Cream

Mac& Cheese For Grown

• 475 ml chicken stock
• 240 ml cream (heavy)
• 200 gr macaroni
• 120 gr fontina cheese (shredded)
• 60 gr gruyere cheese (shredded)
• 60 gr emmenthaler cheese (shredded)
• 60 ml sherry
• 55 gr butter
• 28 gr bread crumbs
• 24 gr all purpose flour

Macadamia

• 10 springform (pan)
• 4 eggs (jumbo)
• 2 mins
• 1 oreos
• 1 stick butter
• 700 ml sour cream
• 700 ml cream cheese
• 240 gr macadamia nuts
• 230 gr semi-sweet chocolate
• 200 gr sugar

Macadamia

• 350 about
• 300 degres
• 2 eggs
• 1/2 nuts with one of the dry ingredien either in an electric mixer
• 100 gr sugar
• 65 gr butter (unsalted)
• 9 gr baking powder
• 2 gr vanilla extract
• 1 gr salt

Macadamia Butterballs

• 250 gr all purpose flour
• 230 gr butter
• 200 gr macadamia nuts
• 160 gr chocolate chips
• 100 gr sugar
• 4 gr vanilla extract

Macadamia Fudge Torte

• 1996 bake-off
• 10 springform with nonstick spray (pan)
• 2 eggs
• 500 gr cake mix
• 450 gr butterscotch-caramel-fudge
• 375 gr pears (sliced)
• 120 gr semi-sweet chocolate chips
• 80 gr low-fat sweetened condensed
• 80 ml milk
• 80 ml oil

Macadamia Nut Cookies

• 250 gr all purpose flour
• 230 gr butter
• 200 gr confectioners sugar
• 160 gr coconut flakes
• 100 gr macadamia nuts (finely ground)
• 50 gr granulated sugar
• 4 gr vanilla
• 1 gr salt

Macadamia Nut Tartlets

• 48 macadamia (halves)
• 3 eggs
• 1 filling
• 1/2 balls
• 1/8 thickness
• 250 gr flour
• 250 gr butter
• 200 gr sugar
• 180 gr macadamia nuts
• 170 gr dark corn syrup

Macadamia Rum Mousse Pie

• 4 egg yolks
• 1 1/2 envelopes gelatin (unflavored)
• 1 stick butter melted (unsalted)
• 350 ml cream (heavy)
• 240 ml cream for finishing (heavy)
• 160 gr unbleached allpurpose flour
• 140 gr macadamia (finely chopped pieces)
• 110 gr brown sugar (light)
• 100 gr sugar
• 80 gr dark rum

Macaroni & Chicken Casserole

• 800 gr chicken
• 600 ml milk
• 210 gr macaroni (uncooked)
• 230 ml philadelphia cream
• 2 packages cream of mushroom soup
• 1 package french onion rings (fried)

Macaroni A L'italienne

• 716 milligrams sodium
• 110 milligrams cholesterol
• 53 grams carbohydrates
• 36 grams fat
• 240 ml milk
• 55 gr cheddar cheese
• 50 gr macaroni
• 30 ml whipping cream
• 28 gr butter
• 16 ml mustard (ground)

Macaroni And Cheese Ii

• 2 stick butter
• 350 ml evaporated milk
• 240 ml sour cream
• 160 gr mozzarella cheese (shredded)
• 120 gr velvetta cheese
• 230 ml cream cheese
• 100 gr elbow macaroni

Macaroni Cheese Puffs

• 3 eggs (separated)
• 1/4 pimiento (diced)
• 350 ml milk scalded
• 250 gr american cheese (shredded)
• 110 gr soft bread crumbs
• 50 gr elbow macaroni (cooked)
• 45 gr butter
• 7 gr onions (grated)
• 2 gr parsley (chopped)
• 2 ml cream of tartar

Macaroni Grill's Pasta Di Polla Al Sugo Bianco

• 2 farfalle (cooked)
• 1/2 stick butter
• 950 ml cream (heavy)
• 230 ml cream (heavy)
• 200 gr chicken grilled
• 150 gr asiago cheese
• 90 gr green onion tops only
• 65 gr pancetta (chopped)
• 60 gr onions (red diced)
• 55 ml water

Macaroni Hot Dish

• 1 onion
• 450 gr beef (lean ground)
• 300 gr macaroni (cooked)
• 1 package cream of chicken soup
• 1 package cream of mushroom soup

Macaroni Salad For 100

• 2 bags
• 2 onions
• 2 mayonaise
• 1 bottle western
• 2,600 gr fully ham (cooked)
• 1,200 gr macaroni
• 650 gr cheddar cheese (shredded)
• 240 ml cream (light)
• 60 ml vinegar
• 50 gr sugar

Macaroni With Ham And Asparagus

• 2 onions (chopped)
• 1 tender (pieces)
• 240 ml cream (heavy)
• 220 gr ham (diced)
• 200 gr macaroni according (cooked)
• 55 gr butter
• some steamed

Macaroni With Ham And Asparagus***

• 375 gr asparagus tips

Macaroon Brownies

• 4 egg whites
• 1 egg (white)
• 270 gr sugar
• 80 gr mini-chocolate chips
• 80 ml buttermilk
• 65 gr almonds (toasted chopped)
• 65 gr all purpose flour
• 60 gr flaked coconut
• 110 ml fat-free cream cheese
• 45 gr unsweetened cocoa powder