Using ingredient garlic
French Onion Soup
- 6 french bread
- 4 onions
- 1 garlic
- 700 ml beef stock
- 240 ml dry wine (white)
- 60 ml sherry
- 55 gr butter
- 20 gr romano
- 5 ml worcestershire sauce
French Onion Soup
- 6 french bread
- 4 onions
- 1 garlic
- 700 ml beef stock
- 240 ml wine (white)
- 60 ml sherry
- 55 gr butter
- 20 gr romano
- 5 ml worcestershire sauce
French Onion, Garlic And Cumin Bread
- 8 garlic (cloves)
- 2 egg
- 500 gr bread flour
- 180 ml water
- 60 gr swiss cheese
- 45 gr pecans
- 12 gr cumin seed (whole)
- 9 gr dry yeast (active)
- 8 gr cornmeal
- 7 gr rosemary
French Onion, Garlic And Cumin Bread Wip
- 8 garlic (cloves)
- 2 egg
- 500 gr bread flour
- 180 ml water
- 60 gr swiss cheese
- 45 gr pecans
- 12 gr cumin seed (whole)
- 9 gr dry yeast (active)
- 8 gr cornmeal
- 7 gr rosemary
French Potato Salad
- 7 potatoes
- 120 ml wine (white)
- 120 ml olive oil
- 30 ml wine vinegar
- 30 gr onion
- 18 gr shallots
- 7 gr parsley
- 2 gr tarragon
- 1 gr garlic
- 1 gr pepper flakes (red hot)
French Rabbit Ste
- 12 onions (white)
- 1 rabbit
- 120 ml dry wine (white)
- 80 gr mushrooms
- 60 ml beef broth
- 14 gr butter
- 5 gr flour
- 4 gr salt
- 1 gr black pepper (freshly ground)
- 4 slices bacon (sliced)
French Rabbit Stew
- 12 onions (white)
- 1 rabbit
- 120 ml dry wine (white)
- 80 gr mushrooms
- 60 ml beef broth
- 45 gr butter
- 16 gr flour
- 4 gr salt
- 1 gr black pepper (freshly ground)
- 4 slices bacon (sliced)
Fresh Asparagus
- 2 garlic (cloves)
- 375 gr shrimp
- 350 gr asparagus
- 120 gr rice
- 28 gr butter
- 16 ml lemon juice
- 1 gr salt
- 1 gr pepper
Fresh Mushrooms With Eggplant & Tomato
- 30 mushrooms (whole)
- 2 firm mushrooms
- 1 onion
- 1 celery stalk
- 1 tomato
- 1 lemon juice (fresh)
- 250 gr eggplant
- 45 ml olive oil
- 30 gr breadcrumbs
- 18 gr tomato paste
Fresh Mushrooms With Eggplant And Tomato
- 30 mushrooms (whole)
- 2 firm mushrooms
- 1 onion
- 1 celery stalk
- 1 tomato
- 1 lemon juice (fresh)
- 250 gr eggplant
- 45 ml olive oil
- 30 gr breadcrumbs
- 18 gr tomato paste
Fresh Pesto Pasta
- 1 colored miso (light)
- 1 sweet pepper (red)
- 140 gr dry durum wheat pasta
- 65 gr basil leaves (fresh)
- 60 ml water
- 55 gr pine nuts (toasted)
- 30 ml olive oil
- 16 ml lemon juice
- 3 slices garlic (cloves)
Fresh Porcini Tomato Sauce
- 6 tomatoes
- 2 garlic (cloves)
- 1/2 porcinis (fresh)
- 120 ml dry wine (white)
- 16 ml olive oil
- 1 gr salt
- 1 gr black pepper (fresh ground)
Fresh Tomatillo Salsa
- 16 tomatilloes depending on size
- 12 chiles
- 8 piquins
- 4 garlic (cloves)
- 2 serranos
- 2 jalapenos
- 1 1/2 onion
- 1/4 cilantro
- 1 gr salt
Fresh Tomato
- 6 tomatoes
- 3 garlic (cloves)
- 1,100 ml vegetable broth
- 120 gr corn kernels
- 95 gr zucchini
- 90 gr onions (red)
- 75 gr celery
- 55 gr pasta shells
- 20 ml olive oil
- 3 gr basil
Fresh Tomato Pasta Toss
- 2 garlic (cloves minced)
- 900 gr tomatoes
- 200 gr tube pasta (cooked)
- 60 ml whipping cream
- 20 gr parmesan cheese (shredded)
- 16 ml vegetable oil
- 4 gr oregano (minced fresh)
- 3 gr salt
- 2 gr parsley (fresh)
- 2 gr basil (minced fresh)
Fresh Tomato Salsa
- 3 tomatoes
- 2 cilantro
- 1 jalapeno chile
- 65 gr green bell pepper
- 60 gr green onions w
- 3 gr garlic
- 1 gr salt
Fresh Tomato White Chili
- 3 tomatoes (fresh)
- 60 gr onion (chopped)
- 16 ml vegetable oil
- 4 gr sugar
- 3 gr garlic (minced)
- 2 gr cumin (ground)
- 2 gr oregano leaves
- 1 gr pepper (ground red)
Fresh Tuna In A Lemon
- 2 garlic (cloves minced)
- 1 vegetable oil
- 525 gr tuna steaks
- 120 ml lemon juice (fresh)
- 90 gr onion (chopped)
- 70 gr butter
- 18 gr capers (minced)
Fresh Vegetable Salad
- 3 mixed salad greens
- 3 tamari
- 2 garlic (cloves)
- 1 carrot
- 1 cucumber
- 1 tomato
- 1 scallion
- 50 gr peanuts (roasted)
- 30 ml lime juice
- 30 gr brown rice syrup
Fresh Walleye
- 2 garlic (cloves minced)
- 210 gr walleye fillets
- 45 ml soy oil
- 30 ml lemon juice
- 30 ml wine (white)
- 1 gr sweet basil (fresh chopped)
Fresno Smoked Sausage And Lentil Gumbo
- 4 stalks celery
- 2 onions
- 2 carrots
- 1 3/4 lentils
- 1 worcestershire
- 1,900 ml chicken broth
- 190 gr smoked sausage
- 80 ml alad oil
- 40 gr flour
- 1 gr pepper
Fried Eggplant And Ground Pork
- 30 se remove
- 20 basil leaves
- 1 chiles (shredded)
- 1 soybean condiment see
- 475 gr eggplant (cut)
- 130 gr pork (ground)
- 45 ml vegetable stock
- 30 ml olive oil
- 16 ml fish sauce
- 16 ml soy sauce
Fried Fish With Whole Garlic
- 8 garlic (cloves)
- 210 gr fish fillets (fresh)
- 60 ml oil
- 45 ml water
- 30 gr ginger (fresh)
- 24 gr cornstarch
- 16 ml bean sauce
- 16 ml soy sauce (light)
- 16 ml dark soy sauce
- 16 ml rice wine