Chicken

Aioli-Garlic Olive Oil

• 6 garlic (cloves)
• 3 potatoes
• 1 lemon
• 1 egg
• 70 gr pine nuts
• 60 ml olive oil

Albuquerque Corn Soup

• 4 green chiles
• 1 clove garlic
• 550 gr corn from the cob (cut)
• 475 ml milk
• 240 ml chicken broth
• 120 gr monterey jack cheese
• 55 gr butter
• 2 gr dry oregano

Alfredo-sauced Chicken And Rice

• 6 chicken breast (halves)
• 475 ml alfredo sauce
• 180 gr wild rice
• 180 gr long rice (grain)
• 130 gr mushrooms
• 90 gr asparagus
• 45 gr bell pepper (red)
• 1 gr tarragon (dried)
• 1 gr seasoned salt
• 1 gr pepper

All American Chicken And Vegetable Dinner

• 9 bone in chicken (skinless pieces)
• 3 ears corn on the kob (fresh halved)
• 1 reynolds bag foil bag size (hot)
• 1 onion in eighths (cut)
• 250 gr green beans in (fresh cut pieces)
• 60 ml water
• 40 gr parmesan cheese (grated)
• 8 gr flour
• 6 gr garlic salt
• 2 gr paprika

All Day Chicken

• 11 mandarin oranges
• 2 garlic
• 1/2 bell pepper
• 1,100 gr chicken
• 475 ml stock
• 130 gr tomato paste
• 60 ml milk
• 60 ml water
• 40 gr mushrooms
• 30 ml orange juice

Alligator Chili

• 2 jalapenos (diced)
• 800 gr alligator meat (diced)
• 240 gr onions (diced)
• 240 ml chicken stock
• 140 gr bell pepper (diced)
• 120 ml oil
• 100 gr celery (diced)
• 8 gr chili powder
• 2 gr cumin

Alligator Stew

• 7 green chiles (diced)
• 5 garlic (cloves)
• 2 cajun seasoning
• 1 milk
• 1 water (salted cold)
• 1 olive oil
• 1 onion
• 1 ripe tomato
• 1,400 gr alligator tenderloin- tail
• 575 ml chicken broth

Alligator Stew 3/16/97

• 7 green chiles (diced)
• 5 clov garlic (crushed)
• 2 cajun seasoning
• 1 onion (chopped)
• 1 ripe tomato (peeled)
• 750 gr alligator tenderloin tail meat well trimmed
• 575 ml chicken broth (canned)
• 2 gr cumin (ground)
• 2 gr oregano flakes rubbed between
• 1 gr pepper (ground white)

Almond Apple Wheat Bread Stuffing

• 1 egg
• 1/2 poultry seasoning
• 750 gr wheat bread (whole cubes)
• 270 gr granny smith apples
• 190 gr almonds
• 170 gr raisins
• 120 gr apple cider
• 90 gr onions
• 75 gr celery
• 55 gr butter

Almond Chicken

• 1/4 raisin (white)
• 350 gr chicken
• 240 ml evaported milk
• 120 ml sherry
• 60 gr almonds
• 55 gr butter
• 45 gr mushrooms
• 32 gr flour
• 1 gr salt
• 1 gr pepper

Almond Chicken Casserole

• 350 degree oven
• 1/2 mayonaise
• 700 gr chicken (diced)
• 475 gr rice (cooked)
• 400 gr corn flakes
• 350 gr almonds
• 475 ml chicken broth
• 230 ml water chestnuts (sliced)
• 190 gr almonds (sliced)
• 150 gr butter

Almond Chicken With Mushrooms

• 24 button mushrooms (fresh)
• 1 mushrooms
• 1/2 egg (white)
• 1/4 thinly bamboo shoots (sliced)
• 270 gr chicken breast cubed (boneless)
• 95 gr chinese pea pods
• 75 ml oil in wok
• 32 gr almonds (halved)
• 16 ml sherry
• 16 ml water

Almond Crumb Chicken

• 2 lemon (wedges)
• 130 gr chicken cutlets
• 16 gr blanched almonds
• 16 ml skim milk
• 16 ml vegetable oil
• 7 gr bread crumbs
• 3 gr parmesan cheese
• 1 gr salt
• 1 gr basil leaves

Almond Popovers

• 2 eggs
• 240 ml milk
• 130 gr sifted flour
• 16 ml oil
• 8 gr blanched almonds
• 1 gr salt

Almond Soup

• 50 beurre manie
• 3 egg yolks (hard boiled)
• 150 ml cream
• 24 gr butter

Almond-crusted Chicken Breasts

• 4 chicken breast (halves)
• 1 salt and pepper
• 1 egg
• 190 gr almonds
• 55 gr butter
• 32 gr flour
• 10 ml water
• 5 ml lemon juice
• 1 gr basil

Aloha Chicken

• 2 chicken bouillon (cubes)
• 3/4 mixture served over
• 1,100 gr rice
• 650 gr chicken (pieces)
• 250 gr pineapple chunks
• 240 ml chicken broth
• 240 ml saved chicken broth with
• 140 gr green pepper
• 120 ml juice from pineapple
• 120 ml pineapple juice

Alphabet Soup

• 2 chicken bouillon (cubes)
• 2 beef bouillon (cubes)
• 1/4 rutabaga
• 750 ml water
• 160 gr tomatoes (crushed)
• 65 gr froz green beans
• 50 gr peas
• 32 gr carrots
• 30 gr onion
• 28 gr alphabet pasta