Using ingredient butter
Indian Figlets
- 2 lemons
- 1 egg
- 5/8 tbs butter
- 325 gr all purpose flour
- 170 gr dark corn syrup
- 150 gr butter
- 140 gr brown figs (dried)
- 120 ml water
- 110 gr brown sugar (light)
- 5 gr baking soda
Indian Pot Roast
- 12 peppercorns (whole)
- 12 allspice (whole)
- 4 pot roast
- 2 garlic (cloves)
- 1 bay leaf
- 1 onion
- 1 recipe dumplings
- 250 gr flour
- 240 ml scant milk
- 120 ml water
Indiana Persimmon Almond Pudding Cake
- 10 tube (pan)
- 2 eggs
- 1 sieved persimmon pulp
- 1 sugar
- 250 gr sugar
- 240 gr ripe persimmons through ricer
- 220 gr all purpose flour
- 120 gr unblanched almonds (ground)
- 110 gr butter
- 60 ml buttermilk
Individual Persimmon Pie With Vanilla Bean Ice Cream
- 4 scoops vanilla bean ice cream
- 2 persimmon (diced)
- 250 gr flour
- 200 gr granulated sugar
- 190 gr vegetable shortening (solid)
- 120 ml ice water
- 120 ml water (cold)
- 120 ml caramel sauce in a squeeze bottle
- 60 gr grand marnier
- 16 gr cornstarch
Ingredients For A Great Cake
- 8 5/8 eggs
- 2 oranges
- 1/2 ye whites
- 1/4 canary
- 1/4 citron
- 1/8 worth perfume
- 425 gr butter
- 280 gr currants
- 240 gr sugar (white)
- 240 gr flour
Inn Chicken
- 4 chicken breasts
- 240 ml sour cream
- 240 gr breadcrumbs
- 110 gr butter
- 30 ml lemon juice
- 5 ml tabasco sauce
- 1 gr paprika
- some garlic
Invisible Oatmeal Cookies
- 2 eggs
- 230 gr oats
- 220 gr brown sugar
- 170 gr raisins
- 150 gr dates
- 140 gr pecans
- 130 gr flour
- 110 gr butter
- 9 gr baking powder
- 4 gr vanilla extract
Involtini Di Vitello Al Formaggio Grana Padano
- 5 prosciutto
- 1 carrot
- 1 cellery heart
- 1 onion
- 120 ml dry wine (white)
- 80 gr grana padano cheese
- 120 ml chicken broth
- 75 ml extra-virgin olive oil
- 45 gr tomato paste
- 45 gr butter
Iowa Applesauce Cake
- 350 oven
- 2 baking (pan)
- 1 egg
- 500 gr sifted powdered sugar
- 350 ml applesauce
- 250 gr all purpose flour
- 170 gr raisins
- 170 gr packed brown sugar
- 150 gr sugar
- 110 gr butter
Iowa Chop With Apricot Pecan Stuffing
- 8 iowa chops
- 1 eggs (whole)
- 300 gr brandy
- 260 gr packaged seasoned bread stuffing crumbs
- 190 gr broken pecans
- 160 ml water (hot)
- 130 gr butter (unsalted)
- 80 gr apricot jam
- 60 gr onion (minced)
- 60 ml vegetable oil
Irish Clear Lamb Stew
- 4 sized onions
- 4 sized carrots
- 2 1/2 lamb neck chops
- 1 salt and pepper
- 1 lamb fat
- 600 ml stock
- 5 gr butter
- 3 gr chives (chopped)
- 1 gr parsley (chopped)
Irish Cream & Chocolate Cheesecake
- 4 eggs
- 475 ml milk
- 425 gr chocolate wafers
- 450 ml cream cheese
- 130 gr chocolate
- 100 gr sugar
- 80 ml irish cream liqueur
- 75 gr butter
- 16 gr coffee
- 1 gr salt
Irish Cream And Chocolate Cheesecake
- 4 eggs
- 2 envelopes gelatin (unflavored)
- 475 ml milk
- 425 gr chocolate wafers (crushed)
- 450 ml cream cheese
- 110 gr semisweet chocolate
- 100 gr granulated sugar
- 80 ml irish cream liquer
- 75 gr butter
- 16 gr instant coffee granules
Irish Cream Cheesecake
- 3 eggs
- 425 gr vanilla crumbs
- 700 ml cream cheese
- 260 gr chocolate (white)
- 240 ml irish cream liqueur
- 100 gr sugar
- 75 gr butter
- 16 gr flour
- 4 gr vanilla
Irish Cream Frosting
- 450 gr confectioners sugar
- 230 gr butter
- 60 ml irish cream liqueur
- 1 gr salt
Irish Curd Cake
- 3 eggs
- 250 gr cottage cheese
- 40 gr butter
- 38 gr sugar
- 26 gr confectioners sugar
- 16 gr unbleached flour
- 2 ml lemon juice
- 1 gr lemon rind
Irish Pot
- 6 bacon
- 4 oatmeal
- 3 stock
- 1 chicken
- 1 onion
- 1 salt and pepper
- 1 seasoned flour
- 575 gr potatoes
- 14 gr dripping
- 9 gr butter
Irish Potato Cake
- 4 eggs
- 400 gr sugar
- 250 gr flour
- 230 gr butter
- 170 gr raisins
- 150 gr mashed potatoes (white)
- 140 gr pecans
- 130 gr bitter chocolate
- 120 ml milk
- 9 gr baking powder
Irish Raisin Bread
- 16 b
- 1 egg
- 375 gr bread flour
- 180 ml warm water
- 170 gr raisins
- 120 ml warm milk
- 55 gr butter
- 50 gr sugar
- 3 gr cinnamon
- 1 gr salt