Using ingredient butter
Italian Onion Soup
- 4 sweet onions
- 4 oven tempered soup bowls
- 230 ml cans beef broth
- 110 gr italian bread crumbs
- 55 gr butter
- 4 slices of bread (sliced)
Italian Pizzelles
- 3 eggs
- 220 gr flour
- 150 gr sugar
- 110 gr butter
- 9 gr baking powder
- 4 gr vanilla extract
- 1 gr anise seed
Italian Pound Cake
- 5 eggs
- 1 frosting
- 325 gr sugar
- 250 gr cake flour
- 230 gr semi-sweet chocolate bits
- 220 gr butter
- 160 gr ricotta cheese
- 120 gr strong brewed coffee
- 85 gr butter (unsalted)
- 34 gr sugar
Italian Pound Cake
- 5 eggs
- 1 frosting
- 325 gr sugar
- 250 gr cake flour
- 230 gr semi-sweet chocolate bits
- 220 gr butter
- 160 gr ricotta cheese
- 120 gr strong brewed coffee
- 85 gr butter (unsalted)
- 34 gr sugar
Italian Rum Cake #2
- 4 eggs
- 3 egg yolks
- 1 round
- 1 has been absorbed
- 1 at a time
- 1/2 lemon
- 1/2 space at the top
- 475 ml milk
- 280 gr all purpose flour
- 230 gr butter
Italian Sausage & Red Grapes
- 1 seedless grapes (red)
- 1/2 balsamic vineger
- 400 gr italian sausage (hot)
- 45 gr butter
Italian Sausage Fettucine
- 7 italian sausage links (hot)
- 1 onion
- 475 ml milk
- 28 gr butter
- 16 gr flour
- 10 gr garlic powder
- 3 gr parsley flakes
- 1 gr cayenne
Italian Spinach Ricotta Quiche
- 9 pie shell
- 2 eggs
- 1 unbaked
- 220 gr ricotta cheese
- 95 gr onion (minced)
- 20 gr parmesan cheese (grated)
- 14 gr butter
- 1 gr salt
- 1 gr pepper
- 1 gr nutmeg
Italian Strawberry Dessert Crepes
- 2 eggs (plus)
- 2 extra egg yolks
- 475 ml milk
- 300 gr strawberries (fresh)
- 190 gr sifted flour
- 160 gr ricotta cheese
- 50 gr granulated sugar
- 28 gr butter
- 14 gr granulated sugar
- 4 gr vanilla extract
Italian Tomato Bisque
- 2 clove (whole)
- 1 onion (sliced thin)
- 600 gr roma tomato
- 240 ml milk
- 120 ml dry wine (red)
- 18 gr chives (chopped)
- 14 gr butter
- 14 gr brown sugar
- 3 gr salt
- 1 gr black pepper
Italian Ziti Medley
- 8 ziti (cut uncooked)
- 525 ml milk
- 140 gr green pepper
- 130 gr italian sausage
- 110 gr butter
- 110 gr cheddar cheese (shredded)
- 85 gr mushrooms (sliced)
- 40 gr all purpose flour
- 40 gr parmesan cheese (grated)
- 40 gr onion (chopped)
Italian: Olive Garden Shrimp Cristoforo
- 2 bunches
- 270 gr butter
- 250 gr shrimp
- 200 gr linguine (fresh)
- 16 gr parmesan cheese (grated plus)
- 8 gr basil leaves (fresh)
- 8 gr romano cheese (grated)
- 3 gr garlic (minced)
- 1 gr salt
- 1 gr black pepper
Italian: Risotto With Crabmeat And Basil
- 1 onion
- 1,200 ml chicken stock
- 180 gr arborio rice
- 130 gr crabmeat
- 120 ml whipping cream
- 50 gr goat cheese (fresh)
- 45 gr butter
- 12 gr basil (chopped fresh)
J'ande's Salmon En Papillote
- 2 zucchini squash
- 2 hook sauash (yellow)
- 1 onion
- 60 ml lemmon juice (fresh)
- 60 ml glen-ellen merlot wine
- 34 gr butter
- 30 ml grand marnierl liqueur
J.r.'s Layered Chocolate Mousse
- 20 mix flour
- 13 cake (pan)
- 9 by
- 8 cool whip
- 1 candy bar
- 700 ml milk
- 220 gr instant chocolate pudding
- 200 gr sugar
- 170 gr instant vanilla pudding
- 140 gr pecans
Jack And Jill Cookies
- 1 egg
- 1 balls
- 230 gr quaker oats
- 230 gr butter
- 190 gr sifted all-purpose flour
- 150 gr sugar
- 5 ml soda
- 4 gr vanilla
- 1 gr salt
Jack Daniel's Old No. 7 Flank Steak
- 1 clove garlic
- 400 gr flank steak
- 60 ml jack daniels whiskey
- 10 ml dry mustard
- 9 gr butter
Jack Daniel's Spectacular Sauce
- 2 green onions
- 1/2 clove garlic
- 240 ml beef broth
- 170 gr mushrooms (fresh)
- 60 ml jack daniels whiskey
- 40 gr butter
- 16 gr all purpose flour
- 2 gr resh parsley
Jack Jubilee
- 2 eggs
- 1 onion
- 240 ml sour cream
- 230 ml tomato sauce
- 200 gr corn chips
- 120 gr monterey jack cheese
- 65 gr green chili peppers
- 55 gr cheddar cheese
- 9 gr butter
- 1 gr salt
Jack Lemmon's Barbecue Sauce *
- 1 clove garlic
- 1 bay leaf
- 1/2 onion
- 700 ml catsup
- 240 gr maple syrup
- 230 gr butter
- 60 ml lemon juice
- 60 gr sharp salad dressing
- 16 ml worcesteshire sauce
- 5 ml english mustard
Jack-o-lantern Chocolate Cake *
- 3 eggs well (beaten)
- 290 gr brown sugar firmly packed
- 250 gr cake flour sifted
- 230 gr butter
- 160 ml water
- 130 gr unsweetened chocolate melt
- 5 ml soda
- 1 gr salt
Jackie Zeman's Chocolate
- 2 eggs
- 450 gr brown sugar (light)
- 400 ml boiling water
- 290 gr unsifted all-purpose flour
- 230 ml milk chocolate bar
- 120 ml sour cream
- 55 gr butter
- 9 gr baking soda
- 4 gr vanilla
- 3 gr salt
Jager-eintopf
- 4 apples
- 3 potatoes
- 2 eggs
- 450 gr beef (ground)
- 240 ml beef broth
- 180 gr onions
- 55 gr bread crumbs
- 45 gr butter
- 40 gr mushrooms
- 30 ml vegetable oil
Jager-eintopf
- 4 apples
- 3 potatoes
- 2 eggs
- 450 gr beef (ground)
- 240 ml beef broth
- 180 gr onions
- 55 gr bread crumbs
- 45 gr butter
- 40 gr mushrooms
- 30 ml vegetable oil