Using ingredient sugar
Apple-cheddar Muffins
- 2 eggs
- 190 gr unbleached flour
- 180 ml milk
- 140 gr apples
- 120 gr oats
- 100 gr sugar
- 95 gr shortening
- 75 gr cheddar
- 65 gr pecans
- 5 gr baking soda
Apple-glazed Roast Pork
- 6 apples
- 1,000 gr pork
- 60 ml apple juice
- 38 gr sugar
- 5 gr ginger
Apple-nut Cinnamon Streusel Cake
- 4 eggs
- 1/2 sunflower kernels
- 475 ml sour cream
- 400 gr sugar
- 375 gr flour
- 150 gr apples
- 5 gr baking powder
- 5 gr baking soda
- 1 gr salt
Applesauce Bran Muffins
- 1 bran cereal (whole)
- 1 egg
- 160 ml applesauce
- 160 gr all purpose flour
- 80 ml milk
- 55 gr butter
- 26 gr sugar
- 14 gr baking powder
- 1 gr salt
Applesauce Cheesecake
- 3 eggs
- 1 pecans (toasted)
- 240 ml applesauce
- 200 gr sugar
- 130 gr graham cracker crumbs about
- 120 ml whipping cream
- 110 gr butter
- 110 gr brown sugar
- 65 gr pecans (chopped toasted)
- 55 gr margarine
Apricot Filled Sugar Cookies
- 12 apricot fruit filling
- 1 egg
- 325 gr flour
- 200 gr sugar
- 110 gr margarine
- 30 ml milk
- 2 gr baking soda
- 1 gr nutmeg
Apricot Fruitcake
- 4 egg yolks
- 4 egg whites
- 1 water to cover
- 1 mixed candied fruit
- 3/8 candied cherries (sliced)
- 270 gr apricots in (dried cut pieces)
- 250 gr flour
- 200 gr sugar
- 170 gr butter
- 170 gr golden raisins
Apricot Holiday Cookies
- 1 egg
- 1/2 orange
- 1/4 apricot preserves
- 250 gr flour
- 130 gr sugar
- 110 gr butter
- 30 ml orange juice
- 5 gr baking powder
- 1 gr salt
Apricot Kolachy
- 24 apricots (dried)
- 2 eggs
- 1/2 lemon extract
- 500 gr flour
- 240 ml water
- 60 ml lukewarm water
- 55 gr margarine
- 12 gr dry yeast (active)
- 8 gr sugar
- 1 gr salt
Apricot Salad
- 8 cool whip
- 700 ml water
- 475 gr pineapple (crushed)
- 200 gr sugar
- 180 gr apricot jello
- 230 ml cream cheese
- 75 ml milk
Apricot Stuffed Chicken Breasts
- 1 filling
- 240 ml nonfat yogurt warmed (plain)
- 160 gr apricots (chopped)
- 60 ml dijon mustard
- 7 gr onion (chopped)
- 5 gr slivered almonds
- 4 gr sugar
- 1 gr parsley
- 1 gr salt
Apricot Wine
- 1 apricot
- 1 wash the apricots in several waters
- 3,800 ml water
- 1,300 gr sugar
- 500 gr brown sugar
- 250 gr raisins
- 140 gr yeast
- 140 gr it in which to dissolve the yeast cake
- 5 gr ginger
- 2 slices lemon
Apricot, Orange & Almond Jam
- 3 oranges
- 3 in all
- 2 lemons
- 950 gr sugar
- 525 gr apricots (dried)
- 30 gr split almonds
- 7 gr cinnamon (ground)
Artichoke Hearts And Potatoes Cooked In Oil And Lemon
- 4 garlic (cloves)
- 2 bay leaves (whole)
- 1 lemon (whole)
- 1 boiling potato
- 1 onion
- 1/2 po
- 475 ml water
- 120 ml olive oil
- 45 ml lemon juice
- 4 gr coriander seeds (whole)
Asian Guacamole
- 12 round potsticker skins
- 1 black
- 1 firm-ripe avacado
- 45 ml cider vinegar
- 45 ml seasoned rice vinegar
- 16 gr pickled ginger (shredded)
- 4 gr sugar
- 2 gr wasabi powder
Asian-style Salmon Stir-fry
- 2 clove garlic
- 1/2 bean sprouts
- 425 gr salmon
- 190 gr snow peas
- 120 gr green onions (sliced)
- 45 ml oyster sauce
- 26 ml oil
- 30 ml rice vinegar
- 10 gr ginger (minced)
- 5 ml soy sauce
Asinan-Sweet And Sour Cucumber Salad
- 3 cucumber
- 1 onion
- 1 thai chile
- 60 ml vinegar
- 60 ml oil
- 8 gr sugar
- 2 gr garlic powder
- 1 gr salt
Asparagus & Chicken In Black Bean Sauce
- 12 asparagus spears
- 3 garlic (cloves)
- 2 chicken thighs
- 180 ml chicken stock
- 40 gr peanut
- 16 ml dry sherry
- 12 gr fermented black beans
- 10 ml soy sauce (thin)
- 10 ml black soy sauce
- 3 gr cornstarch
Asparagus & Sesame Chicken Soup
- 8 asparagus spears (fresh)
- 525 gr chicken
- 475 ml warm water
- 120 ml sherry
- 45 gr button mushrooms
- 45 ml sesame oil
- 4 gr sugar
- 1 gr salt
- 6 slices ginger root
Asparagus And Chicken In Black Bean Sauce
- 12 asparagus spears
- 3 garlic (cloves)
- 2 chicken thighs
- 180 ml chicken stock
- 40 gr peanut
- 16 ml dry sherry
- 12 gr fermented black beans
- 10 ml soy sauce (thin)
- 10 ml black soy sauce
- 3 gr cornstarch
Asparagus And Sesame Chicken Soup
- 8 asparagus spears (fresh)
- 525 gr chicken
- 475 ml warm water
- 120 ml sherry
- 45 gr button mushrooms
- 45 ml sesame oil
- 4 gr sugar
- 1 gr salt
- 6 slices ginger root
Assorted Vegetables In A Clear Sauce
- 8 baby sweet corn
- 8 water chestnuts
- 4 green onions
- 3 asparagus spears (fresh)
- 2 turnips
- 2 carrots
- 475 ml chicken stock
- 65 gr crab meat
- 45 gr button mushrooms
- 45 gr straw mushrooms (peeled)
Atjar Tjampoer
- 100 bean sprouts
- 4 scallions
- 2 toes of garlic
- 1 kunjit
- 1 sambal ulek
- 1/4 cucumber
- 150 ml vinegar
- 110 gr green beans
- 55 gr carrots
- 38 gr cabbage (white)
Aunt Franny's Cheesecake
- 5 eggs
- 700 ml sour cream
- 200 gr granulated sugar
- 160 gr graham cracker crumbs
- 100 gr sugar
- 55 gr margarine
- 14 gr vanilla
- 14 gr sugar
- 3 packages cream cheese