Stock

"shepherdless" Pie

• 4 split lentils (red)
• 1 onion
• 425 gr potatoes
• 240 ml vegetable stock
• 120 gr carrots
• 90 ml milk
• 45 gr pot barley
• 40 gr cheddar cheese

"smoky" Pumpkin Soup

• 1/2 marsala
• 1,500 gr pumpkin (peeled)
• 1,400 ml beef stock
• 34 gr butter (unsalted)
• 2 gr thyme (dried)
• 6 slices bacon (diced)
• some pumpkin seeds

A 4 & 20 Meat Pie

• 1 cube beef stock
• 1 brown food coloring
• 1 saute the beef
• 3/8 thickness
• 450 gr beef (minced)
• 350 ml water
• 120 gr flour
• 55 gr beef drippings
• 24 gr flour
• 1 gr salt

Acorda, Portugese Bread Soup

• 12 leftover b
• 1/2 cavenders allpurpose greek
• 2,000 ml chicken stock
• 400 ml cans of broth brown in soup
• 60 ml olive oil
• 34 gr garlic (minced)
• 2 gr sea salt with steel blade

Acorn Squash & Apple Soup

• 2 tart green apples
• 700 ml degreased chicken stock
• 240 ml unsweetened apple juice
• 60 gr onion (chopped)
• 16 ml lemon juice (fresh)
• 10 gr ginger (grated peeled fresh)
• 1 gr salt

Acorn Squash And Apple Soup

• 2 acorn squash
• 2 tart green apples
• 1 pepper
• 1 yogurt
• 1 chives
• 700 ml chicken stock
• 240 ml apple juice
• 60 gr onion
• 16 ml lemon juice
• 10 gr ginger

Acorn Squash Soup

• 110 mg sodium
• 2 so hungry people (not)
• 2 garlic (cloves)
• 1 acorn squash
• 1/2 liquid aminos
• 1/2 remove the see cover the bottom of a baking dish with
• 1/2 water
• 60 gr wild rice (cooked)
• 1 gr black pepper

Agliata Per Pasta

• 3 garlic (cloves)
• 2 stock
• 120 gr walnuts
• 90 ml olive oil
• 14 gr parsley
• 1 gr salt
• 1 gr black pepper
• 2 slices stale bread

Agliata Per Pasta

• 3 garlic (cloves)
• 2 stock
• 120 gr walnuts
• 90 ml olive oil
• 14 gr parsley
• 1 gr salt
• 1 gr black pepper
• 2 slices stale bread (sliced)

Alaska Seafood Tarts

• 260 gr pink alaska salmon (canned)
• 140 gr packet filo pastry
• 100 gr seafood sticks
• 45 ml walnut oil
• 34 gr parmesan (grated)
• 30 ml greek yogurt
• 14 gr margarine
• 14 gr flour (plain)
• 14 gr walnuts

All Day Chicken

• 11 mandarin oranges
• 2 garlic
• 1/2 bell pepper
• 1,100 gr chicken
• 475 ml stock
• 130 gr tomato paste
• 60 ml milk
• 60 ml water
• 40 gr mushrooms
• 30 ml orange juice

Alligator Chili

• 2 jalapenos (diced)
• 800 gr alligator meat (diced)
• 240 gr onions (diced)
• 240 ml chicken stock
• 140 gr bell pepper (diced)
• 120 ml oil
• 100 gr celery (diced)
• 8 gr chili powder
• 2 gr cumin

Almond Soup

• 50 beurre manie
• 3 egg yolks (hard boiled)
• 150 ml cream
• 24 gr butter

Almost Vegan Lasagna

• 2 garlic (cloves)
• 1 green lentils
• 1 onion
• 1 bay leaf
• 850 ml water
• 300 gr tomatoes
• 170 gr mozzarella style soy cheese
• 130 gr mushrooms
• 65 gr all purpose flour
• 60 gr cashews

Anasazi Bean Soup

• 422 mg sod
• 183 cal
• 32 carb
• 10 prot
• 9 fat
• 6 fiber
• 2 garlic pressed (cloves)
• 1 onion (chopped)
• chol
• 800 gr pour po remaining ingredients except salt (into)

Andouille

• 1 cornbread (pan)
• 950 ml chicken stock
• 130 gr andouille (finely chopped)
• 120 gr onions (finely chopped)
• 65 gr tasso (finely chopped)
• 60 gr green onions (finely)
• 55 gr margarine
• 50 gr celery (finely chopped)
• 45 gr mushrooms (fresh)
• 34 gr bell pepper (finely)