Potato
A-maize-ing Chowder
- 1 baking potato cubed
- 475 ml evaporated skim milk
- 190 gr carrot (sliced)
- 150 gr kernel corn (frozen whole)
- 240 ml defatted chicken broth
- 120 gr leek (sliced)
- 3 gr parsley (chopped)
- some salt and pepper
Al's Chicken Schnitzel
- 4 eggs
- 1 kg chicken breasts
- 250 gr flour
- 220 gr bread crumbs
Alaskan's Temptation
- 2 low fat fromage frais
- 475 gr old potatoes
- 150 ml skimmed milk
- 130 gr pink alaska salmon (canned)
- 24 gr cheddar cheese
- 30 ml sunflower oil
- 1 slice leek
All Saints Leek And Potato Hereford Pie
- 12 sheets phyllo pastry
- 2 eggs (beaten)
- 1 salt
- 1/4 no need to peel (thick)
- 450 ml double cream
- 450 gr dry
- 290 gr skinned potatoes (thin sliced)
- 260 gr leeks trimmed
- 75 gr little hereford cheese
- 26 gr butter divided use (unsalted)
Almond Cake
- 12 pie
- 4 egg yolks
- 3 eggs
- 240 gr sugar
- 220 gr butter
- 220 gr almonds (ground)
- 190 gr flour
- 32 gr potato starch
- 4 gr vanilla extract
- 2 gr baking powder
Almond Potato Cake
- 8 baking (square pan)
- 4 size of instant (serving)
- 2 eggs
- 240 ml water
- 200 gr sugar
- 180 gr almonds (ground)
- 75 gr butter
- 2 gr almond extract
- 1 gr salt
Almost Like Alan's Potato Salad
- 7 russet potatoes
- 160 ml mayonnaise
- 80 ml cider vinegar
- 20 gr sugar
- 2 slices eggs (hard cooked)
Aloha Sweet Potato Salad
- 1/2 bacon
- 500 gr pineapple
- 450 gr sweet potatoes
- 120 ml mayonnaise
- 70 gr macadamia nuts
- 30 ml lime juice
- 16 ml dijon mustard
Aloo Ko Achar
- 3 chilies
- 1 tumeric powder
- 290 gr potatoes
- 120 ml water
- 50 gr coriander
- 32 gr sesame seeds
- 16 ml corn oil
- 2 gr cumin seeds
- 4 slices jalapeno peppers
Aluwala Roti
- 4 potatoes
- 1 onion
- 250 gr flour
- 5 ml salt -water for mixing ghee
- 3 gr salt
- 2 gr coriander leaves
- 1 gr pepper
American Bean Bread
- 2 eggs (beaten)
- 425 gr pinto beans w
- 400 gr pinto beans (cooked)
- 190 gr cornmeal
- 5 gr baking soda
Amish Potato Salad
- 6 potatoes
- 6 eggs (hard cooked)
- 5 ingredients
- 1 onion
- 150 gr sugar
- 120 ml cream
- 100 gr celery
- 3 gr salt
- 2 gr celery seed
Amocha Sponge Cake
- 7 eggs
- 3/4 cake meal
- 1/4 potato starch
- 250 gr sugar
- 140 gr nuts
- 120 gr strong coffee
- 4 gr cocoa
- 1 gr salt
Annie Mae Jones' Sweet Potato Biscuits
- 1/2 in thickness
- 150 gr sweet potatoes
- 130 gr flour
- 120 ml milk
- 14 gr baking powder
- 8 gr shortening
- 3 gr salt
Apple And Potato Cake
- 2 apples
- 350 gr floury potatoes
- 55 gr butter
- 45 gr softened butter
- 32 gr self raising flour
- 26 gr granulated sugar
- 8 gr salt
Apple Strawberry Jelly
- 1 pouch liquid fruit pectin
- 700 gr granulated sugar
- 375 gr unsweetened bottled apple
- 300 gr fully ripe strawberries
Apricot Chicken
- 1 1/2 apricot (halves)
- 525 gr chicken (pieces)
- 475 gr apricot nectar
- 1 package french onion soup mix
Apricot, Orange And Almond Jam
- 3 oranges
- 2 lemons
- 950 gr sugar
- 525 gr apricots (dried)
- 30 gr split almonds
- 7 gr cinnamon (ground)
Arugula, Potato & Leek Soup
- 10 arugula
- 4 arugula leaf
- 2 leek
- 2 ricard
- 525 gr packed pepper
- 700 ml chicken broth
- 230 gr potato
- 180 ml yogurt
- 22 ml oil
- 2 gr fennel seeds
Asparagus Soup #1
- 4 thinly green onions (chopped)
- 1 clove pressed garlic
- 1 potato (chopped red)
- 1 vegetable
- 950 ml water
- 700 gr asparagus
- 240 ml cream
- 45 gr butter
- 16 ml soy sauce
- 9 gr tarragon
Asparagus Soup #2
- 1 baking potato
- 1/2 stick
- 525 gr asparagus washed (fresh)
- 850 ml chicken stock
- 90 gr carefully washed
- 60 gr onion (chopped)
- 50 gr celery (chopped)
- some paprika