Using ingredient couscous

Dessert Couscous

• 800 gr couscous
• 180 ml olive oil
• 30 ml peanut oil
• 1 gr salt
• 1 gr cinnamon

Dried Cherry Couscous

• 10 size
• 2 bell pepper (yellow)
• 1 carrot
• 1 green bell pepper
• 1/2 cherries (dried)
• 120 gr green onions (chopped)
• 80 ml olive oil
• 1 package couscous
• some chives

Garbanzos And Couscous

• 14 1/2 ca
• 3 carrots (chopped)
• 1 onion (chopped)
• 230 gr couscous
• 240 ml chicken broth sodium (reduced)
• 2 gr cumin
• 1 gr nutmeg
• 1 gr cinnamon
• 1 gr turmeric
• 1 gr cayenne

Grilled Swordfish On Herbed Couscous W/vegetable Minestrone

• 11 1/2 v
• 8 juice
• 1 1/2 swordfish (fresh)
• 1 clove garlic
• 1 bay leaf
• 425 ml fat-free chicken stock
• 240 gr vegetables (finely diced)
• 160 gr couscous
• 16 ml olive oil
• 5 ml olive oil

Hot Couscous Breakfast

• 20 gr couscous (uncooked)
• 7 gr almonds
• 1 gr orange peel

Hot Couscous Breakfast Ww

• 20 gr couscous (uncooked)
• 7 gr almonds
• 1 gr orange peel

Lamb Couscous

• 2 onions
• 2 garlic (cloves)
• 1 boned shoulder of lamb
• 1 pepper (red)
• 1 cucumber
• 1 chives
• 300 gr couscous
• 280 gr lamb
• 8 gr salt and pepper
• 2 gr parsley

Lamb-and-sausage Couscous

• 6 spicy sausages
• 4 carrots
• 3 lamb shoulder
• 2 celery stalks (cut into)
• 2 zucchini rounds (cut into)
• 1 onion
• 1/2 in rounds
• 1,400 ml low-sodium chicken broth
• 230 gr couscous
• 240 ml dry wine (white)

Lobster Tabbouleh With Basil

• 2 lobsters
• 1 garlic
• 1 tomato
• 1 cucumber
• 180 ml oil
• 120 gr couscous
• 180 ml chicken stock
• 30 gr lemon
• 18 gr basil
• 14 gr butter

Mesquite Grilled Brochettes Of Beef

• 3 below
• 1 clove garlic (crushed)
• 1/2 cabernet sauvignon
• 700 gr sirloin
• 475 gr salt and pepper
• 300 gr couscous
• 120 ml olive oil
• 60 ml wine vinegar (red)
• 30 ml dijon mustard
• 2 gr thyme

Moroccan

• 14 up (cut)
• 2 no-salt tomatoes
• 2 garbanzo beans
• 1 leanest possible (cubes cut)
• 1 clove garlic
• 650 gr couscous
• 260 gr lamb
• 240 gr onions
• 120 ml water
• 90 gr tomato paste

Moroccan Stew With Couscous

• 2 garlic (cloves)
• 1 1/2 cubed sweet potato
• 1/2 tumeric
• 900 ml water
• 450 gr cubed butternut squash
• 400 gr chickpeas
• 260 gr carrots (sliced)
• 180 gr onion (chopped)
• 160 gr couscous
• 90 gr apricots (chopped dried)

Saute Of Shrimp With Bergamot Infusion

• 84 headless mexican shrimp (raw)
• 60 asparagus spears
• 6 earl grey tea bags
• 5 court bouillon
• 4 bell peppers (red)
• 2 shallots
• 2 oranges
• 2 long
• 1 lime zest
• 1 ripe papya

Savory Beef Stew With Roasted Vegetables

• 12 mushrooms
• 6 tomatoes (plum)
• 3 garlic (cloves)
• 3 onions
• 800 gr beef bottom round (boneless)
• 475 gr couscous (cooked)
• 38 ml olive oil
• 30 ml water
• 22 ml balsamic vinegar
• 10 ml blasamic vinegar

Seafood Pita

• 1 onion
• 230 gr couscous
• 130 gr scallops
• 65 gr mushrooms
• 60 ml olive oil

Seven Vegetable Couscous

• 2 onions
• 1 turnip
• 1 summer squash (yellow)
• 400 gr garbanzo beans (cooked)
• 230 gr ripe tomatoes (diced)
• 90 gr cabbage (finely shredded)
• 3 gr turmeric
• 2 gr ginger root (freshly grated)
• 1 package couscous
• some coriander

Spiced Couscous

• 525 ml stock
• 230 gr couscous
• 55 gr butter
• 55 gr currants
• 30 gr cashews
• 28 gr butter
• 1 gr cinnamon
• 1 gr salt
• 1 gr cardamom

Spiced Vegetable Couscous

• 1 bell pepper (red)
• 425 ml tomato juice
• 240 ml water
• 160 gr couscous (uncooked)
• 130 gr broccoli florets
• 130 gr carrots (diagonally sliced)
• 85 gr dark seedless raisins
• 6 gr curry powder
• 3 gr garlic powder
• 3 gr salt

Spicy Couscous

• 2 green onions
• 2 tomatoes
• 160 gr couscous
• 240 ml chicken broth
• 3 gr cumin (ground)
• 3 gr parsley (fresh)
• 2 ml vegetable oil
• 2 gr curry powder
• 1 gr cinnamon (ground)

Spicy Vegetable Couscous

• 1 clove garlic (minced)
• 1 garbanzos (cooked)
• 1/2 summer squash (diced yellow)
• 700 gr couscous (cooked)
• 65 gr zucchini (diced)
• 60 gr onion (diced red)
• 30 ml olive oil
• 7 gr parsley (chopped fresh)
• 1 gr cumin (ground)
• 1 gr curry powder

Stir-fried Spiced Pork On Couscous

• 2 garlic (cloves)
• 1 onion
• 650 ml chicken broth
• 350 gr cabbage (shredded red)
• 260 gr pork loin (boneless)
• 160 gr couscous
• 120 ml orange juice
• 60 ml seasoned rice vinegar
• 30 ml soy sauce
• 30 ml salad oil

Summer Couscous

• 6 green onions
• 6 sun tomatoes in oil (dried)
• 3 tomatoes
• 3 garlic (cloves)
• 1 salt and pepper
• 150 gr couscous
• 65 gr black olives
• 45 ml olive oil
• 2 gr mint (fresh)
• 2 gr coriander (fresh)