Beef

Easy Peachy Beef Toss

• 1 romaine head
• 425 gr peaches (canned sliced)
• 350 gr roast beef (cooked)
• 60 gr italian dressing
• 30 gr sweet
• 1 slice ripe avocado

Easy Sausage Macaroni Supper

• 475 ml water
• 260 gr mild italian sausage
• 240 ml evaporated milk
• 240 ml chili sauce
• 210 gr dry elbow macaroni
• 55 gr mild cheddar cheese
• 34 gr green
• 30 gr onion

Easy Spaghetti Casserole

• 1 onion
• 1 green pepper
• 1 bay leaf
• 2,000 gr dutch oven
• 1,000 gr italian tomatos (peeled)
• 350 gr chuck (ground)
• 350 ml tomato sauce
• 240 ml cheese to the sauce
• 230 gr cheddar cheese (shredded)
• 170 gr spaghetti

Easy Spicy Meat Loaf

• 1 green bell pepper
• 1 onion
• 1 pack monterey jack cheese
• 700 gr beef (ground)
• 130 gr pork (ground)
• 1 package jalapeno peppers
• 1 package spicy tomato sauce
• 1 package meat loaf mix

Easy Supper Dish

• 1 onion
• 1 cheese (grated)
• 475 ml tomato juice
• 230 gr beef (ground)
• 100 gr macaroni
• 28 gr butter
• 3 gr salt
• 1 gr pepper

Easy Sweedish Meat Balls

• 2 eggs
• 2 stock
• 1 onion
• 525 gr meat (ground)
• 65 gr bread crumbs
• 60 ml sherry
• 55 gr butter
• 32 gr flour
• 5 ml worcestershire sauce

Easy Swiss Steak

• 900 gr bottom round
• 1 package delmonte stewed tomatoes -mexican style
• 1/2 packages campbells beef bouillon

Easy-glazed Pearl Onions

• 375 gr pearl onions (frozen)
• 350 ml beef stock
• 60 ml wine vinegar (red)
• 38 gr sugar
• 30 ml vegetable oil

Edie Acsell's Marinade

• 3 garlic (cloves)
• 120 ml tomato juice
• 120 ml soy sauce
• 110 gr brown sugar
• 120 ml safflower oil
• 1 gr pepper (freshly ground)

Egg Noodle Dish

• 1 onion
• 240 gr velveeta cheese
• 1 package egg noodles
• 1 package corned beef
• 1 package cream of mushroom soup
• 1 package milk

Egg-free, Wheat-free, Milk-free Meatloaf

• 1 d -pepper
• 700 gr beef (ground)
• 120 ml broth up
• 100 gr vegetables peas (chopped optional)
• 45 gr carrot (grated)
• 30 gr onion (chopped)
• 2 gr salt

Eggplant With Spicy Meat

• 4 oriental eggplants
• 4 oriental eggplants should equal about
• 1/2 beef (ground)
• 1/2 pork may be used instead of pork if desired (ground)
• 230 gr pork (ground)
• 180 ml chicken broth
• 30 ml bottled hoisin sauce
• 16 ml chinese vinegar
• 16 ml chile oil
• 8 gr mashed garlic

Eight Pepper Chili

• 6 garlic (cloves)
• 3 banana pepper (hot)
• 3 hungarian peppers
• 3 jalapeno peppers
• 2 chipotle peppers
• 2 ancho pepper
• 2 poblano peppers
• 1 bell pepper
• 1 habanero pepper
• 450 gr stew beef

Eight-layer Casserole

• 2 imitation bacon bits
• 1 onion
• 1 tomato sauce
• 1 kernel corn (whole)
• 230 gr beef (lean ground)
• 120 ml water
• 80 gr long rice (grain)
• 65 gr bell pepper (chopped)
• 1 gr chili powder
• 1 gr salt

Elaine's Brisket

• 1 brisket
• 1 dry onion soup
• 240 ml cranberry sauce (whole)
• 120 ml ketchup

Electronic Gourmet's French Onion Soup

• 1,900 ml boiling brown stock
• 350 gr onions (yellow)
• 250 gr swiss cheese
• 120 ml dry wine (white)
• 45 gr butter
• 45 ml cognac
• 24 gr flour
• 16 ml oil
• 3 gr salt
• 1 gr sugar

Elegant Asparagus Beef Roll With Teriyaki Sauce

• 1 egg (white)
• 30 ml teriyaki sauce
• 30 ml broth
• 5 ml soy sauce
• 5 ml wine
• 1 gr ginger
• 1 gr cornstarch
• 1 gr garlic
• 1 gr pepper

Eliopulos Stew

• 3 onions thinly (sliced)
• 2 bay leaves
• 1 broken walnut (pieces toasted)
• 1,900 gr beef (lean cut into)
• 300 gr tomatoes undrained (canned)
• 240 ml dry wine (red)
• 190 gr tomato paste
• 120 gr muenster
• 28 gr currants (dried)
• 30 ml oil

Ellen's Beef Stew

• 4 potatoes
• 2 onions
• 1/2 worcestershire
• 1/2 onion
• 800 gr chuck
• 650 ml boiling water
• 525 gr tomatoes
• 250 gr carrots
• 200 gr peas
• 40 gr flour

Emeril's Funky Fried Steak

• 2 eggs
• 300 gr garlic mashed potatoes (roasted)
• 190 gr flour
• 140 gr gravy for the steaks (white)
• 120 ml emerils worcestershire sauce
• 110 gr beef cutlets southwest seasoning mix
• 8 gr chives (chopped)

Empanada

• 5 mins
• 5 cutter
• 2 garlic (cloves)
• 2 eggs (hard boiled)
• 1 onion
• 1/8 thickness
• 450 gr beef (ground)
• 1 gr pepper (crushed red)
• some green olives