)
- 60 ml soy sauce
- 28 gr butter
- 16 gr cornstarch
- 3 gr garlic
- 1 gr ginger (ground)
Stir Fry Of Broccoli & Chicken
- 2 garlic (cloves minced)
- 1 onion (halved lengthwise)
- 525 gr broccoli florets
- 325 gr broccoli
- 270 gr skinned
- 20 gr parmesana (freshly grated)
- 1 gr thyme (dried)
- 1 gr basil crumbled (dried)
- 1 gr pepper (freshly ground)
- 1 gr salt
Stir Fry Of Broccoli& Chicken
- 2 garlic (cloves minced)
- 1 onion (halved lengthwise)
- 525 gr broccoli florets
- 325 gr broccoli
- 270 gr skinned
- 20 gr parmesana (freshly grated)
- 1 gr thyme (dried)
- 1 gr basil crumbled (dried)
- 1 gr pepper (freshly ground)
- 1 gr salt
Stir-fried Beef And Vegetables
- 4 mung bean sprouts
- 1 chicken stock sesame oil
- 230 gr beef
- 65 gr green pepper
- 55 gr onions
- 40 gr broccoli
- 16 ml water (cold)
- 5 gr ginger (minced)
- 5 ml soy sauce
- 3 gr garlic (minced)
Stir-fried Bow Ties with Chicken, Broccoli & Tofu
- 350 gr broccoli florets
- 300 gr cherry tomatoes quartered
- 200 gr bow ties
- 200 gr chicken breasts (boneless)
- 240 ml chicken broth
- 30 ml soy sauce
- 30 ml vegetable oil
- 5 gr cornstarch
- 1 slice onion thinly (red sliced)
- some garlic
Stir-fried Chicken
- 12 mushrooms
- 6 bamboo shoots
- 1 egg (white)
- 270 gr chicken breast
- 120 ml vegetable oil
- 85 gr cashew nuts
- 85 gr broccoli
- 60 ml chicken broth
- 30 ml sherry
- 30 ml soy sauce
Stir-fried Chicken & Apples
- 2 chicken breasts (whole)
- 2 apples
- 80 ml honey
- 40 gr raisins
- 45 ml oil
- 5 gr parsley (chopped)
- 4 gr curry powder
- 1 slice stalk celery
Stir-fried Chicken & Apples
- 2 chicken breasts (whole)
- 2 apples
- 80 ml honey
- 40 gr raisins
- 45 ml oil
- 5 gr parsley (chopped)
- 4 gr curry powder
- 1 slice stalk celery