Beef - 14 / 87

Cajun Shepherd's Pie

• 2 eggs
• 1 cajun sauce (very hot)
• 1 squash (julienned)
• 700 gr beef (ground)
• 575 gr potatoes
• 210 gr onions (julienned)
• 190 gr carrots (julienned)
• 190 gr zucchini (julienned)
• 180 ml evaporated milk
• 130 gr pork (ground)

California

• 2 flank
• 2 five-spice powder
• 1 grilled potato spears
• 18 gr chili powder
• 12 gr garlic (minced)
• 8 gr sugar
• 6 gr salt
• 5 gr ginger
• 3 gr salt
• 3 gr pepper (freshly ground)

California Bbq Sauce

• 2 liquid barbecue smoke
• 1 garlic seperated (into cloves)
• 1 onion
• 1 juice of orange
• 1,000 ml water
• 375 gr tomato paste
• 325 gr brown sugar
• 120 ml apple cider vinegar
• 60 ml vegetable oil
• 45 ml soy sauce (light)

Campbell Soup

• 1 egg (beaten)
• 900 gr beef (ground)
• 80 ml water
• 55 gr fine dry bread crumbs
• 40 gr onion (finely chopped)
• 3 gr salt
• 1 package cream of mushroom soup

Cannelloni With Cheese Sauce

• 6 cannelloni
• 1 onion (chopped)
• 1 freezer bag
• 475 ml marinara sauce prepared as
• 240 ml sauce prepared as (white)
• 110 gr beef browned (ground)
• 80 gr cheddar cheese (grated)
• 65 gr italian sausage browned
• 10 gr parmesan cheese (freshly grated)

Caramelized

• 8 boiling onions (red)
• 6 garlic (cloves chopped)
• 4 1/2 flat brisket up (cut)
• 4 celery stalks (sliced)
• 900 gr meaty beef neck bones
• 900 gr tomatoes (chopped canned)
• 800 gr onions thinly (sliced)
• 700 gr mixed baby vegetables see
• 950 ml low-salt chicken broth (canned)
• 190 gr cherry tomatoes

Caraway Burgers

• 1 caraway seed
• 700 gr beef (ground)
• 240 ml beer
• 60 gr onion
• 5 ml worcestershire sauce
• 3 gr salt
• 1 gr pepper

Carne Asada

• 12 flour tortillas
• 8 in diameter (inches)
• 1 1/2 ins (thick)
• 1 summer savory
• 700 gr top round steak
• 70 gr green chilies (whole)
• 60 ml wine vinegar (red)
• 30 ml steak sauce
• 30 ml oil
• 2 ml dry mustard

Carol's Sketti Sauce

• 10 golf size mushrooms
• 4 ripe tomatoes (very)
• 4 ribs of celery
• 3 onions
• 2 bay leaves
• 2 cilantro (dried)
• 1 green bell pepper
• 1 bell pepper (red)
• 1 porterhouse (ground)
• 450 gr sirloin (ground)

Cauliflower With Beef "sichuan Style"

• 5 nami black mushrooms
• 3 green onions
• 3 drops sesame oil
• 2 carrots
• 2 cauliflower
• 2 garlic (cloves)
• 2 dashes of chinkiang black vi
• 1 cornstarch paste
• 1 lan chi black bean paste wit
• 1/4 mushroom soaking liquid

Celery Sukiyaki

• 1 beef bouillon cube
• 400 gr flank steak
• 300 gr celery
• 240 ml water chestnuts
• 180 ml boiling water
• 75 ml soy sauce
• 45 ml oil
• 45 ml salad oil
• 3 gr ginger (ground)
• 1 gr black pepper (ground)

Charcoaled Chuck Roast

• 1 bay leaf
• 240 ml wine vinegar (red)
• 60 ml olive oil
• 45 ml lemon juice
• 12 gr thyme leaves (dried)
• 6 gr seasoned meat tenderizer
• 6 gr instant onion (minced)
• 2 gr grind black pepper

Cheddar Burgers

• 57 sauce
• 3 heinz
• 450 gr beef (lean ground)
• 110 gr cheddar cheese (grated)
• 55 gr soft bread crumbs
• 24 gr onion (minced)
• 1 gr salt

Cheese And Meatball Soup

• 2 beef bouillon (cubes)
• 1 egg
• 475 ml water
• 450 gr beef (ground)
• 270 gr cheez-whiz
• 150 gr corn kernel (whole)
• 140 gr potato (chopped)
• 100 gr celery (chopped)
• 95 gr carrot (sliced)
• 60 gr onion (chopped)

Cheese Mushroom Meatballs

• 2 eggs (beaten)
• 3/4 oatmeal
• 700 gr beef (ground)
• 120 gr swiss cheese (shredded)
• 85 gr mushrooms (sliced)
• 60 gr moist breadcrumbs
• 4 gr salt

Cheese N Pasta In A Pot

• 1 onion (chopped)
• 900 gr beef (ground)
• 100 gr shell macaroni
• some garlic

Cheese-beef Casserole Pie

• 450 gr beef (ground)
• 150 gr corn with pimento (canned)
• 1 package cream cheese
• 1 package refrigerated bisquits
• 1 package mushroom soup