Cream
Lamb And Artichoke Chili
- 12 corn tortillas
- 4 artichokes
- 1 lemon
- 1 lamb shoulder (boneless)
- 1/2 recipe chili base
- 240 ml sour cream
- 240 ml chicken stock
- 60 ml lime juice (fresh)
- 18 gr garlic (finely minced)
- some cilantro leaves
Lamb And Fennel Salad With Hazelnut Dressing
- 6 plates
- 4 garlic (cloves)
- 1 1/2 rare lamb
- 1 fennel bulb
- 1 belgian endive leaves (separated rinsed)
- 230 gr montrachet
- 140 gr hazelnuts
- 80 ml lemon juice (fresh)
- 80 ml olive oil
- 3 gr salt
Lamb Carnitas
- 350 de
- 3 bay leaves
- 2 savory (dried)
- 2 onions
- 2 tomatoes
- 1 salt
- 525 gr lima beans (canned)
- 475 gr cubed
- 240 ml milk
- 60 ml olive oil
Lamb Ring Filled With Creamy Spinach
- 2 lamb (ground)
- 2 ring mold
- 1 egg
- 240 ml dairy sour cream
- 60 ml ketchup
- 55 gr italian bread crumbs
- 30 gr onion
- 9 gr margarine
- 5 gr salt
- 3 gr pepper
Lane Cake
- 8 egg whites
- 8 egg yolks
- 1 nbsp
- 600 gr sugar
- 450 gr flour
- 425 gr butter
- 240 ml milk
- 170 gr raisins
- 140 gr pecans
- 65 gr candied cherries
Lard Cake
- 2 eggs
- 1/2 lard
- 325 gr flour
- 300 gr sugar
- 180 ml evaporated milk
- 14 gr baking powder
- 7 gr vanilla
- 3 gr salt
Lasagna Bolognese***
- 240 ml whipping cream
- 240 ml milk
- 80 gr parmesan cheese (grated)
- 55 gr lasagna noodles
- 45 gr butter
- 24 gr flour
- 1 gr salt
- 1 gr pepper
Lasagna Rolls
- 4 lasagna noodles
- 1 egg (beaten)
- 130 gr bulk italian sausage
- 120 ml cream-style cottage cheese
- 30 gr onion (chopped)
- 28 gr mozzarella cheese (shredded)
- 5 ml water
- 3 gr parmesan cheese (grated)
Late Puddlng Cake
- 240 ml boiling water
- 130 gr chocolate syrup
- 130 gr flour
- 120 ml milk
- 100 gr sugar
- 60 gr coarsely pecans (chopped)
- 60 ml oil
- 22 gr unsweetened cocoa
- 9 gr baking powder
- 4 gr vanilla extract
Lattice Cherry Cheesecake
- 20 cookie mix
- 3 eggs
- 240 ml sour cream
- 450 ml cream cheese
- 150 gr sugar
- 1 gr almond extract
Laura's Allergic Strawberry Salad
- 1 mashed banana
- 240 gr pineapple (crushed)
- 230 ml sour cream
- 180 ml boiling water
- 1 package strawberry jello
- 1 package strawberries (frozen)
Lauri's Mom's Gingerbread Boys
- 1 eggs
- 375 gr all purpose flour
- 120 ml molasses
- 110 gr butter
- 100 gr sugar
- 5 ml vinegar
- 3 gr baking soda
- 3 gr ginger (ground)
- 1 gr salt
- 1 gr cinnamon (ground)
Laurie's Christmas Shortbread
- 1 food colouring
- 1 maraschino cherries
- 1 drage
- 250 gr flour
- 230 gr butter
- 230 gr margarine
- 200 gr icing sugar
- 150 gr corn starch
Layer Banana Pudding
- 2 egg yolks (beaten)
- 475 ml milk
- 240 ml cream whipped (heavy)
- 150 gr packed brown sugar
- 40 gr all purpose flour
- 28 gr butter
- 4 gr vanilla extract
- 6 slices firm bananas
Layer Cookies
- 2 egg yolks
- 1 egg (white)
- 1/2 crisco
- 220 gr brown sugar
- 200 gr sugar (white)
- 190 gr flour
- 100 gr nuts
- 5 gr baking powder
- 4 gr vanilla
- 1 gr salt
Layered Banana Pineapple Dessert
- 8 cool whip
- 850 ml milk (cold)
- 600 gr pineapple (crushed)
- 160 gr graham cracker crumbs
- 230 ml cream cheese
- 100 gr jello instant
- 75 gr melted butter
- 50 gr sugar
- 3 slices bananas
Layered Cheesecake Brownies
- 4 eggs
- 200 gr sugar
- 65 gr butter (unsalted)
- 65 gr flour
- 30 ml sour cream
- 18 gr butter (unsalted)
- 8 gr flour
- 4 gr pure vanilla extract
- 4 gr vanilla
- 1 gr salt
Layered Fruit Salad
- 2 blueberries (fresh)
- 2 strawberry (fresh)
- 2 green grapes (fresh)
- 450 gr peaches (sliced)
- 400 gr peach (fresh)
- 240 ml whipping cream
- 230 ml cream cheese
- 60 gr walnuts
- 50 gr powdered sugar
- 30 ml lemon juice
Layered Fudge Squares
- 1/2 marshmallow creme
- 1,200 ml milk chocolate (chopped)
- 180 ml boiling water
- 100 gr nuts (chopped)
- 60 ml cream (light)
- 14 gr corn syrup (light)
- 4 gr vanilla
- 1 gr sugar of salt
Layered Mexican Dip
- 1 cheddar cheese (grated)
- 1 tomatoes (finely chopped)
- 240 ml yogurt
- 240 ml sour cream
- 3 packages avacodos
- 1/2 packages taco seasoning
Layered Shrimp Appetizer
- 600 ml water
- 180 gr unpeeled size (fresh)
- 120 ml sour cream
- 30 ml chili sauce
- 7 ml worcestershire sauce
- 4 ml lemon juice
- 2 gr prepared horseradish
- 1 gr onion salt
- 1 gr pepper (ground red)
- 1 package cream cheese
Layered Southwestern Pasta Salad
- 15 ozs dark kidney beans (red drained)
- 300 gr corn (frozen thawed)
- 210 gr elbow macaroni (cooked)
- 180 ml fat-free mayonnaise
- 120 ml fat-free sour cream
- 120 ml taco sauce
- 65 gr bell peppers (chopped)
- 60 gr onions (chopped)
- 2 ml oil
- 1 gr cumin
Layered Tex
- 2 ripe avocadoes
- 2 tomatoes
- 475 gr black beans
- 240 ml sour cream
- 190 gr cumin (ground)
- 140 gr iceberg lettuce (chopped)
- 55 gr cheddar cheese
- 6 gr black olives (chopped)
- 5 ml lemon juice
- 3 gr chili powder