Using ingredient chicken breasts
Gabrielle Carteris's Chicken Nest With Tomatoes Beans & R
- 6 shallots
- 4 chicken breasts
- 3 garlic (cloves)
- 2 peppers (red)
- 400 gr beans (cooked)
- 375 gr asparagus tips
- 400 ml chicken broth
- 200 gr snow peas
- 120 gr italian dressing
- 120 gr rice
Gala Chicken Breasts
- 8 eggs (hard cooked)
- 4 chicken breasts
- 2 1/2 freeze chives (dried)
- 1 egg
- 60 ml mayonnaise
- 28 gr butter
- 22 ml lemon juice
- 2 gr tarragon leaves
- 1 gr salt
General Tso's Chicken #7
- 3 chili peppers (dried hot)
- 2 garlic (cloves)
- 1 egg (white)
- 1 ginger root
- 270 gr chicken breasts (boneless)
- 240 ml vegetable oil
- 45 ml soy sauce
- 16 ml wine vinegar (white)
- 16 ml wine (white)
- 14 gr brown sugar
Ginger Mustard Chicken Saute
- 4 scallions (minced)
- 2 chicken breasts (whole)
- 1 salt and pepper
- 180 ml chicken broth
- 32 gr all purpose flour
- 10 gr ginger (minced fresh)
- 10 ml dijon mustard
- 10 ml grainy mustard
- 8 gr butter (unsalted)
- 1 gr salt
Good Eats Indian Summer Soup
- 3 chicken breasts
- 3 garlic (cloves minced)
- 1 onion (sliced)
- 1 poblano pepper
- 950 ml water
- 240 gr processed american cheese cubed
- 170 gr mushrooms (sliced)
- 150 gr corn (frozen)
- 32 gr cornstarch
- 28 gr butter
Goopy Chicken/cp
- 6 chicken breasts (boneless)
- 1 poultry seasoning
- 475 ml cream of chicken soup
- 130 gr flour
- 16 ml lemon juice
- 1 gr garlic powder
Gourmet's Chicken Divan
- 4 in -h spears
- 2 chicken breasts
- 1 broccoli head
- 475 ml chicken broth
- 120 ml cream (heavy)
- 40 gr parmesan cheese
- 40 gr flour
- 34 gr butter (unsalted)
Great Chili Chicken
- 2 chicken breasts (whole)
- 700 ml tomato juice
- 240 gr onion
- 65 gr green pepper
- 50 gr celery
- 10 ml olive oil
- 6 gr chili powder
- 3 gr no-salt seasoning
- 1 gr cumin
- 1 gr basil
Great Grape Chicken
- 3 chicken breasts
- 3 in all
- 1 green onion
- 1 grapes
- 80 ml wine (white)
- 60 ml cream
- 9 gr butter
- 2 gr orange marmalade
- 1 gr tarragon
Green Chicken Chilaquiles Casserole
- 12 corn tortillas
- 3 1/2 tomatillo salsa
- 2 chicken breasts (whole)
- 475 ml chicken stock
- 120 gr manchego cheese (grated)
- 120 gr panela cheese (grated)
- 120 ml cream (heavy)
- 120 ml vegetable oil
- 60 gr aejo cheese (grated)
- 1 slice onion
Grilled Chicken Breasts In Raspberry Vinegar
- 4 chicken breasts (halves)
- 1 shallot
- 130 gr raspberry
- 60 ml chicken stock
- 30 ml olive oil
- 16 ml lemon juice
- 2 gr lemon peel (grated)
- 1 gr tarragon leaves (dried)
Grilled Chicken Breasts In Raspberry Vinegar M
- 4 chicken breasts (halves)
- 1 shallot
- 130 gr raspberry
- 60 ml chicken stock
- 10 ml olive oil
- 5 ml lemon juice
- 2 gr lemon peel (grated)
- 1 gr tarragon leaves (dried)
Grilled Chicken Breasts In Raspberry Vinegar Marin
- 4 chicken breasts (halves)
- 1 shallot
- 1 black pepper
- 130 gr raspberry
- 60 ml chicken stock
- 10 ml olive oil
- 5 ml lemon juice
- 2 gr lemon peel (grated)
- 1 gr tarragon leaves (dried)
Grilled Chicken Breasts In Raspberry Vinegar Marinade
- 4 chicken breasts (halves)
- 1 shallot
- 130 gr raspberry
- 60 ml chicken stock
- 30 ml olive oil
- 16 ml lemon juice
- 2 gr lemon peel (grated)
- 1 gr tarragon leaves (dried)
Grilled Chicken Dijonnais
- 6 chicken breasts (halves)
- 230 gr butter
- 120 ml oil
- 60 ml lemon juice (fresh)
- 16 ml tarragon vinegar
- 10 ml dry wine (white)
- 10 ml strong dijon mustard
- 2 gr pepper (white)
- 2 gr tarragon (dried)
Grilled Chicken With Creamy Herb Sauce
- 4 chicken breasts
- 60 ml sour cream
- 60 ml mayonnaise
- 32 gr green onion (minced)
- 16 gr lemon
- 7 ml brown mustard
- 5 ml worcestershire sauce
- 1 gr basil (dried)
- 1 gr cayenne pepper
- 1 gr salt
Grilled Chicken With Peach And Onion Relish
- 6 chicken breasts (skinless boneless)
- 950 gr peaches (peeled)
- 200 gr bell pepper (chopped red)
- 150 gr sweet onion (chopped)
- 120 ml cider vinegar
- 110 gr packed brown sugar
- 65 gr cilantro (chopped fresh)
- 30 ml lemon juice (fresh)
- 14 gr curry powder
- 1 gr cayenne pepper
Habanerno Chicken Jerktoufee
- 3 paul prudhommes poultry
- 1 dry jerk seasoning
- 1 jalapeno pepper
- 1 none
- 1 habanero
- 950 ml cream (heavy)
- 525 gr chicken breasts
- 475 ml chicken stock
- 250 gr butter (unsalted)
- 120 ml vegetable oil
Hearty Chicken Soup
- 156 5/8 mg sodium with salt included
- 43 7/8 mg cholesterol
- 19 1/2 protein
- 14 1/2 carbohydrates
- 12 black peppercorns (whole)
- 3 5/8 total fat
- 1 cinnamon sticks
- 1/2 per (serving)
- 1/2 saturated fat
- 1,400 ml water
Herbed Chicken
- 3 chicken breasts
- 2 chicken boullion (cubes)
- 240 ml water
- 2 gr rosemary (dried)
- 1 gr salt
- 1 gr pepper
- some salt
Honey-mustard Chicken With Fettuccine
- 1/2 crosswise
- 1/2 rounds (thick)
- 270 gr chicken breasts (boneless)
- 400 ml low-sodium chicken broth
- 230 gr fettuccine
- 140 gr chutney
- 30 ml honey
- 30 ml wine vinegar (white)
- 16 gr flour
- 16 ml dijon mustard