Search `Smithsonian collections accession number Nebraska paper scrip George McDermott`
Lamb Phyllo Rolls
- 12 phyllo sheets
- 2 ripe tomatoes
- 2 egg yolks
- 1 1/2 lamb (lean)
- 1 onion
- 120 gr myzithra cheese (fresh)
- 75 ml extra-virgin olive oil
- 60 ml meat stock (reduced)
- 50 gr butter (unsalted)
- 40 gr feta cheese (finely grated)
Lamb With Onions
- 10 cardamom pods
- 7 garlic (cloves)
- 4 onions
- 2 1/2 lamb shoulder
- 1 ginger
- 1 long
- 1 cinnamon stick
- 1/2 garam marsala
- 350 ml water
- 160 ml vegetable oil
Marlo Thomas' Lamb Chops Creole
- 6 shoulder lamb chops
- 1 onion (diced)
- 400 gr tomatoes (canned drained)
- 200 gr green peppers (chopped)
- 5 ml cooking oil
- 1 gr cayenne pepper
- 1 gr chili powder
Moslem-style Pot Stickers
- 1 package gyoza skins
Sauteed Minted Lamb
- 1 garlic clove
- 190 gr lamb steak
- 60 ml wine (red)
- 45 ml wine vinegar (red)
- 1 gr rosemary
- 1 gr mint jelly
Santa Fe Black Bean Cake
- 2 chili
- 1 onion
- 1,900 ml stock
- 500 gr beans
- 55 ml oil
- 20 gr chili
- 6 gr cumin
- 2 slices bacon (sliced)
- 2 slices pancetta (sliced)
Amarillo Chili
- 3 chile (red)
- 2 onion
- 1 garlic clove
- 700 ml water
- 450 gr pinto beans
- 450 gr beef round
- 375 gr tomato paste
- 230 gr beef chuck
- 130 gr pork shoulder
- 4 gr salt
Anne's Summer Salad
- 12 black olives
- 3 eggplants
- 3 celery stalks
- 3 potatoes
- 2 garlic (cloves)
- 1 eggplant
- 1 tomato
- 1/2 green pepper
- 120 ml olive oil
- 16 ml wine vinegar (red)
Apricot Almond Bark
- 500 gr chocolate (white)
- 260 gr apricot jelly belly beans
- 60 gr almonds (whole toasted)
- 24 gr vegetable shortening (solid)
Bean And Cashew Nut Salad
- 2 celery sticks (finely chopped)
- 2 green onions
- 1 sweet pepper (red)
- 950 gr lima beans (canned)
- 260 gr lima beans (dried)
- 200 gr blackeye peas
- 90 ml olive oil
- 50 gr balsamic
- 16 ml tomato sauce
- 1 gr cumin
Beef And Bacon Chili
- 450 gr beef (lean ground)
- 240 ml picante sauce
- 180 gr coarsely onion (chopped)
- 130 gr bacon (sliced)
- 8 gr chili powder
- 4 gr cumin (ground)
- 3 gr salt
Boston Brown Bread
- 240 ml sour milk
- 90 ml molasses
- 85 gr seedless raisins
- 75 gr corn meal
- 65 gr rye meal
- 65 gr coarse wheat flour (whole)
- 5 gr baking soda
- 1 gr salt
Brazilian Black Bean Feijoada
- 3 sweet peppers (red)
- 2 onions
- 30 ml eden ume vinegar (plum)
- 30 gr ginger (grated)
- 30 ml eden extra virgin olive oil
- 3 gr lima sea salt
- 1 gr cayenne pepper
- 1 gr cumin (ground)
- 2 packages eden black beans
Cajun Tostada With Tomato Cumin Dressing
- 4 chicken breasts
- 4 flour tortillas
- 1 avocado
- 1/2 cajun blackening powder
- 180 gr spiced refried beans
- 170 gr feta cheese
- 50 gr iceberg lettuce
- 45 ml vegetable oil
Chicken In A Pungent Sauce
- 2 seedless grapes
- 1 mint sprig
- 900 ml broilers
- 475 ml chicken broth
- 3 gr parsley fine (chopped)
- 3 gr salt
- 1 gr mint (dried)
- 1 gr pepper
- 1 gr saffron
- 8 slices bacon
Chicken Liver Stroganoff
- 3 fairly acid yoghurt
- 2 onions
- 270 gr chicken livers
- 240 ml soured cream
- 80 gr cap mushrooms
Crockpot Southwestern Beef And Beans
- 2 garlic (cloves)
- 1 cubed
- 1 chili pepper (red)
- 1 onion
- 1,400 ml water
- 450 gr pinto beans (dried)
- 450 gr chuck steak
- 190 gr tomato paste
- 130 gr salt pork
- 14 gr chili powder
Crockpot Southwestern Beef & Beans
- 2 garlic (cloves)
- 1 cubed
- 1 chili pepper (red)
- 1 onion
- 1,400 ml water
- 450 gr pinto beans (dried)
- 450 gr chuck steak
- 190 gr tomato paste
- 130 gr salt pork
- 14 gr chili powder
Easter Nests
- 1 green coating
- 500 gr chocolate (white)
- 500 gr jelly beans
- 270 gr coconut