Using ingredient sugar
Crescent Rolls
- 375 degree oven
- 10 round
- 1 egg yolk water (plus)
- 1 butter
- 250 gr bread flour
- 55 gr butter
- 26 gr sugar
- 16 ml milk
- 4 gr dry yeast (active)
- 1 gr salt
Crimson Slaw
- 190 gr carrot (shredded)
- 140 gr cauliflower (chopped)
- 90 gr cabbage (shredded red)
- 65 gr tarragon
- 60 ml vegetable oil
- 34 gr green pepper (chopped)
- 30 gr green onions (chopped)
- 16 ml lemon juice
- 7 gr parsley (chopped fresh)
- 4 gr sugar
Crisp Bacon Muffins
- 1 egg
- 180 ml milk
- 170 gr cake flour
- 20 gr sugar
- 14 gr bacon fat
- 12 gr baking powder
- 3 gr salt
- 8 slices bacon
Crisp Bread & Butter Pickles
- 1,700 gr cucumber
- 1,200 ml cider vinegar
- 1,000 gr sugar
- 65 gr pickling salt
- 30 ml mustard seed
- 4 gr turmeric
- 2 gr celery seed
- 8 slices onion
Crisp Bread And Butter Pickles
- 1 1/2 tumeric
- 1,700 gr thinly cucumbers (sliced)
- 1,200 ml cider vinegar
- 1,000 gr sugar
- 65 gr pickling salt
- 30 ml mustard seed
- 2 gr celery seed
Crisp Corn Bread Waffles
- 2 eggs
- 350 ml skim milk
- 250 gr cornmeal (yellow)
- 130 gr flour
- 26 gr sugar
- 5 gr baking powder
- 2 gr baking soda
- 1 gr salt
- 10 slices bacon
Crisp Florentine Cookies
- 150 gr blanched nuts
- 120 ml cream (heavy)
- 100 gr sugar
- 45 gr candied orange peel
- 32 gr flour
- 1 gr salt
Crisp Oatmeal Cookies
- 1 1/2 oatmeal
- 1 egg
- 110 gr brown sugar
- 100 gr sugar (white)
- 95 gr flour
- 65 gr butter (unsalted)
- 60 gr walnuts (ground)
- 2 gr vanilla
- 2 gr baking soda
- 1 gr salt
Crisp Pasta Pancake With Spicy Pepper Relish
- 8 serrano chilies (fresh)
- 8 capellini (fresh)
- 2 bell pepper (yellow)
- 200 gr sugar
- 160 ml distilled vinegar (white)
- 30 ml salad oil
- 16 ml sesame oil
Crisp Peanut Butter Cookies
- 2 eggs (beaten)
- 325 gr flour
- 230 gr peanut butter
- 220 gr brown sugar
- 240 ml corn oil margarine
- 200 gr sugar
- 5 gr baking powder
- 5 gr baking soda
- 4 gr vanilla
- 3 gr salt
Crisp-fried Vegetarian Noodles
- 10 chineese black mushrooms
- 4 bean sprouts
- 270 gr leeks
- 260 gr carrots
- 350 ml chicken broth
- 210 gr egg noodles (thin)
- 45 ml vegetable oil
- 50 ml rice wine
- 22 gr ginger
- 16 gr cornstarch
Crispie Coconut Refrigerator Cookies
- 70 pecan (halves)
- 18 lon sprinkle (inches)
- 2 wax paper (pieces)
- 1 1/4 preparation time
- 1 egg
- 1 egg yolk
- 1/2 a roll (into)
- 280 gr flour
- 240 gr coconut
- 230 gr butter flavor crisco
Crispy Chicken Wings
- 12 chicken wings
- 1 flour
- 1 vegetable oil
- 1/2 five-spice powder
- 1/2 gold medal all-purpose
- 60 ml water
- 32 gr cornstarch
- 10 ml soy sauce
- 10 ml vegetable oil
- 4 gr sugar
Crispy Meat And Seafood Roll
- 130 nathan road
- 100 shelled prawns
- 12 sprigs
- 6 crabs
- 4 egg whites
- 150 gr pork caul lining
- 120 ml water
- 100 ml water chestnuts
- 95 gr chinese cured ham
- 80 gr potato
Cristel's Beef Strips With Sweet & Hot Sauce
- 1 egg
- 260 gr round steak
- 110 gr dry bread crumbs
- 80 ml catsup
- 80 ml cooking oil
- 38 ml vinegar
- 38 ml soy sauce
- 32 gr sugar
- 30 ml water
- 3 gr salt
Cristina's Tunnel Of Fudge Cake
- 6 eggs
- 500 gr raspberries
- 400 gr powdered sugar
- 400 gr butter softened
- 350 gr sugar
- 280 gr all purpose flour
- 240 gr walnuts (chopped)
- 150 gr powdered sugar
- 85 gr unsweetened cocoa
- 30 ml milk
Cristina's Tunnel Of Fudge Cake
- 6 eggs
- 500 gr raspberries
- 400 gr powdered sugar
- 400 gr butter softened
- 350 gr sugar
- 280 gr all purpose flour
- 240 gr walnuts (chopped)
- 150 gr powdered sugar
- 85 gr unsweetened cocoa
- 30 ml milk
Croation Poppy Seed Povitica
- 5 eggs (beaten)
- 650 gr flour
- 575 gr poppy seeds (ground)
- 240 ml honey
- 240 ml evaporated milk
- 240 ml scalded milk cooled
- 230 gr butter
- 100 gr sugar
- 60 ml lukewarm water
- 55 gr margarine
Crock Beef Stew
- 12 pearl onions
- 4 potatoes up (cut)
- 1 bay leaf
- 1 onion (chopped)
- 950 ml water
- 550 gr stew meat (cut into)
- 240 ml beef bouillon
- 100 gr celery (sliced)
- 65 gr flour
- 30 ml oil
Crock-pot Cranberry
- 2 cinnamon sticks
- 1 orange
- 2,000 gr apple cider
- 475 ml cranberry juice cocktail
- 100 gr sugar
Crock-pot Spaghetti Sauce
- 2 tomatoes
- 1 onion
- 1 cans
- 1 tomato sauce
- 1 tomato paste
- 450 gr beef
- 240 ml broth
- 14 gr sugar
- 3 gr parsley
- 3 gr salt
Crockpot Applesauce With Cranberries
- 12 apples
- 1/2 lemon
- 1/4 if you want it sweet
- 475 ml cranberry juice
- 85 gr cranberries (dried)
- 26 gr sugar
Crockpot Barbecue Pork
- 1 pork roast
- 1 onion
- 1 bottle your favorite barbecue sauce
- 120 ml water
- 4 gr sugar
Crockpot Corned Beef And Cabbage
- 2 onions
- 1 cabbage head
- 2,000 gr corned beef brisket
- 475 ml water
- 45 ml vinegar
- 38 gr sugar
- 1 gr pepper