Potato

Asparagus, Leek, And Potato Soup

• 36 b
• 3 leeks
• 1 bay leaf
• 1 diagonal
• 1,400 ml chicken stock
• 425 gr potatoes
• 350 gr asparagus trimmed
• 34 gr butter
• 26 gr butter
• 9 gr parsley (fresh minced)

Aunt Polly's Sweet Potato Casserole

• 2 eggs
• 850 gr sweet potatoes
• 240 ml buttermilk
• 110 gr brown sugar
• 55 gr margarine
• 1 gr baking soda
• 1 gr nutmeg

Austrian Homestyle Generic Vegetable Soup

• 1 carrot
• 1 potato
• 700 ml water
• 55 gr butter
• 24 gr all purpose flour
• 18 gr knorr beef flavor consomme
• 16 gr onion (chopped)

Avocado & Potato Salad With Horseradish

• 3 celery ribs
• 2 avocados
• 1 l avocado
• 575 gr potatoes (new)
• 120 ml yogurt (plain)
• 120 ml sour cream
• 60 ml olive oil
• 30 gr prepared horseradish
• 20 gr dill sprigs (fresh)
• 16 ml lime juice

Avocado And Potato Salad With Horseradish

• 3 celery ribs
• 2 avocados
• 1 l avocado
• 575 gr potatoes (new)
• 120 ml yogurt (plain)
• 120 ml sour cream
• 60 ml olive oil
• 30 gr prepared horseradish
• 20 gr dill sprigs (fresh)
• 16 ml lime juice

Avocado Vichyssoise

• 6 green onions
• 4 tomatillos husks removed
• 3 poblano chiles
• 2 ripe avocados seeded (peeled)
• 1 serrano chile seeded
• 1 chipotle chile pureed
• 1/2 bunch cilantro stems removed
• 1,400 ml milk up
• 290 gr potatoes (peeled)
• 120 ml sour cream

Avocado With Crab

• 6 drops worcestershire sauce
• 4 avocados
• 2 lemons
• 1 head iceberg lettuce
• 240 gr crab meat
• 120 ml mayonnaise
• 50 gr celery
• 1 ml drops pepper sauce (red)
• 1 gr pepper (white)
• some if needed

Awesome Breakfast Casserole

• 3 eggs
• 2 velveeta
• 1 1/2 hash browns
• 1 onions
• 1 salt and pepper
• 260 gr bacon
• 28 gr cheddar
• 1 package cream of potato soup

Bacon And Potato Pie

• 8 eggs
• 1 bacon
• 1 onion
• 300 gr sharp cheddar
• 290 gr russet potatoes
• 1 gr pepper

Bacon Potato Pie

• 8 eggs
• 1 bacon
• 1 onion
• 290 gr potatoes
• 110 gr cheddar cheese

Bacon Potato Soup

• 12 bacon (pieces)
• 1 onion (chopped)
• 600 gr potatoes (diced)
• 475 ml milk
• 240 ml chicken broth
• 100 gr celery (chopped)
• 55 gr butter
• 1 slice carrot (sliced)

Bacon Soup

• 150 bacon
• 2 leeks
• 1 potato
• 1 celery
• 1 egg
• 600 ml milk
• 600 ml water
• 1 gr parsley

Bacon-cheese Dip

• 1 garlic (cloves diced)
• 120 ml sour cream
• 60 gr cheese
• 85 ml cream cheese
• 1 ml tabasco sauce
• 1 gr celery seed
• 4 slices bacon (sliced)

Bagels 2

• 4 eggs
• 2 cakes yeast (fresh)
• 1,900 ml boiling water
• 1,000 gr flour
• 475 ml lukewarm potato water
• 60 ml salad oil
• 38 gr sugar
• 8 gr salt

Baked Chicken Salad

• 4 potato chips (whole)
• 1/2 onion
• 280 gr chicken (cooked)
• 150 gr celery (diced)
• 120 ml mayonnaise
• 110 gr cheddar cheese (cubes)
• 60 gr almonds blanched
• 1 slice lemon (peeled)

Baked Chicken Salad

• 4 potato chips (whole)
• 1/2 onion
• 280 gr chicken (cooked)
• 150 gr celery (diced)
• 120 ml mayonnaise
• 110 gr cheddar cheese (cubes)
• 60 gr almonds blanched
• 1 slice lemon (peeled)

Baked Fish With Vegetables

• 3 pernod
• 2 1/2 lemons
• 2 tomatoes (peeled)
• 120 ml wine (white)
• 110 gr butter
• 4 gr fennel seeds
• 2 slices potatoes
• 1 slice onion
• some fennel leaves

Baked Garden-fresh Potato

• 400 toaster oven
• 1 baking potato
• 1/2 tomato
• 1/2 scoop out pulp
• 34 gr sweet green pepper
• 28 gr cheddar cheese
• 22 gr mushrooms
• 20 gr parmesan
• 10 gr cheddar
• 1 ml low fat yogurt (plain)

Baked New Potato Salad With Peanuts And Mustard Dressing

• 725 degree oven
• 575 gr potatoes (red new)
• 120 ml low fat yogurt (plain)
• 120 ml mayonnaise (light)
• 65 gr skinned peanuts (red)
• 40 gr onion (minced red)
• 16 ml grainy mustard
• 16 ml dijon mustard
• 16 ml olive oil
• 16 ml rice vinegar

Baked Potato Chips

• 3/4 stick
• 1,600 ml boiling potatoes (red)
• 85 gr butter melted
• 2 slices baking shee arrange potato in single

Baked Potato Patties

• 6 potatoes
• 16 gr wheat pastry flour (whole)
• 16 gr onion
• 2 gr parsley (fresh)
• 1 gr pepper (freshly ground)

Baked Potato Salad

• 3 potatoes
• 1 water
• 65 gr green pepper
• 60 gr onion
• 45 gr carrot
• 30 ml cider vinegar
• 30 ml salad oil
• 8 gr salt
• 8 gr celery seed
• 5 ml mustard