Stock

Asparagus And Beef With Black Beans

• 2 garlic (cloves)
• 1/2 in diagonal (thick pieces)
• 350 gr asparagus
• 130 gr flank steak
• 120 ml chicken stock
• 45 ml peanut oil
• 16 ml water
• 16 ml dark soy sauce
• 8 gr preserved black beans (salted)
• 8 gr cornstarch

Asparagus Cashew Stir

• 4 scallions
• 1 sweet pepper (red)
• 1 clove garlic
• 475 gr brown rice (hot cooked)
• 350 ml water
• 350 gr asparagus (fresh)
• 120 gr cashews
• 45 ml soy sauce
• 30 ml safflower oil
• 16 gr cornstarch

Asparagus Crab Soup

• 2 shallots
• 2 scallions
• 1 clove garlic
• 1 egg
• 2,400 ml water
• 525 gr pork bones
• 130 gr crab meat
• 34 gr scallion greens (chopped)
• 30 ml water
• 16 ml fish sauce

Asparagus Soup

• 7 stock
• 4 parsley branches
• 3 leeks
• 1 bay leaf
• 1 carrot
• 1 celery stalk
• 1,900 ml water
• 350 gr asparagus
• 90 gr leeks greens
• 120 ml cream (light)

Asparagus Soup #2

• 1 baking potato
• 1/2 stick
• 525 gr asparagus washed (fresh)
• 850 ml chicken stock
• 90 gr carefully washed
• 60 gr onion (chopped)
• 50 gr celery (chopped)
• some paprika

Asparagus With Blue Cheese

• 2 chives
• 350 gr asparagus
• 60 gr blue cheese
• 30 ml olive oil
• 10 ml wine vinegar (red)

Asparagus, Leek, And Potato Soup

• 36 b
• 3 leeks
• 1 bay leaf
• 1 diagonal
• 1,400 ml chicken stock
• 425 gr potatoes
• 350 gr asparagus trimmed
• 34 gr butter
• 26 gr butter
• 9 gr parsley (fresh minced)

Augusta's Chilled Tomato Soup With Basil Crea

• 1 salt black pepper basil leaves (ground whole)
• 475 ml milk
• 300 gr ripe tomatoes seeded
• 475 ml chicken stock
• 180 ml cream (heavy)
• 18 gr packed basil (lightly fresh)
• 5 ml honey

Austrian Liver Dumplings

• 1 roll (hard)
• 1 italian bread
• 1 egg
• 1/2 calfs liver
• 14 gr butter

Autumn Squash

• 2 green apples
• 2 egg yolks
• 1 butternut squash
• 1 onion
• 950 ml chicken stock
• 60 ml cream (heavy)
• 3 gr salt
• 1 gr pepper
• 1 gr rosemary
• 1 gr marjoram

Avgolemono Soup

• 4 egg yolks
• 1 pepper
• 1 nutmeg
• 1/4 lemon zest
• 950 ml chicken stock
• 16 ml lemon juice

Avgolemono Soup

• 3 eggs
• 1,400 ml rich chicken stock
• 80 ml strained lemon juice
• 40 gr rice

Avgolemono Soup

• 2 eggs
• 1,400 ml chicken stock
• 60 ml lemon juice
• 40 gr rice
• 1 gr salt

Avgolemono Soup

• 6 egg yolks
• 1 lemon peel (grated)
• 1 salt and pepper
• 1/2 stick butter
• 1,900 ml basic chicken stock
• 475 ml milk
• 240 ml lemon juice (fresh)
• 60 gr long rice (grain)
• 16 gr cornstarch

Avocado Curry Soup

• 2 avocados
• 600 ml chicken stock
• 120 ml whipping cream
• some pepper to

Avocado Soup With Salsa Fresca

• 4 ripe avocados
• 2 limes
• 1 mexican crema
• 700 ml chicken stock

Avocado Veloute Soup

• 3 egg yolks
• 2 garlic (cloves)
• 1 1/2 ripe avocados
• 1 scallions (finely minced)
• 1 lemon
• 1 few drops tabasco chives (finely minced fresh)
• 1,400 ml chicken stock (hot)
• 350 ml cream (heavy)
• 28 gr sweet butter
• 10 gr flour

Aztec Corn Soup

• 1 tomato cored
• 550 gr corn from cob (fresh cut)
• 475 ml milk
• 240 ml chicken stock
• 70 gr green chilies (diced)
• 65 gr jack cheese (shredded)
• 55 gr butter
• 34 gr cilantro (fresh chopped)
• 2 gr oregano leaves
• some garlic