Apple
Tarte Aux Pommes
- 2 eggs
- 1 kg apples
- 140 gr rough puff pastry
- 130 gr sugar
- 65 gr butter
- 45 ml lemon juice
- 4 gr vanilla extract
Tea Scones
- 8 peaches (chopped halves)
- 8 apple (chopped halves)
- 8 apricot (chopped halves)
- 8 dates (chopped)
- 4 1/2 starch
- 2 1/4 fruit cal
- 1 fruit
- 1 egg
- 1 strach
- 130 gr flour
Terrific Turkey Spread
- 6 turkey breast (cooked)
- 80 gr non (plain)
- 45 gr packed carrot (grated)
- 40 gr onion (finely chopped)
- 34 gr apple (finely chopped)
- 16 ml lemon juice
- 16 ml mayonnaise
- 1 gr curry powder
Texas French Bread's Fresh Apple Muffins
- 3 apples
- 2 eggs
- 200 gr sugar
- 170 gr raisins
- 130 gr all purpose flour
- 130 gr wheat pastry flour (whole)
- 120 gr walnuts-coarsely (chopped)
- 120 ml vegetable oil
- 9 gr baking soda
- 5 gr cinnamon (ground)
Thai Curry Penne
- 4 penne rigate (cooked)
- 1 granny smith apple peel
- 240 ml chicken stock
- 120 ml unsweetened cocomut milk
- 120 ml whipping cream
- 80 ml marsala wine
- 60 ml fish sauce
- 40 gr onion (chopped)
- 32 gr crab meat
- 14 gr thai curry paste (red)
Thank You Apple Cake
- 2 eggs
- 1 thank you apple
- 1/2 stick margarine
- 300 gr sugar
- 250 gr flour
- 240 ml sour cream
- 110 gr margarine
- 100 gr nuts
- 16 gr flour
- 7 gr baking powder
The All American Apple Cake
- 2 baking apples
- 1 egg
- 230 gr walnuts
- 130 gr flour
- 110 gr brown sugar
- 100 gr granulated sugar
- 100 gr sugar
- 60 ml milk
- 55 gr butter
- 60 ml buttermilk
Tipsy Lamb 'n' Ginger
- 4 lamb leg bone steaks
- 1 cooking apple (diced)
- 475 gr dry cider
- 150 ml natural yogurt
- 26 gr crystallised ginger (chopped)
- 20 gr tomato puree
- 16 ml oil
- 8 gr demmerara sugar
- 6 ml english mustard
- 2 slices onions (peeled)
Tipsy Parsnips
- 1 garlic clove
- 190 gr baby parsnips
- 190 gr pearl onions
- 240 ml vegetable stock
- 28 gr butter
- 16 ml mustard (whole grain)
- 16 ml olive oil
- 5 ml honey
- 4 gr fennel seeds
- 2 gr sage (chopped fresh)
Tomatillo
- 24 tomatillos (fresh)
- 3 tart apples
- 1/4 snipped cilantro (fresh)
- 290 gr cans
- 120 ml cider vinegar
- 65 gr sweet pepper (red)
- 50 gr sugar
- 4 packages tomatillos
Tomato Relish
- 18 firm ripe tomatoes
- 2 sweet green peppers
- 2 sweet peppers (red)
- 1 stalk celery
- 450 gr granulated sugar
- 350 ml apple cider vinegar
- 45 gr salt
- 10 ml mustard seed
- 5 gr cinnamon
- 1 gr black pepper
Tomatoes Stuffed With Corn Slaw
- 8 tomatoes
- 1 tart green apple
- 1 green bell pepper
- 350 gr green cabbage
- 150 gr corn kernels
- 60 ml cider vinegar
- 45 ml tofu mayonnaise
- 30 ml balsamic vinegar
- 30 gr onion (red)
- 26 gr sugar
Topped Apple Cake
- 2 eggs
- 325 gr flour
- 300 gr sugar
- 240 ml sour milk
- 190 gr apples
- 190 gr shortening
- 110 gr brown sugar
- 36 gr nuts
- 6 gr cinnamon
- 5 gr baking powder
Topsy Turvy Apple Coffee Cake
- 2 apples (sliced)
- 2 eggs
- 240 ml sour cream
- 200 gr sugar
- 190 gr all purpose flour
- 75 gr brown sugar
- 34 gr pecans
- 7 gr baking powder
- 3 gr cinnamon
- 2 gr baking soda
Topsy Turvy Apple Pecan Pie
- 6 tar apples (sliced)
- 2 crust pie
- 1/2 pecan (halves)
- 150 gr firmly packed brown sugar
- 100 gr sugar
- 55 gr softened butter
- 30 ml lemon juice
- 8 gr flour
- 1 gr cinnamon
- 1 gr nutmeg
Topsy-turvy Apple Cinnamon Rolls
- 11 refrigerated
- 55 gr brown sugar packed
- 45 gr pecans (chopped)
- 1 package apple pie filling divided
- 1 package cinnamon sweet rolls
Turkey Curry With Raisin Rice
- 1 turkey (ground)
- 475 ml milk
- 120 ml nonfat dry milk
- 120 gr onion (chopped)
- 95 gr apple (chopped)
- 22 ml olive oil
- 16 gr all purpose flour
- 16 ml beef bouillon granules
- 6 gr curry powder
Turkey Meatballs
- 1 egg
- 1 turkey
- 1 non-stick vegetable spray
- 300 gr jelly
- 30 ml milk
- 28 gr bread
- 16 ml vinegar
- 1 gr garlic salt
Turkey Waldorf Salad
- 140 gr cubed turkey (cooked)
- 60 ml yogurt (plain)
- 50 gr celery
- 30 ml mayonnaise
- 10 ml lemon juice
- 2 gr sugar
- 2 slices green onions
Turnip & Apple Bake
- 2 thinly apples (sliced)
- 1 turnip
- 55 gr dry bread crumbs
- 18 gr brown sugar
- 9 gr butter melted
- 3 gr butter
- 1 gr cinnamon