Using ingredient ginger

Asian Beef And Noodles

• 1 pkg ramen noodles
• 1 pkg mixed vegetables (frozen)
• 3/4 turkey (ground)
• 16 gr green onion thinly (sliced)
• 1 gr ginger (ground)

Asian Beef Noodle Soup

• 3 carrots (peeled)
• 1,400 ml water
• 230 gr chinese cabbage
• 130 gr round steak thinly (cooked sliced)
• 85 gr mushrooms (sliced)
• 75 gr corn kernels (frozen)
• 30 ml chili sauce
• 30 ml soy sauce
• 10 ml dark sesame oil
• 2 gr ginger (ground)

Asian Chicken Pot Pie

• 8 sheets phyllo dough
• 4 rosemary sprigs
• 3 garlic (cloves chopped)
• 1 head broccoli
• 1 bokchoy
• 1 stalk celery
• 1 carrot
• 1/2 chinese
• 230 ml water chestnuts
• 240 ml chicken broth

Asian Pear And Lyche Strudel

• 3 phyllo dough
• 2 lyche
• 1 zest
• 1 five spice
• 300 gr asian pear
• 60 gr raisins
• 55 gr butter
• 45 gr ginger
• 34 gr walnut
• 30 ml juice

Asian Pesto

• 4 garlic (cloves)
• 2 green chile peppers
• 240 ml oil
• 100 gr peanuts
• 50 gr basil leaves
• 45 ml lemon juice
• 16 gr ginger
• 4 gr mint leaves
• 4 gr cilantro leaves
• 4 gr salt

Asparagus & Beef With Black Beans

• 2 garlic (cloves)
• 1/2 in diagonal (thick pieces)
• 350 gr asparagus
• 130 gr flank steak
• 120 ml chicken stock
• 45 ml peanut oil
• 16 ml water
• 16 ml dark soy sauce
• 8 gr preserved black beans (salted)
• 8 gr cornstarch

Asparagus And Beef With Black Beans

• 2 garlic (cloves)
• 1/2 in diagonal (thick pieces)
• 350 gr asparagus
• 130 gr flank steak
• 120 ml chicken stock
• 45 ml peanut oil
• 16 ml water
• 16 ml dark soy sauce
• 8 gr preserved black beans (salted)
• 8 gr cornstarch

Atomic Bread

• 1 loaf dissolve yeast in the warm water in mixing bowl
• 1 at a time
• 575 gr wheat (whole)
• 375 ml evaporated milk
• 120 ml warm water
• 30 ml honey
• 30 ml oil
• 16 ml honey
• 3 gr salt
• 1 gr ginger (ground)

Aunt Martha's Ginger Snaps

• 450 gr flour
• 240 ml molasses
• 230 gr butter
• 200 gr sugar
• 16 gr ginger
• 5 ml soda
• 3 gr salt

Aunt Sally's Cookies

• 2 eggs
• 1 gelatin (envelope unflavored)
• 700 gr all purpose flour
• 600 gr powdered sugar
• 240 ml molasses
• 240 ml water (cold)
• 240 ml buttermilk
• 200 gr sugar
• 190 gr shortening
• 20 ml soda

Authentic Pennsylvania Dutch Shoo Fly Pie

• 1 egg yolk
• 1 pastry
• 180 ml boiling water
• 120 ml baking molasses
• 110 gr brown sugar
• 95 gr flour
• 9 gr butter
• 2 gr baking soda
• 1 gr cinnamon
• 1 gr salt

Autumn Muffins

• 3 egg whites
• 3/4 lowfat granola
• 1/2 oat bran
• 250 gr pumpkin (canned)
• 170 gr brown sugar
• 140 gr apples (chopped)
• 130 gr all purpose flour
• 120 ml unsweetened applesauce
• 85 gr raisins
• 5 gr cinnamon

Avocado Vichyssoise

• 6 green onions
• 4 tomatillos husks removed
• 3 poblano chiles
• 2 ripe avocados seeded (peeled)
• 1 serrano chile seeded
• 1 chipotle chile pureed
• 1/2 bunch cilantro stems removed
• 1,400 ml milk up
• 290 gr potatoes (peeled)
• 120 ml sour cream

Ayam Kacang Bukittingga

• 1 salam leaf
• 1/2 ginger (fresh)
• 800 gr chicken
• 475 ml coconut milk
• 65 gr dry peanuts (roasted)
• 1 gr pepper (ground)
• 1 gr turmeric
• 2 slices garlic (cloves)
• 1 slice onions
• 1 slice laos (sliced)

Bacon Cawl With Three Sauces

• 3 mature carrots
• 2 leeks
• 1 green chili
• 1 onion
• 1 swede
• 1 egg (hard boiled)
• 1/2 powdered tumeric
• 1,400 ml water
• 475 ml cawl stock
• 425 gr potatoes

Baked Beans

• 2 liquid smoke
• 1 bacon (thick sliced cooked)
• 1/2 liquid (drained)
• 1,700 gr maple syrup
• 500 gr cans beans (baked)
• 425 gr hamburger browned
• 170 gr brown sugar
• 120 ml ketchup
• 80 ml cheap mustard (yellow)
• 3 gr garlic powder

Baked Beans A La Crockpot

• 1 onion
• 1/2 if you like it sweet (very)
• 800 gr beans
• 240 ml water
• 120 ml ketchup
• 120 ml tomato juice
• 55 gr brown sugar
• 30 ml molasses
• 30 ml dry mustard
• 8 gr salt

Baked Custard With Ginger

• 3 eggs
• 600 ml milk
• 65 gr granulated sugar
• 40 gr brown sugar
• 4 gr ginger (finely grated fresh)
• 4 gr vanilla extract
• 1 gr cinnamon
• 1 gr salt

Baked Indian Pudding

• 1 egg (beaten)
• 950 ml milk
• 80 ml molasses
• 100 gr sugar
• 14 gr corn meal
• 2 gr ginger
• 1 gr salt
• 1 gr cinnamon

Baked Indian Pudding

• 2 eggs
• 1,100 ml milk
• 160 gr maple syrup
• 60 ml molasses
• 65 gr sugar
• 60 gr cornmeal
• 28 gr butter
• 4 gr ginger
• 3 gr salt
• 1 gr cinnamon