Chicken
Succulent Salmon
- 8 baby carrots
- 8 carrot
- 2 potatoes (red)
- 1 chicken stock mix salt
- 180 gr salmon fillet
- 60 ml orange juice (fresh)
- 16 ml olive oil
- 1 gr thyme
- 1 gr basil
- 1 slice onions
Summer Squash Soup
- 3 squash (yellow)
- 120 ml water
- 100 gr boned chicken up (cut)
- 120 ml chicken broth
- 28 gr butter
- 4 gr garlic salt
- 1 gr salt
- 1 gr pepper
- 1 gr rosemary (dried)
Sunday Italian Vegetable Soup
- 1 water
- 950 ml chicken broth
- 300 gr italian tomatoes
- 180 gr cabbage
- 140 gr carrot
- 130 gr navy beans
- 130 gr zucchini
- 100 gr chick peas
- 60 gr onion
- 55 gr rotini
Sunflower Seed Soup From Loren Martin
- 2 shelled sunflower seeds
- 2 pkg chicken broth
- 1,400 ml water
- 3 gr salt
- 3 slices scallions with tops
Sunshine Chicken
- 6 chicken breasts
- 350 ml orange juice
- 180 ml water
- 120 gr rice converted
- 14 gr brown sugar
- 14 gr curry powder see note
- 5 ml dry mustard
- 3 gr salt
- 1 gr peppercorns
Super Easy Quiche
- 4 eggs
- 1 unbaked pie crust
- 1/2 turkey (diced cooked)
- 325 gr condensed soup
- 140 gr cheese meat (shredded)
- 120 ml cream (light)
- 110 gr ham (diced cooked)
- 70 gr vegetable
- 70 gr chicken (diced cooked)
- 6 slices bacon (cooked drained)
Suppers: [sunday] Jerked Pork Tenderloins
- 2 pork tenderloins
- 2 garlic (cloves)
- 1 ginger (fresh)
- 1/2 pepper (hot)
- 60 gr onions
- 30 ml orange juice
- 30 ml low sodium soy sauce
- 16 ml vegetable oil
- 2 gr orange rind
- 2 gr lemon rind
Suppers: [thursday] Greek Beef Pita Pockets
- 4 pita breads
- 4 lettuce leaves
- 1 egg
- 1 onion
- 1 garlic clove
- 450 gr beef (lean ground)
- 160 ml extra yogurt (thick plain)
- 30 ml wine vinegar (red)
- 16 ml vegetable oil
- 7 ml lemon juice
Suppers: [wednesday] Warm Couscous & Roasted Fall Vegetables
- 200 oven
- 19 contains about
- 9 baking dish
- 2 garlic (cloves)
- 1 onion (red)
- 900 gr butternut squash
- 525 gr beans
- 350 ml vegetable stock
- 200 gr chick peas
- 160 gr couscous
Surf And Turf Chili
- 12 corn tortillas
- 8 shrimp (jumbo peeled)
- 3 garlic (cloves)
- 1/2 recipe chili base
- 240 ml sour cream
- 130 gr skirt
- 120 ml chicken stock
- 5 ml vegetable oil
- 1 gr allspice (ground)
- some cilantro
Surprise Pasta
- 8 chicken supremes
- 1 onion
- 100 gr rotelle pasta
- 60 ml orange juice
- 32 gr flour flavored with
- 16 ml balsamic vinegar
- 10 ml virgin olive oil
- 1 gr thyme (dried)
- 1 gr pepper (fresh)
- 5 slices mushrooms
Susan Spicer's Garlic Soup
- 5 stems of thyme (fresh)
- 3 stems of parsley
- 1 bouqet garni tied (together)
- 1 bay leaf
- 1/2 loaf french bread stale
- 1,400 ml chicken stock
- 450 gr onions roughly (chopped)
- 190 gr garlic (peeled)
- 30 ml olive oil
- 18 gr butter (unsalted)
Sweet & Sour Chicken
- 4 chicken breasts
- 1 green pepper
- 1 onion
- 240 gr pineapple chunks unsweetened
- 80 ml wine vinegar (red)
- 75 gr dark brown sugar
- 38 gr tapioca
- 16 ml soy sauce
- 1 gr garlic powder
- 1 gr ginger
Sweet & Sour Chicken
- 1 squares
- 1 green bell pepper
- 1 cranberries
- 1 garlic clove
- 1 vegetable cooking spray
- 350 gr rice (cooked)
- 270 gr chicken breasts
- 240 gr pineapple chunks
- 130 gr carrots
- 60 ml vinegar
Sweet & Sour Chicken ***
- 10 leaves
- 4 chicken breasts
- 2 cilantro (fresh)
- 1 carrot
- 1 green pepper
- 1 onion
- 1 rice
- 240 gr pineapple chunks
- 80 ml wine vinegar (red)
- 75 gr dark brown sugar
Sweet 'n' Sour Chicken
- 1 green pepper
- 1 onion
- 800 gr chicken (pieces)
- 240 gr pineapple chunks
- 190 gr carrots
- 80 ml wine vinegar (red)
- 75 gr brown sugar
- 20 gr tapioca
- 16 ml soy sauce
- 2 ml chicken bouillon granules
Sweet And Sour Chicken
- 4 chicken breasts
- 1 carrot
- 1 green pepper
- 1 onion
- 1 rice
- 240 gr pineapple chunks
- 80 ml wine vinegar (red)
- 75 gr dark brown sugar
- 38 gr tapioca
- 16 ml soy sauce
Sweet And Sour Chicken Wings
- 24 chicken wings (whole)
- 120 ml ketchup
- 120 ml vinegar
- 120 ml water
- 100 gr sugar
- 1 gr salt
- 1 gr black pepper (freshly ground)
- 1 gr garlic powder
Sweet And Sour Lamb Chops
- 1 green pepper
- 500 gr shoulder lamb chops
- 230 ml pineapple chunks in unsweet- ened juice
- 60 ml vinegar (white)
- 55 gr firm packed dark brown sugar
- 9 gr butter
- 3 gr cornstarch
- 2 ml brown bouquet sauce
- 2 slices carrots
Sweet And Sour Pork/ C/p
- 2 chicken bouln crush (cubes)
- 2 cans pineapple chunks
- 800 gr pork
- 120 ml vinegar
- 90 ml dry milk
- 28 gr brown sugar
- 24 gr shortening
- 24 gr cornstarch
- 22 ml soy sauce
- 22 ml worcestershire sauce
Sweet And Sour Scampi
- 2 batches to avoid over crowding the (pan)
- 1 scallion (chopped)
- 1/4 orange jucie
- 250 gr pineapple (diced)
- 240 ml chicken stock (hot)
- 120 gr shrimp
- 60 ml vinegar (white)
- 45 ml dry wine (white)
- 45 ml water (cold)
- 45 gr melted butter
Sweet And Spicy Carrot Soup
- 1 pkg
- 1 mint sprigs
- 350 ml orange juice
- 350 ml water (cold)
- 250 gr carrots (frozen)
- 240 ml chicken broth
- 1 gr salt
- 1 gr nutmeg
- 1 slice orange