Oven
Cranberry Cornbread Stuffing
- 3 delicious apples (red)
- 2 cranberries
- 1,200 gr cornbread
- 260 gr sausage meat
- 240 ml water
- 100 gr sugar
- 50 gr celery stalks
- 40 gr onion
- 7 gr parsley
- 4 gr thyme
Cranberry Dried Chocolate Oatmeal Cookies
- 2 cranberries
- 2 egg whites
- 950 gr rolled oats
- 450 gr brown sugar packed
- 325 gr margarine
- 250 gr unbleached flour
- 200 gr granulated sugar
- 120 ml water
- 9 gr vanilla
- 5 gr baking soda
Cranberry Hazelnut Bread
- 2 eggs
- 190 gr all purpose flour
- 170 gr packed brown sugar
- 150 gr cranberries (dried)
- 120 ml orange juice
- 85 gr blueberries (dried)
- 80 ml cooking oil
- 45 gr hazelnuts (chopped)
- 3 gr cinnamon (ground)
- 2 gr baking powder
Cranberry Lemon Bread
- 2 eggs
- 250 gr flour
- 180 ml milk
- 150 gr sugar
- 150 gr sugar in mixing bowl
- 140 gr cranberries (fresh)
- 65 gr pecans
- 55 gr butter
- 26 gr sugar
- 12 gr baking powder
Cranberry Nut Biscotti
- 5 eggs
- 475 gr flour
- 400 gr sugar
- 190 gr hazelnuts
- 55 gr cranberries (dried)
- 9 gr vanilla
- 5 gr baking powder
- 1 gr salt
Cranberry Nut Bread
- 1 orange zest (finely grated)
- 1 egg
- 1 cranberries (fresh)
- 250 gr flour
- 200 gr sugar
- 180 ml orange juice
- 65 gr nuts coarsely (chopped)
- 50 gr vegetable shortening
- 7 gr baking powder
- 2 gr baking soda
Cranberry Or Blueberry Muffins
- 2 eggs
- 1 blueberries (fresh)
- 220 gr flour
- 180 ml milk
- 140 gr cranberries
- 65 gr sugar
- 55 gr butter
- 9 gr double-acting baking powder
- 2 gr salt
- 2 gr orange (grated)
Cranberry Orange Bread
- 1 egg
- 250 gr all purpose flour
- 180 ml milk
- 120 ml vegetable oil
- 65 gr sugar
- 14 gr baking powder
- 10 gr coconut (shredded optional)
- 6 gr orange peel (grated)
- 3 gr salt
Cranberry Pear Crisp
- 400 gr pears (diced peeled)
- 350 gr brown rice (cooked)
- 140 gr cranberries (chopped)
- 110 gr brown sugar
- 45 gr butter
- 40 gr rolled oats
- 34 gr pecans (chopped)
- 20 gr flaked coconut
Cranberry Pecan Pie
- 3 eggs
- 1 unbaked
- 325 gr golden corn syrup
- 140 gr fress (chopped)
- 140 gr coarsely pecans (chopped)
- 130 gr sugar
- 28 gr butter
- 6 gr orange rind (grated)
- 4 gr vanilla
Cranberry Pie
- 3 eggs
- 2 orange zest (grated)
- 1 cranberries (fresh)
- 300 gr sugar
- 160 gr butter
- 65 gr flour
- 4 gr vanilla extract
Cranberry Pinwheels
- 1 1/2 cranberries (ground)
- 1 egg
- 200 gr granulated sugar
- 190 gr flour
- 150 gr brown sugar
- 120 gr walnuts (ground)
- 110 gr butter
- 60 ml milk
- 4 gr vanilla
- 2 gr orange peel (grated)
Cranberry Scones
- 1 reserve
- 280 gr flour
- 140 gr cranberries
- 120 ml buttermilk
- 110 gr margarine
- 65 gr sugar
- 28 gr currants
- 12 gr orange peel
- 10 gr baking powder
- 8 gr sugar
Cranberry Surprise Loaf
- 92 marne parry
- 2 eggs
- 250 gr flour
- 200 gr cranberries (fresh)
- 200 gr sugar
- 180 ml apple juice
- 170 ml cream cheese
- 65 gr nuts (chopped)
- 55 gr margarine
- 7 gr baking powder
Cranberry Swirl Coffee Cake
- 2 eggs
- 250 gr flour
- 240 ml yogurt
- 200 gr sugar
- 110 gr soft butter
- 65 gr nuts (chopped)
- 5 gr baking powder
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt
Cranberry Upside
- 130 mg sod
- 112 cal
- 24 muffins per muffin
- 24 carb
- 20 mg calcium
- 2 prot
- 2 eggs
- 3/4 fat
- 5/8 full with batter
- mg chol
Cranberry Upside
- 24 cranberries
- 2 egg yolks
- 2 egg whites
- 200 gr sugar
- 190 gr all purpose flour
- 170 gr brown sugar (light)
- 160 gr butter
- 120 ml milk
- 9 gr baking powder
- 4 gr vanilla extract
Cranberry Walnut Tart
- 3 eggs
- 1 pate sucree recipe
- 220 gr corn syrup
- 170 gr cranberries
- 150 gr dark brown sugar
- 120 gr walnuts
- 34 gr butter (unsalted)
- 4 gr vanilla
- 1 gr salt
Crawfish Bread
- 10 crawfish tails (cooked chop)
- 3 eggs
- 1 just a little
- 250 gr sifted all-purpose flour
- 240 ml milk
- 55 gr melted butter
- 30 gr green onions (chopped)
- 7 gr baking powder
- 7 gr parsley (chopped)
- 3 gr salt
Crawfish Casserole
- 47 b
- 3 dashes pepper (white)
- 1 stick margarine
- 1 onion (chopped)
- 1 bell pepper (chopped)
- 375 gr crawfish tails (peeled)
- 190 gr velvetta cheese (grated)
- 120 gr rice (cooked)
- 120 gr onion rings (canned fried)
- 28 gr margarine
Crawfish Etouffee/mcilhenny
- 30 milliliters garlic (minced)
- 2 crawfish fat
- 2 shelled crawfish tails about
- 1 tabasco
- 230 gr butter
- 180 gr onion (chopped)
- 120 gr green pepper onion
- 100 gr celery (chopped)
- 3 gr salt
Crawfish Pie
- 6 crawfish fat
- 2 ribs celery
- 1 onion
- 3/4 bell pepper
- 280 gr crawfish tails (peeled)
- 170 gr butter
- 60 gr green onions (chopped)
- 14 gr parsley (minced)
- 4 gr salt
- 2 gr garlic powder