Using ingredient all purpose flour

Apricot Angel Brownies

• 2 bars
• 2 eggs
• 110 gr packed brown sugar
• 95 gr all purpose flour
• 75 gr butter
• 32 gr almonds (sliced)
• 20 gr flaked coconut
• 2 gr baking powder
• 1 gr vanilla extract
• 1 gr salt

Apricot Bites

• 8 baking dish with margarine (square)
• 2 eggs
• 2 squares
• 1 recipe by jo anne merrill
• 240 ml water
• 240 ml water a saucepan (into)
• 220 gr packed brown sugar
• 200 gr apricots (dried)
• 200 gr flour
• 170 gr all purpose flour

Apricot Brandy Cake

• 3 eggs
• 2 apricot baby food
• 1/2 apricot preserves
• 350 gr sugar
• 250 gr all purpose flour
• 240 ml vegetable oil
• 14 gr baking powder
• 9 gr vanilla
• 3 gr cinnamon
• 1 gr salt

Apricot Carrot Bread

• 220 gr all purpose flour
• 120 ml applesauce
• 100 gr sugar
• 100 gr powdered sugar
• 90 gr apricots (dried)
• 65 gr carrots
• 30 ml vegetable oil
• 10 ml apple juice
• 5 gr baking powder
• 1 gr baking soda

Apricot Crumbcake

• 12 apricots
• 3 egg yolks
• 1 egg
• 325 gr all purpose flour
• 250 gr sugar
• 130 gr butter (unsalted)
• 5 gr baking powder
• 4 gr vanilla extract
• 1 gr cinnamon

Apricot Drops

• 1 egg
• 270 gr apricots (dried)
• 150 gr brown sugar
• 130 gr all purpose flour
• 30 ml vegetable oil
• 16 ml orange juice
• 5 gr baking powder
• 2 gr orange rind
• 1 gr salt

Apricot Filled Cookies

• 1 egg
• 1 apricot preserves
• 325 gr all purpose flour
• 200 gr sugar (white)
• 130 gr butter (salted)
• 9 gr vanilla extract
• 2 gr baking powder

Apricot Nectar Cake

• 8 egg whites
• 1 without pudding in the mix
• 240 gr apricot nectar
• 170 gr sugar
• 120 ml unsweetened applesauce
• 80 ml nonfat buttermilk
• 28 gr tub style calorie (reduced)
• 8 gr all purpose flour
• 1 gr vanilla
• 1 package cake mix (yellow)

Apricot Or Chocolate

• 2 egg
• 325 gr apricot jam
• 260 gr shaved bittersweet chocolate
• 250 gr all purpose flour
• 250 gr crystallized
• 200 gr walnuts broken up
• 130 gr butter (unsalted)
• 230 ml cream cheese
• 100 gr confectioners sugar
• 50 gr crystallized

Apricot-almond Chocolate Torte

• 350 degree oven
• 1 1/2 round baking pans
• 1 apricot preserves
• 1 filling
• 400 gr sugar
• 375 gr all purpose flour
• 240 gr cooled coffee
• 240 ml water
• 170 gr semisweet chocolate
• 160 ml cooking oil

Apricot-cardamom Bars

• 350 oven about
• 1 egg
• 1/2 baking (pan)
• 140 gr apricots (dried)
• 130 gr all purpose flour
• 120 gr apricot nectar
• 110 gr brown sugar
• 100 gr powdered sugar
• 60 ml unsweetened applesauce
• 30 ml cooking oil

Apricot-cardamon Bars & Apricot Icing

• 350 degree oven about
• 1 egg (slightly beaten)
• 1 recipe apricot icing
• 1/2 snipped apricos (finely dried)
• 1/2 baking (pan)
• 130 gr all purpose flour
• 120 gr apricot nectar
• 110 gr packed brown sugar
• 100 gr powdered sugar
• 60 ml unsweetened applesauce

Armenian Cracker Bread

• 475 gr wheat flour (whole)
• 350 ml warm water
• 250 gr all purpose flour
• 3 gr salt
• 1 package dry yeast

Artichoke Chicken

• 8 chicken breast (skinless boneless halves)
• 2 baking dish
• 1 noodles parsley (cooked fresh chopped)
• 1 shared by dia foodiname
• 475 ml chicken broth
• 240 gr artichoke hearts (marinated drained)
• 240 ml broth (plus)
• 240 ml dry wine (white)
• 60 gr onion (chopped)
• 45 gr mushrooms (whole drained)

Artichoke Linguine

• 3 teas
• 1 linguine (freshly cooked)
• 1 garlic clove (crushed)
• 1/2 stick
• 400 ml artichoke hearts packed in water (drained)
• 240 ml chicken stock
• 55 gr butter
• 60 ml olive oil
• 55 gr prosciutto
• 30 ml olive oil

Artichoke Tart In Walnut Pastry

• 10 walnut pastry
• 10 quiche
• 8 scallions (chopped)
• 3 eggs
• 1 egg
• 1 garlic clove
• 240 ml cream (light)
• 130 gr all purpose flour
• 120 gr artichoke hear (marinated)
• 120 gr gruyere cheese

Artichoke With Lemon

• 6 garlic (cloves minced)
• 1 lemon (juiced)
• 1 variations
• 1,400 ml chicken broth
• 800 ml artichoke bottoms water packed
• 34 gr butter (unsalted)
• 32 gr all purpose flour

Asparagus Ham Rolls

• 475 ml milk
• 55 gr cheddar cheese (shredded)
• 32 gr all purpose flour
• 28 gr butter
• 28 gr bread crumbs
• 1 gr salt
• 1 gr pepper (white)
• 8 slices fully ham about (thin cooked)

Asparagus Lasagne

• 9 lasagne noodles
• 2 garlic (cloves minced)
• 1 canadian bacon (diced)
• 1 parmesan cheese (freshly grated)
• 1/4 stick
• 475 ml low-fat milk
• 270 gr asparagus
• 190 gr ricotta cheese
• 160 gr swiss cheese (shredded)
• 120 ml tomato sauce (canned)

Aunt Bee's Apple Pie

• 2 1/2 apples (sliced)
• 250 gr all purpose flour
• 230 gr butter
• 200 gr sugar
• 80 ml orange juice
• 110 ml cream cheese
• 30 ml honey
• 8 gr all purpose flour
• 1 gr cinnamon

Aunt Bee's Apple Pie

• 2 1/2 apples (sliced)
• 250 gr all purpose flour
• 230 gr butter
• 200 gr sugar
• 80 ml orange juice
• 110 ml cream cheese
• 30 ml honey
• 8 gr all purpose flour
• 1 gr cinnamon

Aunt Maude's Chocolate Drop Cookies

• 1 egg
• 650 gr powdered sugar
• 250 gr all purpose flour
• 230 gr unsweetened chocolate
• 200 gr firmly packed golden brown
• 120 ml sour cream
• 70 gr vegetable short
• 60 gr coffee
• 5 gr vanilla extract
• 2 gr baking soda

Aunt Murna's Jam Cake

• 9 round cake pans
• 4 eggs
• 700 gr confectioners sugar
• 450 gr butter
• 450 gr brown sugar
• 325 gr homemade blackberry jam
• 325 gr all purpose flour
• 230 ml pineapple with juice (crushed)
• 200 gr sugar
• 170 gr raisins