Using ingredient cans
Tomato Cups
- 5 tomatoes
- 3 cans
- 1 onion
- 200 gr green pepper
- 80 ml salad oil
- 30 ml vinegar
- 3 gr salt
- 1 gr oregano leaves (dried)
- 1 gr basil leaves (dried)
- 1 gr black pepper
Tuna Melt Pie
- 3 eggs
- 2 onions (chopped)
- 2 cans
- 1 bisquick baking mix
- 300 ml milk
- 230 gr cheddar cheese (shredded)
- 55 gr butter
- 1 gr pepper
- 2 slices tomatoes thinly (sliced)
Vege Chili
- 2 sized onions
- 2 cans
- 1 beer
- 1 bay leaf
- 850 gr tomatoes (peeled)
- 500 gr zucchini (cut into)
- 475 ml vegetable stock
- 200 gr kernel corn (whole)
- 7 gr chili powder
- 4 gr cumin (ground)
Vietnamese Dipping Sauce
- 4 garlic (cloves)
- 2 chili pepper (fresh red)
- 2 cans
- 325 ml variation if you are unable to find mam nem sauce
- 250 gr pineapple (minced fresh)
- 60 ml lemon juice (fresh)
- 60 gr nuoc mam
- 45 ml lemon juice (fresh)
- 45 gr mam nem
- 45 gr nuoc mam
White Asparagus In White Sauce
- 2 cans
- 650 gr asparagus (white)
- 120 ml milk
- 110 gr ham
- 9 gr margarine
- 5 gr unbleached flour
- 1 gr salt
- 1 gr nutmeg
White Bean Chili
- 2 cilantro
- 2 chiles (red)
- 2 cans
- 1 clove garlic
- 1,000 gr great northern beans
- 550 gr chicken
- 700 ml chicken broth
- 120 gr onion
- 120 gr tomato
- 55 gr margarine
White Bean Chili#1
- 2 cilantro snipped (fresh)
- 2 chiles (red ground)
- 2 cans
- 1 clove garlic (finely chopped)
- 1 blue
- 1,900 gr dutch oven until onion i s tender
- 1,000 gr great northern beans
- 550 gr chicken (cooked)
- 700 ml chicken broth
- 120 gr onion (chopped)
White-bean Chili With Five Spices
- 2 cans
- 1 onion (minced)
- 1 clove garlic (minced)
- 1,000 gr kidney beans (white)
- 180 ml chicken stock
- 34 gr green chilies coarsely (drained canned chopped)
- 2 gr cumin (ground)
- 1 gr oregano (dried)
- 1 gr coriander (ground)
- 1 gr cayenne pepper
"simply Chowder" Soup For A Crowd
- 20 clams
- 7 cans cream of potato soup
- 7 cans
- 1 onion (chopped)
- 1 milk
- 210 gr sole fillet (frozen)
- 180 gr shrimp
- 55 gr butter
Bean And Pistou Soup
- 19 cans
- 1 black pepper (freshly ground)
- 475 ml chicken broth
- 30 ml pesto sauce
- 10 gr parmesan cheese (grated)
- 2 packages beans (white)
Beef'n Noodle Skillet
- 2 cans
- 1/2 salsa
- 450 gr extra beef (lean ground)
- 240 gr greeb onions (sliced)
- 240 ml water
- 150 gr kernel corn (whole)
- 110 gr egg noodles (uncooked)
Boot Scootin' Bean Soup
- 3 cans
- 3 garlic (cloves)
- 700 gr pinto beans (dried)
- 600 ml tomato juice
- 950 ml chicken stock
- 475 ml water
- 450 gr cubed ham
- 240 ml sherry
- 240 gr onions (chopped)
- 34 gr green pepper (chopped)
Bouillabaisse
- 4 bottles clam juice
- 3 garlic (cloves crushed)
- 2 cans (whole)
- 2 bay leaves
- 2 rock lobster tails (frozen)
- 1 orange peel spiral
- 260 gr cod steaks
- 260 gr halibut steaks
- 130 gr sea scallops
- 120 gr onion (chopped)
Buffalo & Beans
- 2 cans
- 2 garlic (cloves)
- 1 green pepper
- 1 pepper (red)
- 900 gr kidney beans
- 700 gr beef (lean)
- 525 gr tomatoes (crushed)
- 400 gr buffalo meat
- 170 gr mushrooms
- 60 ml vegetable oil
Camp Out Chili Dogs
- 15 cans
- 2 chili
- 1 frankfurters
- 1 onion
- 1 frankfurter rolls
- 55 gr cheddar cheese
- 18 gr onion (dried minced)
- 3 gr chili powder
Caribbean Black Beans
- 16 cans
- 3 garlic (cloves)
- 1 1/2 onions (chopped)
- 1,200 gr black beans (drained cooked)
- 180 ml orange juice
- 10 ml olive oil
- 2 gr ginger root (fresh grated)
- 2 gr thyme (fresh)
- 1 gr allspice (ground)
Cheesy Cioppino
- 16 cans
- 1 onion
- 1 green bell pepper
- 1 clove garlic
- 900 ml beef broth
- 525 gr tomatoes
- 250 gr shrimp
- 230 ml tomato sauce
- 190 gr zucchini
- 180 gr jarlsberg cheese
Chicken Breasts With Chilies And Arroz Blanco
- 8 chicken breast (halves)
- 4 cans
- 475 ml sour cream
- 450 gr cheddar (grated)
- 375 gr anaheim chilies
- 240 ml milk
- 55 gr butter
- 30 ml vegetable oil
- 16 gr flour
- 1 slice onion
Chicken Casserole Delight
- 10 1/2 cans
- 2 cream of mushroom soup
- 1 milk
- 1 onion
- 280 gr chicken
- 425 ml broth
- 210 gr macaroni
- 110 gr cheddar cheese
- 1 gr salt
- 1 package water chestnuts