Beef - 58 / 87

Stuffed Beef Dogs

• 11 by
• 8 dog buns (hot)
• 8 equal potions
• 1 sweet chunky relish
• 900 gr beef chuck (ground)
• 80 gr cheddar cheese
• 28 gr seasoned dry bread crumbs
• 1 gr salt

Stuffed Cabbage

• 2 egg
• 1 salt
• 1 pepper
• 230 gr beef (ground)
• 40 gr parmesan cheese
• 32 gr spinach
• 26 ml salad oil
• 1 gr parsley

Stuffed Chili Rellenos

• 375 oven
• 300 oven until done
• 4 per person
• 3 eggs
• 1 bisquick
• 110 gr sharp cheddar cheese (very)
• 95 gr crab
• 60 ml milk
• 3 gr flour
• 1 package ortega chilies (whole)

Stuffed Flank Steak

• 260 gr flank steak
• 130 gr soft wheat bread (whole)
• 40 gr tomato (chopped)
• 32 gr carrots (chopped)
• 30 gr onion (chopped)
• 30 ml water
• 26 gr celery (chopped)
• 2 gr parsley flakes
• 1 gr powdered thyme
• 1 gr pepper

Stuffed Meat Loaf I

• 6 leaves parsley (fresh)
• 2 garlic (cloves)
• 2 eggs
• 1 four tomato sauce mix all ingredients except mozzarella (into pieces)
• 900 gr beef (ground)
• 160 gr bread crumbs
• 120 ml water
• 110 gr mozzarella
• 80 gr parmesan cheese

Stuffed Mexican Meatloaf

• 2 3/4 loaf (pan)
• 1 egg
• 1 cherry tomatoes
• 1/2 meat mixture in
• 900 gr beef chuck (ground)
• 230 gr cheddar cheese (shredded)
• 120 ml sour cream
• 60 gr taco seasoning mix (plus)
• 45 gr green pepper (chopped)
• 40 gr onion (finely chopped)

Stuffed Pepper Soup

• 2 beef bouillon cube
• 900 gr beef
• 800 ml tomato sauce
• 525 gr tomatoes (diced)
• 270 gr green bell pepper
• 240 gr long rice (grain white)
• 55 gr brown sugar
• 6 gr salt
• 3 gr pepper

Stuffed Squid With Vinegar/soy Dip

• 3 chinese mushrooms (dried)
• 2 squid
• 180 ml soy sauce (light)
• 140 gr cabbage (chopped)
• 140 gr bean sprouts (chopped fresh)
• 110 gr beef (lean ground)
• 60 ml vinegar (white)
• 32 gr sesame seeds (white)
• 30 ml vegetable oil
• 22 gr green onions (finely chopped)

Stuffed Steak

• 10 1/2 mushroom gravy
• 4 cube steaks
• 1 clove garlic
• 1 stuffing mix
• 1 onion fine (chopped)
• 1 stalk celery
• 300 ml water
• 240 ml water
• 45 gr mushrooms
• 30 gr wild ricerice

Stuffed Steak Roll

• 100 about (power)
• 4 measure micro cook
• 1/2 edge of the mea roll up jelly-roll style starting with the narrow end
• 1/2 top round (boneless)
• 1/4 thickness
• 120 ml water
• 120 ml water
• 75 gr cornbread stuffing mix
• 26 ml water
• 26 ml water

Stuffed Zucchini Andalouse

• 6 zucchini
• 1/2 clove garlic (chopped)
• 150 gr bread crumbs-soft
• 120 gr beef (cooked chopped)
• 55 gr ham (cooked chopped)
• 50 gr tomato (chopped)
• 30 ml broth if needed
• 26 gr green pepper (chopped)
• 16 gr mushrooms (chopped)
• 16 gr onion (chopped)

Stufffed Pepper Casserole

• 4 green peppers
• 700 gr beef (ground)
• 230 ml tomato sauce
• 180 gr rice
• 150 gr corn
• 16 gr onions
• 1 gr pepper
• 1 gr salt

Succulent Sour Cream Pot

• 2 onions
• 1 clove garlic
• 1 bay leaf
• 1 buttered noodles (hot)
• 1 paprika
• 2,300 gr bonless rolled chuck roast
• 240 ml dairy sour cream
• 180 ml water
• 120 ml tomato sauce
• 80 gr mushrooms (fresh)

Summer Sausage

• 1 liquid smoke
• 900 gr beef (ground)
• 18 gr curing salt
• 1 gr coarse pepper
• 1 gr garlic salt
• 1 ml mustard seed
• 1 gr onion salt

Summertime's Bounty Pie

• 1 env
• 1 egg
• 850 gr assorted veggies (hot cooked)
• 700 gr beef (lean ground)
• 230 ml sour cream
• 220 gr bread crumbs (fresh)
• 80 gr cheddar cheese (shredded)
• 8 gr unbleached all-purpose flour
• 1 gr thyme

Sunbeam Swiss Steak

• 2 fat
• 1 clove garlic
• 400 gr round steak
• 230 gr tomatoes (cooked)
• 120 ml chili sauce
• 120 ml water
• 40 gr flour
• 18 gr additional fa when (hot)
• 4 gr salt
• 1 gr pepper

Sunday Salsa Meat Loaf

• 1 clove garlic
• 1 egg
• 1/2 loaf (pan)
• 1/4 barbecue spice
• 575 gr beef (lean ground)
• 60 gr onions (yellow)
• 34 gr pepper (red)
• 34 gr green pepper
• 34 gr tortilla chips (crushed)
• 1 gr chili powder

Sweet-and-sour Meat Loaf

• 2 eggs
• 700 gr beef (ground)
• 425 ml tomato sauce divided
• 110 gr dry bread crumbs
• 100 gr sugar
• 30 ml vinegar
• 28 gr brown sugar
• 10 ml prepared mustard
• 3 gr salt
• 2 gr instant onion see note (minced)

Sweet-sour Kabobs

• 36 meatballs
• 12 cherry tomatoes
• 4 green onions
• 1 green pepper
• 1 after seedin drain the pineapple (pieces)
• 1 tbls of soy sauce
• 700 gr beef (ground)
• 425 gr pineapple
• 16 ml soy sauce
• 10 ml vinegar

Sweet-sour Meatballs Oriental

• 3 scallions
• 1 egg
• 600 gr pineapple chunks
• 450 gr beef (lean ground)
• 140 gr pea pods (frozen)
• 110 gr bread crumbs (fresh)
• 95 gr chinese pea pods (fresh)
• 30 ml cider vinegar
• 30 ml vegetable oil
• 14 gr brown sugar (light)

Swift Swiss Steak

• 6 beef cubed steaks
• 1 green pepper
• 1/2 savory (dried)
• 400 gr italian-style stewed tomatoes
• 260 gr noodles (hot cooked)
• 230 ml tomato sauce
• 20 ml cooking oil
• 16 gr flour
• 1 gr onion salt
• 1 gr pepper

Swiss Steak

• 525 gr round steak
• 60 gr onion
• 34 gr green pepper
• 32 gr flour
• 9 gr butter
• 1 gr salt
• 1 gr pepper

Swiss Steak Ala Kathy

• 1 beef steak tenderized
• 1 slice vegetable oil for browning meat onions garlic catsup water if necessary (sliced chopped)

Swiss Steak For Two

• 1 green pepper (sliced)
• 1 onion (sliced)
• 240 gr stewed tomatoes
• 190 gr round steak (boneless)
• 16 gr all purpose flour
• 16 ml cooking oil
• 2 gr salt divided
• 1 gr pepper