Using ingredient pepper sauce
Catfish Bienville
- 6 from heat (inches)
- 1 fille
- 1 cherry tomatoes
- 1 parsley sprigs
- 475 ml milk
- 425 gr catfish fillets
- 120 gr shrimp
- 120 gr american cheese
- 60 ml sherry
- 40 gr green onions (chopped)
Caviar Mold
- 4 caviar
- 1 gelatin (envelope unflavored)
- 60 ml water
- 30 ml lemon juice
- 30 ml mayonnaise
- 5 gr onion (grated)
- 1 gr sugar
- 1 ml pepper sauce (hot)
Cheeseburger Pizza
- 7 1/2 pkg refrigerated
- 2 scallions (sliced)
- 350 gr beef (ground)
- 150 gr condensed cheddar
- 150 gr tomatoes
- 60 gr onion (chopped)
- 55 gr mozzarella cheese (shredded)
- 10 ml prepared mustard
- 1 ml pepper sauce (hot)
Cheesy Broiled Flounder
- 3 green onions
- 2 flounder
- 60 gr parmesian cheese
- 55 gr butter
- 45 ml mayonnaise
- 30 ml lemon juice
- 1 gr salt
- 1 ml pepper sauce (red)
Chick Pea & Yam Stew
- 154 cal
- 2 yams
- 1 onion
- 1 fat
- 1,700 ml water
- 260 gr garbanzo beans
- 180 gr broccoli (pieces)
- 16 ml lemon juice
- 16 ml soy sauce
- 10 gr pure prepared horseradish
Chicken Peri
- 2 chili (fresh)
- 2 garlic (cloves)
- 1/4 angostura bitters
- 525 gr chicken breast (whole)
- 60 ml lime juice (fresh)
- 30 ml cider vinegar
- 5 ml pepper sauce (hot)
- 1 gr paprika
Chili Cheese Burgers
- 700 gr beef (ground)
- 30 gr onion
- 6 gr green chiles
- 5 ml worcestershire sauce
- 3 gr chili powder
- 2 gr salt
- 1 gr garlic salt
- 1 gr pepper
- 1 ml pepper sauce (red)
- 1 gr cayenne pepper (red)
Chili Con Queso
- 1 tortilla
- 60 gr american cheese spread
- 30 gr onion (chopped)
- 6 gr chili peppers
- 5 gr butter
- 1 ml pepper sauce (hot)
Chili Rice Salad
- 525 gr kidney beans (light red)
- 270 gr green pepper
- 240 ml salad oil
- 120 gr onion
- 45 ml vinegar
- 8 gr chili powder
- 2 ml pepper sauce (hot)
- 1 package uncle bens fast cooking
Chili-macaroni And Cheese
- 1 onion (finely chopped)
- 950 ml milk
- 450 gr beef (ground)
- 200 gr elbow macaroni
- 160 gr cheddar cheese (shredded)
- 120 gr cornflake crumbs
- 34 gr tomato paste
- 32 gr all purpose flour
- 18 gr chili powder
- 8 gr butter (unsalted)
Chili-rubbed Chicken With Barbecue
- 3 mesquite wood chips soaked in (cold)
- 1 water
- 950 gr chickens quartered
- 240 ml hickory barbecue sauce
- 180 ml ketchup
- 100 gr chili powder
- 80 ml orange juice
- 40 gr brown sugar
- 16 ml soy sauce
- 6 gr cayenne pepper
Chilled Zucchini
- 2 onions
- 1 basil (dried)
- 2,800 ml saucepan combine chicken broth
- 475 ml chicken broth
- 120 gr hellmanns
- 10 ml lemon juice
- 1 gr basil (minced fresh)
- 1 ml pepper sauce (hot)
- 3 slices zucchini
- 1 slice garlic clove
Chris's Kicky Ketchup
- 1 bottle
- 1/2 liquid smoke
- 30 gr onion
- 18 gr bell pepper
- 14 gr celery
- 2 ml pepper sauce (hot)
- some garlic
Coffee Liqueur Zesty Seafood Marinade/sauce
- 60 ml lime juice
- 60 ml lemon juice
- 60 ml vegetable oil
- 30 gr onion
- 5 ml coffee liqueur
- 5 ml worcestershire sauce
- 2 ml honey
- 3 ml pepper sauce (hot)
- 1 gr dill weed
- 1 gr pepper (white)
Cola Roast
- 4 bottom round roast
- 1 o cola flavored carbonated
- 350 ml chili sauce
- 45 ml vegetable oil
- 30 ml worcestershire sauce
- 30 ml pepper sauce (hot)
- 3 gr salt
- 2 gr garlic powder
- 1 gr pepper
Colcannon And Corned Beef Soup
- 3 leeks
- 2 golden delicious apples
- 1 prepared mustard
- 1 dark green
- 2,400 ml low-sodium chicken broth
- 575 gr baking potatoes
- 350 gr deli corned beef
- 260 gr green cabbage
- 240 ml water
- 230 gr onions
Country Ribs
- 800 gr pork country-style ribs
- 240 ml sweet wine (red)
- 120 ml chili sauce
- 80 ml vinegar
- 60 ml honey
- 45 ml vegetable oil
- 30 ml soy sauce
- 16 ml worcestershire sauce
- 10 ml dry mustard
- 6 gr salt
Country Sausage Gravy
- 1 angel biscuits
- 1/2 poultry seasoning
- 950 ml milk
- 260 gr pork sausage
- 45 gr flour
- 16 gr onion
- 1 gr nutmeg
- 1 gr salt
- 1 ml worcestershire sauce
- 1 ml pepper sauce (hot)
Courtbouillon Of Redfish
- 3 wide (inches)
- 2 bay leaves
- 1 redfish
- 1 none
- 475 ml water
- 240 gr onion
- 65 gr green bell pepper
- 120 ml wine (white)
- 55 gr butter
- 50 gr celery
Crab Melt Sandwich
- 76 - mmmk vmxv
- 130 gr crab meat
- 60 ml mayonnaise
- 45 gr green onion (chopped)
- 1 ml pepper sauce (hot)
- 2 slices rye bread
- 2 slices swiss cheese per
Creamy Onion And Chilies Lorraine
- 9 unbaked deep dish pie
- 3 eggs
- 180 ml milk
- 190 gr swiss cheese (shredded)
- 70 gr green chilies (whole)
- 45 gr pitted ripe olives
- 45 gr monterey jack cheese
- 5 ml dry mustard
- 1 ml pepper sauce (hot)
Cristel's Beef Strips With Sweet & Hot Sauce
- 1 egg
- 260 gr round steak
- 110 gr dry bread crumbs
- 80 ml catsup
- 80 ml cooking oil
- 38 ml vinegar
- 38 ml soy sauce
- 32 gr sugar
- 30 ml water
- 3 gr salt