Using ingredient nutmeg

Blueberry Streusel

• 2 blueberries (fresh)
• 1 egg
• 250 gr all purpose flour
• 200 gr sugar
• 170 gr butter (cold)
• 120 ml buttermilk
• 65 gr flour
• 9 gr double-acting baking powder
• 3 gr cinnamon
• 2 gr baking soda

Blueberry Streusel Cake

• 5 egg whites
• 1 tab
• 1/2 oat bran
• 400 gr all purpose flour
• 280 gr blueberries (fresh)
• 240 ml skim milk
• 220 gr brown sugar
• 120 gr rolled oats
• 60 ml honey
• 80 ml canola oil

Boiled Fruit Cake

• 3 eggs
• 475 ml water (cold)
• 450 gr brown sugar
• 375 gr flour
• 230 gr butter
• 170 gr raisins
• 75 gr figs
• 70 gr nuts
• 10 ml soda
• 5 gr cinnamon

Boiled Plumb Pudding

• 12 egg (white)
• 1 suet
• 650 gr bread crumbs
• 475 ml milk
• 325 gr raisins
• 240 gr flour
• 210 gr currants
• 7 gr nutmeg
• 3 gr ginger

Bolognese Meat Sauce

• 2 garlic (cloves)
• 300 gr tomatoes
• 130 gr veal
• 60 gr onion
• 45 gr carrot
• 26 gr celery
• 20 ml olive oil
• 3 gr salt
• 1 gr pepper
• 1 gr nutmeg

Bombay Cashews

• 475 gr cashew (raw halves)
• 40 gr avocado
• 12 gr coriander seeds
• 12 gr cumin seeds
• 7 gr paprika (hot)
• 4 gr black pepper (freshly ground)
• 3 gr salt
• 1 gr nutmeg
• 1 gr cinnamon

Bonnie's Blueberry Muffins

• 2 eggs
• 1 additional butter
• 250 gr all purpose flour
• 240 ml milk
• 130 gr sugar
• 75 gr butter
• 14 gr baking powder
• 4 gr vanilla extract
• 2 gr nutmeg (ground)
• 1 gr salt

Bourbon Nut Cake

• 6 eggs
• 4 bourbon
• 1/2 candied cherries
• 550 gr coarsely pecans (chopped)
• 500 gr sifted flour
• 400 gr sugar
• 325 gr dark raisins
• 230 gr butter
• 9 gr nutmeg (ground)
• 5 gr baking powder

Bread In Jars: Zucchini

• 4 wide mouth canning
• 4 lids dont use old ones (new)
• 4 rings okay to use old ones
• 3 egg whites whipped
• 400 gr granulated sugar
• 375 gr unbleached flour
• 260 gr zucchini (grated)
• 230 gr margarine at room temperature
• 5 gr baking soda
• 5 gr baking powder

Bread Pudding With Bourbon Sauce

• 5 eggs
• 5 stale french bread cubed
• 1 apple (chopped)
• 1/4 bourbon whisky
• 525 ml milk
• 400 gr icing sugar
• 250 gr sugar
• 130 gr butter (unsalted)
• 85 gr raisins
• 65 gr pecans (chopped)

Bread Pudding With Bourbon Sauce #1

• 5 eggs
• 5 stale french bread cubed
• 1 apple (chopped)
• 1/4 bourbon whisky
• 525 ml milk
• 400 gr icing sugar
• 250 gr sugar
• 130 gr butter (unsalted)
• 85 gr raisins
• 65 gr pecans (chopped)

Breakfast Bars

• 2 cheerios
• 1 eggs
• 1/2 fruit bits (dried)
• 240 ml applesauce
• 190 gr flour
• 150 gr sugar
• 120 ml water
• 14 gr buttermilk powder
• 5 gr baking soda
• 3 gr cinnamon

Breakfast Lasagne

• 4 garlic (cloves)
• 2 eggs
• 1 parsley (grated fresh chopped)
• 700 ml milk
• 425 gr ham thinly (cooked sliced)
• 240 gr ricotta cheese
• 120 gr gruyere cheese (grated)
• 120 gr mozarella cheese (grated)
• 50 gr butter (unsalted)
• 45 gr flour

Breakfast Risotto

• 503 cals
• 13 3/4 cff
• 7 3/4 fat
• 2 sticks cinnamon broken in
• 1 low-fat milk
• 1 dark brown sugar for topping milk
• 1 in a saucepan
• 700 ml apple juice unfiltered
• 180 gr arborio rice
• 120 ml warm milk along with raisins

Breakfast Sausage

• 5 turkey (ground)
• 240 ml water (cold)
• 22 gr salt
• 4 gr pepper (white)
• 3 gr nutmeg
• 3 gr thyme
• 2 gr sage
• 2 gr ginger

Brie Quiche

• 8 onions
• 4 eggs
• 1 pie crust
• 475 ml cream
• 220 gr cheese
• 55 gr butter
• 1 gr nutmeg
• 3 slices ham (sliced)

Brisket With Sweet Potatoes

• 2 stalks celery (finely)
• 2 carrots (finely chopped)
• 1 onion (finely chopped)
• 1 chunks
• 1 pitted prunes coarsely
• 1,600 gr beef brisket (boneless)
• 575 gr sweet potatoes
• 475 ml beef stock
• 240 ml water
• 130 gr parsnips