Using ingredient madeira

Braised Onion Sauce

• 1/4 madeira
• 350 gr onions (yellow)
• 110 gr butter
• 14 gr sugar

Eggplant

• 3 shallots
• 3 eggs
• 1 filling
• 1 eggplant
• 1 onion
• 1/2 madeira
• 475 ml whipping cream
• 375 gr flour
• 270 gr garlic
• 160 gr tomatoes

Filet Of Beef With Green Peppercorn Sauce

• 1/2 madeira
• 180 ml cream (heavy)
• 110 gr filet mignons
• 30 ml dijon mustard
• 28 gr butter
• 18 gr shallots (chopped)
• 18 gr green peppercorns (slightly crushed)

Ox Tail Soup

• 4 peppercorns
• 2 veal tails
• 2 ox-tails
• 1 onion
• 1 bay leaf
• 1/4 madeira
• 3,400 gr dutch oven brown oxtail
• 1,900 ml water
• 100 gr celery
• 80 gr tomatoes

Peanut Butter Soup

• 1 madeira
• 950 ml chicken broth
• 240 ml whipping cream
• 230 gr peanut butter
• 45 gr butter
• 12 gr onion (minced)
• 8 gr flour

Pork Chop Braised In Madeira & Cider

• 3/8 madeira
• 180 gr coarsely cabbage (shredded)
• 130 gr bone in loin pork (chop)
• 120 gr apple cider
• 30 ml sour cream
• 20 ml vegetable oil
• 10 ml more of oil
• 1 slice granny smith
• 1 slice onion
• some salt

Pork Chop Braised In Madeira & Cider

• 3/8 madeira
• 180 gr coarsely cabbage (shredded)
• 130 gr bone in loin pork (chop)
• 120 gr apple cider
• 30 ml sour cream
• 20 ml vegetable oil
• 10 ml more of oil
• 1 slice granny smith
• 1 slice onion

Roast Tenderloin Of Beef

• 4 1/2 pou trimmed filet mignon
• 3 madeira
• 1 sauce
• 1 bay leaf
• 5/8 shallots (minced)
• 700 ml beef stock
• 18 gr tomato paste
• 16 gr arrowroot
• 12 gr rosemary (minced fresh)
• 8 gr garlic (finely minced)

Rose Hip Soup

• 12 blanched almonds (shredded)
• 1/2 rose hips (dried)
• 1,400 ml water
• 60 gr madeira
• 30 gr potato flour
• 14 gr sugar
• 5 ml lemon juice