Oven
Chocolate Cake Florence
- 9 pans
- 4 eggs
- 2 tia maria over layer
- 29,900 gr melt chocolate
- 600 gr sugar
- 425 ml milk
- 300 gr sugar gradually
- 250 gr sifted cake flour
- 130 gr unsweetened chocolate
- 110 gr butter
Chocolate Cherry Cheesecake
- 4 eggs
- 1 cherry pie filling
- 350 ml whipping cream
- 270 gr chocolate wafers crush fine
- 450 ml cream cheese softened
- 230 gr chocolate chips semi sweet
- 180 ml cherry flavored liqueur
- 120 ml whipping cream whipped
- 110 gr butter melted
- 50 gr sugar
Chocolate Chip Crunchy Cookies
- 1 egg yolks (plus)
- 1 egg (white)
- 240 gr semisweet chocolate chips
- 65 gr firmly packed brown (light)
- 65 gr all purpose flour
- 60 gr rice cereal (toasted)
- 34 gr butter (unsalted)
- 10 ml water
- 1 gr double-acting baking powder
- 1 gr salt
Chocolate Chip Pumpkin Cheesecake
- 60 wafers
- 9 springform (pan)
- 4 eggs
- 1/2 up side
- 1/2 stick
- 400 gr mini chips semi-sweet chocol
- 250 gr pumpkin (canned)
- 210 gr vanilla wafer crumbs
- 210 gr vanilla wafer crumbs
- 200 gr sugar
Chocolate Chip Sour Cream Pound Cake
- 6 eggs
- 400 gr sugar
- 375 gr unsifted flour
- 230 gr butter
- 160 gr mini-chocolate chips
- 4 gr vanilla extract
- 1 gr baking soda
Chocolate Chip-toffee Scones
- 1 teasp
- 1/2 cocolate-covered english
- 475 ml whipping cream (chilled)
- 400 gr all purpose flour
- 240 gr semisweet chocolate chips
- 100 gr sugar
- 60 gr walnuts
- 6 gr butter (unsalted)
- 1 gr salt
Chocolate Cinnamon Rolls
- 1 egg
- 280 gr flour
- 120 ml milk
- 100 gr sugar
- 60 ml warm water
- 50 gr shortening
- 28 gr cocoa
- 28 gr margarine
- 12 gr dry yeast (active)
- 4 gr cinnamon
Chocolate Cloud Cake/1953 Winner
- 1953 pillsbury bakeoff
- 350 degree oven
- 9 springform (pan)
- 9 tube (pan)
- 8 round pans
- 5 eggs
- 3 deep that has been greased (inches)
- 140 ml milk chocolate candy
- 130 gr sugar
- 95 gr all purpose flour
Chocolate Covered White Chocolate Cheesecake
- 3 eggs
- 400 gr chocolate wafer cookies crumbled
- 700 ml cream cheese softened
- 350 gr semisweet chocolate broken pi (into)
- 250 gr chocolate melted (white)
- 240 ml cream (heavy)
- 100 gr sugar
- 45 gr butter melted
- 28 gr butter
- 26 gr granulated sugar
Chocolate Crossword Cookies
- 41 cm
- 2 eggs
- 400 gr icing sugar
- 325 gr firmly packed brown sugar
- 325 gr miniature semi-sweet
- 190 gr all purpose flour
- 130 gr golden crisco shortening
- 60 ml water
- 28 gr cocoa
- 4 gr vanilla
Chocolate Decandence
- 4 eggs
- 1 kirch
- 500 gr dark sweet chocolate
- 475 ml cream (heavy)
- 140 gr butter
- 38 gr sugar
- 14 gr confectioners sugar
- 8 gr flour
- 4 gr vanilla
Chocolate Fantasy Cake
- 1 tea biscuits
- 700 ml milk
- 600 ml cream
- 250 gr chocolate
- 16 ml liqueur
- 14 gr brandy
- 1 gr salt
- 3 packages chocolate pudding
Chocolate Fantasy Cheesecake
- 11 chocolate sandwich cream -cookies
- 5 eggs
- 290 gr semisweet chocolate
- 550 ml cream cheese
- 130 gr sugar
- 130 gr german sweet chocolate
- 120 ml sour cream
- 120 ml whipping cream
- 45 gr butter
- 28 gr creme de cacao
Chocolate Intemperance
- 23 brownie mix
- 6 eggs
- 1/2 tia maria
- 230 gr semisweet chocolate chips
- 120 gr strong coffee
- 120 ml cream (heavy)
- 80 ml water
- 30 ml water
- 26 gr sugar
Chocolate Irish Cream Cake
- 6 egg yolks
- 4 eggs
- 180 ml vegetable oil
- 80 ml irish whiskey
- 65 gr sugar
- 60 ml irish cream liqueur
- 60 ml water
- 55 gr vodka
- 1 package cake mix (yellow)
- 1 package inst chocolate pudding mix
Chocolate Jumbles
- 2 egg yolks
- 1 flour
- 450 gr brown sugar
- 240 ml molasses
- 240 ml water
- 190 gr shortening
- 85 gr cocoa
- 5 gr baking soda
- 3 gr cinnamon
- 2 gr allspice
Chocolate Lard Cake
- 8 round layer cake pans
- 2 eggs seperated
- 2 tblspns buttermilk
- 2 sqares unsweetened
- 2 greased
- 3/8 lard
- 300 gr sugar
- 220 gr sifted cake flour
- 180 ml buttermilk
- 100 gr sugar
Chocolate Marshmallow Bars
- 16 marshmallows
- 7 baking (pan)
- 2 eggs
- 1 with marshmallows
- 200 gr sugar
- 140 gr pecans (chopped)
- 110 gr butter
- 65 gr flour
- 60 gr unsweetened chocolate
- 4 gr vanilla
Chocolate Muffins With White Chocolate Chunks
- 3 muffin
- 1 1/8 by
- 1 stick
- 1 egg
- 3/4 chunks
- 1/2 chocolate chunks (white)
- 240 ml milk
- 220 gr all purpose flour
- 190 gr chocolate (white)
- 150 gr granulated sugar