Using ingredient pepper sauce

Hearty Ribs And Beans

• 1 dry onion-soup mix (envelope)
• 800 gr country-style pork spareribs
• 475 gr great northern beans (rinsed)
• 400 ml tomato sauce
• 150 gr celery thinly (sliced)
• 75 gr packed brown sugar
• 60 ml water
• 30 ml prepared mustard
• 16 gr kidney beans (rinsed)
• 1 ml pepper sauce (hot)

Hearty Spam Breakfast Skillet

• 4 eggs
• 1/4 green bell pepper
• 60 gr onion (chopped)
• 28 gr cheddar cheese (shredded)
• 10 ml oil
• 1 gr basil (dried)
• 1 gr salt
• 1 gr pepper
• 1 ml pepper sauce (hot)
• 1 package fat free egg product (frozen)

Hearty Vegetable Soup

• 2 chicken bouillon (cubes)
• 2 vegetable exchanges cho
• 3,400 gr po bring to a (boil)
• 850 ml boiling water
• 300 gr tomatoes
• 95 gr carrot
• 65 gr green pepper
• 60 gr onion
• 50 gr celery
• 16 ml lemonjuice

Honey Curried Chicken

• 375 degree oven
• 4 chicken breasts
• 2 pepper sauce (hot)
• 1 clove garlic (crushed)
• 1 salt and pepper
• 60 ml honey
• 55 gr butter melted
• 10 ml dijon mustard
• 10 ml soya sauce
• 10 ml lemon juice

Honey Mustard Steaks With Grilled Onions

• 1 onion (red)
• 80 ml course dijon style mustard (grain)
• 22 ml honey
• 16 ml cider vinegar
• 16 ml water
• 2 gr parsley
• 1 ml pepper sauce (hot)
• 1 gr course grind black pepper
• 4 slices ribeye

Honey Mustard Steaks& Grilled Onions

• 4 well trimmed beef top loin (thick boneless)
• 1 onion (red cut into)
• 80 ml coarse dijon style mustard (grain)
• 22 ml honey
• 16 ml cider vinegar
• 16 ml water
• 2 gr parsley (chopped)
• 1 ml pepper sauce (hot)
• 1 gr coarse grind black pepper

Hot Chedder Bean Dip

• 450 gr pinto beans (drained)
• 120 gr chedder cheese (shredded)
• 120 ml mayonnaise
• 65 gr green chilies (chopped)
• 1 ml pepper sauce (hot)

Hot Spicy Chicken Tortillas

• 4 breasts
• 4 tortillas
• 2 pepper
• 2 cajun seasoning
• 1 garlic
• 375 gr chickpeas
• 30 ml pepper sauce (hot)
• 16 ml oil
• 5 ml juice
• 3 gr chili powder

Hot-sauce Chili

• 3 garlic (cloves minced)
• 1 onion (chopped)
• 1,400 gr beef chuck roast well trimmed (lean boneless)
• 700 ml water
• 75 gr green chilies (canned chopped drained)
• 60 ml vegetable oil
• 26 gr chili powder
• 10 ml pepper sauce (hot)
• 6 gr salt
• 4 gr cumin (ground)

Hungarian Noodle Side Dish

• 16 pkg
• 3 chicken bouillon (cubes)
• 1 egg noodles
• 1 paprika
• 475 ml sour cream
• 250 gr cottage cheese
• 60 ml boiling water
• 60 gr onion
• 30 ml worcestershire sauce
• 20 gr parmesan cheese

Impossible Creole Pie

• 10 okra
• 2 eggs
• 5/8 bisquick baking mix
• 300 gr tomatoes (whole)
• 240 ml milk
• 65 gr green pepper
• 40 gr green onions
• 3 gr salt
• 1 gr chili powder
• 1 ml pepper sauce (red)

Impossible Mexican Pie

• 3 eggs
• 3/4 bisquick
• 450 gr beef (ground)
• 300 ml milk
• 120 gr monterey jack cheese (shredded)
• 65 gr green chiles
• 60 gr onion (chopped)
• 18 gr taco seasoning mix
• 1 ml pepper sauce (red)

Javanese Pork Sate

• 1 clove garlic
• 260 gr pork loin (boneless)
• 60 gr onion
• 30 ml lemon juice
• 30 ml soy sauce
• 28 gr smooth peanut butter
• 14 gr brown sugar
• 16 ml cooking oil
• 1 ml pepper sauce (hot)

Ky Colonels Secret Pork Bbq Sauce

• 1 clove garlic
• 1/4 onion (chopped)
• 600 ml water
• 60 ml vinegar
• 45 ml worcestershire sauce
• 28 gr butter
• 14 gr sugar
• 12 gr pepper (red)
• 8 gr salt
• 6 gr chili powder

Lima Bean And Ham Stew

• 3 ham hocks
• 2 garlic (cloves)
• 2 bermuda onions
• 1 bay leaves
• 1 pepper sauce (hot optional)
• 1 above the ingredien
• 2,600 ml water
• 700 ml broth
• 500 gr lima beans
• 700 ml chicken broth

Lobster Fondue Dip

• 5 lobster (cut into)
• 230 gr sharp cheddar (shredded)
• 80 ml dry wine (white)
• 28 gr butter
• 1 ml pepper sauce (red)

Louisiana Bbq'd Shrimp

• 2 garlic
• 1 bacon fat
• 1 juice
• 1 lemon
• 1,200 gr shrimp
• 475 ml ketchup
• 240 ml water
• 150 gr sugar
• 120 ml cider vinegar
• 60 gr onion

Luther's Barbecued Ribs

• 6 limes
• 5 spareribs
• 450 gr margarine
• 240 ml catsup
• 240 ml cider vinegar
• 170 gr prepared horseradish
• 16 ml worcestershire sauce
• 5 ml pepper sauce (hot)
• 3 gr salt

Macaroni& Cheese

• 1 green pepper rings
• 160 gr cheddar cheese spread
• 110 gr cheddar cheese (shredded)
• 90 gr onion (chopped)
• 65 gr green bell pepper (chopped)
• 28 gr butter
• 1 ml pepper sauce (hot red)

Marinated Chicken Kabobs

• 2 zucchini
• 1 clove garlic
• 1 piec
• 1 green
• 200 gr boned chicken breast (skinless halves)
• 10 ml water
• 10 ml lemon juice
• 10 ml olive oil
• 1 gr tarragon (dried)
• 1 ml pepper sauce (hot)

Mexican Chef Salad

• 8 taco chips
• 4 tomatoes
• 1 head lettuce
• 475 gr kidney beans
• 260 gr smoked sausage
• 230 gr bottle french
• 110 gr cheddar cheese
• 3 gr chili powder
• 2 ml pepper sauce (hot)
• 1 gr cumin