Juice
Pork & Chile Burritos
- 12 flour tortillas
- 2 tomatoes
- 2 bay leaves
- 1 jalapeno chile
- 1 tomatillos
- 1/2 lemon
- 800 gr pork (boneless lean)
- 240 ml water
- 130 gr green bell peppers
- 110 gr onions
Pork & Oyster Egg Roll Filling
- 4 green onions (finely chopped)
- 2 oysters shucked liq resrved
- 1 onion (finely chopped)
- 1 pepper (red diced)
- 85 gr pork (ground)
- 45 ml soy sauce
- 30 ml lemon juice
- 16 gr pineapple (crushed)
- 16 ml sherry
- 16 ml vegetable oil
Pork And Chile Burritos
- 12 flour tortillas
- 2 tomatoes
- 2 bay leaves
- 1 jalapeno chile
- 1 tomatillos
- 1/2 lemon
- 800 gr pork (boneless lean)
- 240 ml water
- 130 gr green bell peppers
- 110 gr onions
Pork And Macaroni Bake
- 260 gr pork (ground)
- 250 gr sharp cheese
- 60 gr onion
- 30 ml oil
- 1 gr salt
- 1 gr pepper
- 1 package tomato sauce
- 1 package tomato paste
- 1 package mushrooms with juice
- 1 package elbow macaroni
Pork And Summer Vegetables Mediterranean Style
- 1/2 one lemons juice
- 750 gr green beans in
- 575 gr potatoes-cubed (new)
- 260 gr pork cubed (lean)
- 60 gr feta cheese for topping
- 60 ml stock
- 5 gr oregano
- 1 gr salt
- 1 gr black pepper (freshly ground)
Pork Chili With Artichoke
- 30 milliliters garlic (minced)
- 19 ozs
- 5 tomatoes (plum peeled)
- 1 onion (chopped)
- 1 chili pepper (fresh)
- 1 bay leaf
- 1/4 cilantro (fresh minced)
- 800 gr pork
- 700 ml chicken broth defatted
- 120 ml wine (white)
Pork Chop And Rice Casserole
- 8 pork
- 475 ml tomato juice
- 180 ml water
- 90 gr rice
- 60 gr onion
- 45 gr bell pepper
- 1 gr chili powder
Pork Chop Dinner W/ Bacon & Cider Gravy
- 525 gr green beans (frozen)
- 250 gr apple cider
- 65 gr pork loin chops trimmed of fat (boneless)
- 30 gr onion
- 110 ml yolk free egg noodles (uncooked)
- 16 ml water
- 8 gr cornstarch
- 5 ml honey mustard
- 1 gr salt
- 1 gr thyme (dried)
Pork Chops In Radish Sauce
- 6 pork loin
- 2 cilantro (fresh)
- 300 gr tomatoes
- 230 gr radishes
- 60 gr onion
- 60 ml vegetable oil
- 45 ml orange juice
- 30 ml lime juice
- 4 gr salt
- 2 gr pepper
Pork Chops On Rice
- 6 pork chops
- 240 ml orange juice
- 180 gr rice (uncooked)
- 1 package chicken with rice soup
Pork Chops Smothered& Cabbage
- 6 pork rib
- 1 bay leaf
- 700 gr coarsely cabbage (shredded red)
- 550 gr apples (chopped)
- 240 ml cranberry juice cocktail
- 240 gr onion (sliced red)
- 350 ml chicken broth
- 60 ml wine vinegar (red)
- 7 gr parsley (chopped fresh)
- 4 gr lemon peel (grated)
Pork Chops With Cabbage And Onion Marmalade
- 4 pork loin chops (thick)
- 1 lemon juice (fresh)
- 1 orange juice
- 1 orange
- 1/4 head green cabbage
- 450 gr bermuda onions
- 110 ml olive oil
- 80 ml wine vinegar (red)
- 80 ml dry wine (white)
- 120 ml chicken stock
Pork Chops With Cranberries
- 4 pork chops
- 1 pepper (freshly ground)
- 1 cranberries
- 1 apple
- 30 gr onion (chopped)
- 16 ml apple juice concentrate
- 14 gr brown sugar
- 10 ml olive oil
- 1 gr cinnamon (ground)
- 1 gr nutmeg
Pork Piccata
- 1 garlic clove (minced)
- 190 gr pork tenderloin
- 120 gr salad dressing
- 28 gr seasoned bread crumbs
- 16 ml milk
- 14 gr margarine
- 9 gr capers (drained)
- 5 gr parmesan cheese (grated)
- 5 ml lemon juice
Pork Piccata
- 1 garlic clove
- 190 gr pork tenderloin
- 120 gr salad dressing
- 28 gr seasoned bread crumbs
- 16 ml milk
- 14 gr margarine
- 9 gr capers
- 5 gr parmesan cheese
- 5 ml lemon juice
Pork Roast With Red Cabbage
- 1 head cabbage (red)
- 1 bay leaf
- 1 salt
- 525 gr pork roast
- 60 ml wine (red)
- 1 gr sugar
- 1 slice onion
- 1 slice apple
Pork Salad With Mustard
- 1 pepper
- 50 ml olive oil
- 30 ml dijon mustard
- 16 ml wine vinegar
- 16 ml lemon juice (fresh)
- 7 ml soy sauce
- 8 slices loin of pork (cooked)
- 1 slice bell pepper (red)
Pork Satay With Peanut Sauce
- 2 garlic (cloves)
- 1 onion
- 1 ginger root
- 1 chili (dried red)
- 1 lime
- 190 gr pork tenderloin
- 60 ml lime juice (fresh)
- 60 ml soy sauce
- 55 gr peanut butter
- 30 ml soy sauce
Pork Sate With Peanut Dipping Sauce Vmxv03a
- 8 bamboo skewers
- 6 stalk
- 2 garlic (cloves)
- 1 mncd frsh lemongras
- 1/2 w
- 1/2 jalapeno chili
- 190 gr pork tenderloin
- 120 ml creamy peanut butter
- 60 gr onion (chopped)
- 45 ml lime juice (fresh)
Pork Tenderloin Diane
- 1 chives
- 260 gr pork tenderloin
- 30 ml lemon juice
- 28 gr butter
- 16 ml worcestershire sauce
- 6 gr lemon pepper
- 5 ml dijon mustard
- 2 gr chives