Egg
Linzer Thumbprint Snowballs
- 1 egg
- 280 gr all purpose flour
- 170 gr margarine
- 150 gr granulated sugar
- 90 gr walnuts
- 4 gr lemon peel (grated)
- 4 gr vanilla
- 3 gr cinnamon (ground)
Linzer Torte
- 2 lemon zest (grated)
- 2 baskets raspberries (fresh)
- 2 eggs
- 2 egg yolks
- 1 egg
- 1 egg yolk
- 3/8 raspberry preserves
- 450 ml cream cheese
- 200 gr sugar
- 190 gr all purpose flour
Linzertorte Fingers
- 3 egg yolks
- 1 lemons peel
- 1 egg
- 450 gr raspberry jam
- 325 gr all purpose flour
- 200 gr powdered sugar
- 190 gr unblanched almonds
- 170 gr butter (unsalted)
- 60 gr almonds (sliced)
- 10 ml milk
Lisa's Best Key Lime Pie
- 9 whipped cream
- 4 egg whites
- 4 egg yolks
- 2 lime rinds (grated)
- 1 graham cracker crust
- 80 ml key lime juice
- 2 ml cream of tartar
- 1 package condensed milk
Lisa's Best Pumpkin Bread
- 4 eggs
- 600 gr pumpkin (canned)
- 600 gr sugar
- 450 gr all purpose flour
- 120 ml cooking oil
- 60 ml water
- 10 ml soda
- 5 gr pumpkin pie spice
- 3 gr salt
- 3 gr cinnamon
Lisas' Hot Italian Meatball Sandwiches
- 6 submarine sandwich rolls
- 1 egg
- 1 italian seasoning
- 475 ml your favorite pizza sauce
- 450 gr good quality beef (ground)
- 130 gr pork (ground)
- 120 gr block mozarella cheese
- 75 gr cornflake crumbs
- 60 ml evaporated milk
- 16 gr onion flakes (dried)
Lite Fruit Whip
- 2 egg (white)
- 5/8 liquid del monte (light)
- 240 ml orange juice
- 30 ml lemon juice
- 4 gr vanilla extract
- 2 packages fruit cocktail
- 1 package orange-flavored geletain
Lite Peanut Butter Puffs
- 2 egg whites
- 160 ml water
- 110 gr natural peanut butter
- 1 package pillsbury moist supreme
Lithuanian Strawberry Torte
- 6 egg yolks
- 6 egg wites
- 1/2 strawberry preserves
- 700 ml whipping cream
- 350 gr sugar
- 250 gr sifted cake flour
- 230 gr butter
- 140 gr coarsely pecans (chopped)
- 130 gr currant jelly
- 4 gr vanilla
Litterbox Cookies
- 350 till done
- 2 egg
- 1 extract
- 1 serve in a disposable cat litter box on a bed of grapenuts
- 5/8 stick
- 1,100 gr wheat flour (whole)
- 180 ml honey
- 60 ml molasses
- 80 gr cocoa powder
- 2 gr e grape-nuts
Little Corner Restaurant Cake
- 13 egg yolks
- 9 blanched almonds
- 6 eggs
- 700 ml milk
- 500 gr sugar
- 240 ml whipping cream
- 220 gr all purpose flour
- 180 gr walnuts (chopped)
- 130 gr butter (unsalted)
- 60 gr rum
Little Corner Restaurant Cake
- 13 egg yolks
- 9 blanched almonds
- 6 eggs
- 1/4 espresso coffe
- 700 ml milk
- 500 gr sugar
- 240 ml whipping cream
- 220 gr all purpose flour
- 190 gr butter (unsalted)
- 180 gr walnuts (chopped)
Little Cup Puddings
- 12 california figs (dried)
- 1 egg
- 150 gr sugar
- 120 ml milk
- 95 gr shortening
- 65 gr sifted all-purpose flour
- 12 gr unsweetened cocoa
- 5 gr baking powder
- 4 gr vanilla
- 1 gr salt
Little Fried Pies
- 1 pie pastry segetable oil sugar pie pastry (fried)
- 1 egg
- 1 recipe by southern living
- 950 gr apples (dried)
- 525 ml water
- 375 gr all purpose flour
- 140 gr shortening
- 100 gr sugar
- 100 gr sugar
- 5 ml vinegar
Little Jam Cakes
- 24 muffing pans with paper place a spoonful of batter in the bottom
- 4 eggs
- 230 gr melted butter
- 200 gr sugar
- 200 gr gooseberry jam
- 190 gr all purpose flour
- 5 ml lemon juice
- 4 gr vanilla
- 1 gr salt
Little Soup From The 17th Century
- 6 asparagus spears (raw)
- 4 artichoke bottoms (raw)
- 2 egg yolks
- 1 lemon
- 1/4 thi
- 1,100 ml chicken stock
- 26 gr coarsely pistachio (chopped)
- 20 gr green leaf lettuce (shredded)
- some salt
Liver Dumplings
- 2 egg
- 1 1/2 liver
- 1 onion
- 1 salt
- 850 gr bread crumbs
- 65 gr flour
- 5 gr butter
- 4 gr other shortening
Loaded Oatmeal Cookies
- 1 egg
- 240 gr semisweet chocolate chips
- 230 gr quick oats (uncooked)
- 230 gr butterscotch chips
- 220 gr packed brown sugar
- 170 gr butter
- 130 gr all purpose flour
- 120 gr raisins
- 60 gr walnuts (chopped)
- 16 ml milk
Loafer's Loaf
- 1 1/4 oatmeal (uncooked)
- 1 egg (beaten)
- 450 gr beef (ground)
- 240 ml milk
- 100 gr tomatoes (chopped)
- 32 gr american cheese (grated)
- 24 gr onion (minced)
- 1 gr celery salt
Lobster Dome
- 1 live lobster tails split
- 1 sheet puff pastry (frozen)
- 1 egg
- 1/4 haricot vert
- 180 ml lobster american sauce
- 70 gr potatoes (new)
- 60 gr onion marmalade
- 34 gr italian tomatoes (plum)
- 28 gr assorted frsh herbs
- 8 gr chives
Lobster Newburg
- 2 egg yolks
- 350 ml cream (light)
- 250 gr lobster tails
- 60 ml sherry
- 55 gr butter
- 55 gr butter in microwave oven
- 5 gr flour
- 5 ml lemon juice
- 1 gr salt
- some cayenne pepper