Using ingredient egg
Rice, Parmesan And Dried Tomato Pancakes
- 1 egg
- 600 ml chicken broth
- 120 gr rice
- 60 gr onion
- 40 gr parmesan cheese
- 40 gr tomatoes (dried)
- 16 ml extra-virgin olive oil
- 1 gr rosemary
- 1 gr salt
Rich Chocolate Cake
- 10 fat grams per approx (serving)
- 8 round cake (pan)
- 2 deep
- 1 egg
- 200 gr sugar
- 130 gr flour
- 120 ml buttermilk
- 100 gr sugar
- 65 gr butter
- 60 gr chocolate
Rich Chocolate Mint Cake
- 4 egg
- 400 gr sugar
- 160 ml milk
- 140 gr nuts (chopped)
- 130 gr baking chocolate
- 130 gr flour
- 110 gr butter
- 14 gr vanilla
- 1 gr salt
- 1 gr mint crumbled (dried finely)
Rich Date
- 1 egg
- 4,100 gr walnuts
- 475 gr semisweet chocolate morsels
- 170 gr brown sugar
- 130 gr all purpose flour
- 110 gr butter
- 110 gr dates
- 40 gr flaked coconut
- 14 gr vanilla extract
- 2 gr baking soda
Rich Expresso Brownie Bars
- 6 sq
- 2 eggs
- 2 egg (white)
- 1 egg yolk
- 280 gr brown sugar
- 200 gr icing sugar
- 350 ml cream cheese
- 95 gr shortening
- 95 gr flour
- 95 gr unsweetened chocolate
Rich Lemon Brownies
- 350 de melt butter
- 4 eggs
- 1 egg
- 400 gr confectioners sugar
- 400 gr confec sugar
- 350 gr sugar
- 230 gr butter
- 160 gr unsweetened chocolate
- 140 gr pecans (chopped)
- 130 gr flour
Richard Simmons' Banana Pananacake
- 1 egg
- 1 ripe banana (very)
- 1/2 clove (ground)
- 350 ml lowfat milk
- 190 gr wheat flour (whole)
- 60 gr walnuts
- 4 gr baking powder
- 5 ml oil
- 2 ml honey
- 2 gr vanilla extract
Ricotta Pudding
- 147 mg sodium
- 125 cals
- 9 protein
- 9 carbs
- 6 fat
- 4 strawberries
- 4 baking
- 1 egg
- 5/8 full
- 120 gr ricotta cheese
Ring-o-coconut Cake
- 5 tbls
- 2 eggs
- 1 egg
- 400 gr sugar
- 375 gr all purpose flour
- 240 gr semisweet chocolate (pieces)
- 240 gr coffee (hot)
- 240 ml buttermilk
- 240 ml cooking oil
- 200 gr powdered sugar
Roast Meat Loaf
- 1 egg
- 900 gr beef (lean ground)
- 120 ml milk
- 120 ml catsup
- 80 gr oats
- 60 gr onion
- 28 gr brown sugar
- 4 gr salt
- 2 gr parsley
- 1 gr savory
Roasted-red-onion Ravioli
- 3 onions (red)
- 2 eggs
- 2 sprigs thyme (fresh)
- 1 egg
- 5/8 recipe egg pasta
- 180 ml cream (heavy)
- 170 gr flour
- 20 gr parmesan cheese
- 16 gr balsamic
- 14 gr butter
Robb's Old Fashioned Raisin Pie
- 2 crust pie
- 1 egg
- 1 pastry
- 425 gr dark seedless raisins
- 350 ml orange juice (fresh)
- 240 ml boiling water
- 110 gr brown sugar (light)
- 100 gr granulated sugar
- 30 ml lemon juice (fresh)
- 28 gr butter
Robert Redford's Whole Wheat Quick Bread
- 1 egg
- 475 ml buttermilk
- 250 gr wheat flour (whole)
- 85 gr dark seedless raisins
- 45 ml molasses (light)
- 60 gr walnuts
- 12 gr butter (lightly salted)
- 5 gr baking powder
- 5 gr baking soda
- 3 gr salt
Rock Cakes
- 1 egg
- 250 gr all purpose flour
- 150 gr packed brown sugar (light)
- 55 gr butter (cold)
- 55 gr raisins
- 50 gr vegetable shortening (solid)
- 40 gr walnuts (chopped)
- 10 ml milk
- 6 gr baking powder
- 1 gr nutmeg (ground)
Rocks
- 2 egg
- 325 gr brown sugar
- 250 gr cake flour
- 230 gr oats
- 190 gr shortening
- 170 gr figs
- 160 ml sour milk
- 140 gr nuts
- 9 gr baking powder
- 3 gr cinnamon
Rocky Road Fudge Bars
- 350 degree oven
- 5 eggs
- 2 marshmallow miniatures
- 1 egg
- 600 gr sugar
- 600 gr powdered sugar
- 350 gr butter
- 400 ml cream cheese
- 170 gr semi-sweet chocolate bits
- 130 gr flour
Rolled Buttery Lemon Cookies
- 1 stick
- 1 egg
- 1 lemon
- 1 egg yolk with (beaten)
- 220 gr all-purpose
- 130 gr granulated sugar
- 110 gr butter
Rolled Molasses Cookies
- 1 egg
- 350 gr sifted all-purpose flour
- 160 ml molasses
- 110 gr brown sugar
- 65 gr soft shortening
- 5 gr baking soda
- 5 gr ginger
- 3 gr cinnamon
- 1 gr salt
Rolled Sugar
- 1 egg
- 280 gr all purpose flour
- 200 gr sugar
- 110 gr butter
- 60 ml milk
- 9 gr baking powder
- 2 gr vanilla
- 1 gr mace (ground)
Roquefort Meat Balls In Sour Cream
- 1 egg
- 80 gr crumbled roquefort cheese
- 60 ml water
- 55 gr soft bread crumbs
- 45 ml milk
- 32 gr flour
- 16 gr onion (finely chopped)
- 8 gr flour
- 2 gr salt
- 1 gr black pepper (ground)