Using ingredient onion
Beef & Tequila Stew
- 2 cilantro
- 1/4 tequila
- 650 gr tomatoes
- 550 gr meat
- 475 gr garbanzo beans
- 180 ml tomato juice
- 60 gr onion
- 60 ml vegetable oil
- 45 gr carrot
- 32 gr unbleached flour
Beef & Vegetable Stir
- 3 carrots
- 1 onion
- 1 rice
- 1/2 bamboo shoots
- 450 gr beef top round steak
- 130 gr broccoli
- 120 ml water chestnuts
- 120 gr green peas
- 30 ml dry sherry
- 30 ml soy sauce
Beef 'n Barley Dinner
- 1 garlic clove
- 3/4 quaker barley
- 3,800 ml saucepan
- 600 ml water
- 450 gr beef (lean ground)
- 300 gr tomatoes (canned)
- 190 gr tomato paste
- 65 gr green pepper (chopped)
- 60 gr onion (chopped)
- 14 gr sugar
Beef 'n' Barley Vegetable Soup
- 2 soup bone
- 2 fat
- 1/2 meat
- 1/4 barley
- 1,900 ml water
- 300 gr tomatoes (cooked)
- 190 gr cubed carrot
- 50 gr celery (chopped)
- 30 gr onion (chopped)
- 4 gr salt
Beef A Roni
- 2,800 ml spaghetti sauce
- 700 gr beef (ground)
- 325 gr corn
- 230 ml tomato sauce
- 200 gr pasta shells
- 80 gr mushrooms
- 30 gr onion (chopped)
Beef And Broccoli Tips
- 2 stalks broccoli
- 1 onion (cut into)
- 1 ramen noodles
- 240 ml water
- 230 gr sirloin steak (sliced into)
- 110 gr carrot
- 45 ml vegetable oil
- 30 ml soy sauce
- 1 gr salt
- 1 slice long
Beef And Cabbage Joes
- 8 hamburger buns
- 450 gr beef (ground)
- 180 ml catsup
- 180 gr cabbage
- 60 gr onion
- 60 ml water
- 50 gr celery
- 45 gr green pepper
- 5 ml mustard
- 1 gr salt
Beef And Cabbage Joes Ii
- 5 hamburger buns
- 1/4 salsa
- 450 gr beef (ground)
- 120 ml catsup
- 120 ml sour cream
- 90 gr cabbage
- 85 gr cheddar cheese (grated)
- 60 gr onion
- 60 ml water
- 45 gr green pepper
Beef And French Fries
- 2 potatoes
- 2 garlic (cloves)
- 280 gr sirloin steak
- 120 ml oil
- 90 ml oil a flat skillet (into)
- 16 ml water
- 10 ml fish sauce
- 5 gr cornstarch
- 4 gr sugar
- 1 slice onion
Beef And Lentil Stew
- 4 mushroom stems
- 1 clove garlic
- 1 lentils
- 1 bay leaf
- 700 ml water
- 475 gr stewed tomatoes
- 450 gr beef (lean ground)
- 60 gr onion
- 60 ml wine (red)
- 5 ml beef bouillon
Beef And Macaroni
- 1 garlic
- 525 gr tomatoes
- 325 gr hamburger
- 80 gr macaroni
- 60 gr american cheese
- 60 gr onion
- 45 gr bell pepper
- 34 gr celery
- 30 gr beef base
- 4 gr sugar
Beef And Mushroom Stroganoff
- 1 onion (sliced)
- 350 gr beef tenderloin
- 240 ml beef broth
- 120 ml nonfat sour cream
- 80 gr pkg mushrooms (sliced fresh)
- 55 gr egg noodles (uncooked)
- 16 gr pillsbury best all purpose flour
- 5 ml oil
- 1 gr salt
- 1 gr pepper
Beef And Noodles W/sour Cream & Paprika
- 1 clove garlic
- 450 gr beef (ground)
- 80 gr mushrooms
- 60 ml dry wine (red)
- 28 gr butter
- 7 gr onion
Beef And Pork Barbeque
- 700 gr beef stew meat
- 400 gr pork cubed
- 240 gr onion (chopped)
- 110 gr brown sugar
- 60 ml vinegar
- 10 ml worcestershire sauce
- 8 gr chili powder
- 6 gr salt
- 5 ml dry mustard
Beef And Shrimp Kabobs
- 48 shrimp
- 1,800 gr sirloin
- 230 gr italian salad dressing
- 60 ml catsup
- 60 ml wine (red)
- 6 slices bacon (sliced)
- 1 slice green pepper
- 1 slice onion
- 1 package button mushroons
- some pepper
Beef And Tequila Stew
- 2 cilantro
- 2 garlic (cloves)
- 1/4 tequila
- 650 gr tomatoes
- 550 gr meat
- 475 gr garbanzo beans
- 180 ml tomato juice
- 60 gr onion
- 60 ml vegetable oil
- 45 gr carrot
Beef Barley Soup
- 4 bouillon cube
- 4 bouil cube
- 2,800 ml water
- 230 gr beef (ground)
- 150 gr pearl barley
- 130 gr carrots
- 120 gr onion
- 100 gr celery
- 10 gr beef base
- 9 gr butter
Beef Barley Stew
- 5/8 barley (uncooked)
- 475 ml beef broth
- 450 gr extra beef (lean ground)
- 300 gr tomatoes (whole)
- 230 ml waterchestnuts
- 190 gr carrot (sliced)
- 140 gr green pepper (chopped)
- 120 gr onion
- 4 gr oregano (fresh)
- 1 gr salt
Beef Boulette Burgers
- 900 gr beef (ground)
- 240 ml dairy sour cream
- 55 gr bread crumbs
- 40 gr mushrooms
- 16 gr onion
- 4 gr salt
- 3 gr parsley
- 1 gr pepper
Beef Bourgiunon
- 2 garlic (cloves crushed)
- 1 onion (diced)
- 1,800 gr beef cubed (lean)
- 240 ml wine (red)
- 160 gr mushrooms (sliced)
- 80 ml oil
- 40 gr flour
- 3 gr black pepper
- 2 gr thyme
- 8 slices bacon (sliced diced)
Beef Bourguignon Stir Fry
- 1 onion
- 450 gr beef flank
- 300 ml beef broth
- 290 gr potatoes (red)
- 240 ml dry wine (red)
- 170 gr mushrooms (sliced)
- 100 gr thinly celery (sliced)
- 95 gr thinly carrots (sliced)
- 90 gr slivered almonds
- 60 ml broth