Fruit

Coconut-topped Berry Pie

• 400 oven
• 9 pie crust topping
• 9 pie (plate)
• 2 border of fruit showing around edge
• 1 filling
• 1 lemon
• 1 finish edge as you like
• 300 gr strawberries
• 190 gr blueberries
• 65 gr granulated sugar

Coffee Roasted Fruit With Cinnamon Twists

• 4 apples
• 4 bananas
• 3 cinnamon stick
• 2 oranges
• 2 pcs
• 1 orange segments mint sprigs cinnamon twists (garnish fresh)
• 1,400 gr strong coffee
• 550 gr dark brown sugar
• 60 ml orange juice
• 45 gr ginger (chopped fresh)

Cook Up An Oriental Hot Pot

• 14 cans
• 3 chicken bouillon (cubes)
• 1 lettuce heart
• 1 monosodium glutamate
• 1/2 head chinese cabbage
• 250 gr shrimp (raw)
• 240 gr cubed egg plant
• 230 gr beef sirloin (sliced very thin)
• 120 gr spinach leaves
• 45 gr mushrooms (halved fresh)

Cooked Strawberry Jelly . Certo Liquid

• 3 layers (thick)
• 2 metal lids
• 1 1/2 times fruit called
• 1 pouch containing
• 1/4 head room
• 1,500 gr sugar
• 900 ml prepared juice
• 60 ml lemon juice
• 2 packages certo liquid

Cookie Dough

• 600 gr turbinado sugar
• 400 gr rolled oats
• 240 ml wave soy yogurt (white)
• 240 ml applesauce
• 130 gr unbleached flour
• 10 gr ener egg replacer
• 9 gr vanilla
• 7 gr baking powder
• 7 gr baking soda
• 3 gr salt

Cool Tropical Salad

• 4 sprigs mint (fresh)
• 1 pineapple (fresh)
• 1 mango chunks
• 425 gr ff (plain)
• 240 gr papaya (diced)
• 150 gr strawberries (sliced)
• 30 ml honey

Corky's Daily Bread

• 435 deg
• 425 de oven
• 100 deg for rapid rise
• 9 bread (pan)
• 1 egg (white)
• 1/4 ascorbic acid crystals
• 375 gr unbleached flour
• 300 ml warm water
• 250 gr unbleached flour along with
• 130 gr wheat flour (whole)

Corn Chowder

• 1 lowfat milk
• 475 ml evaporated skim milk
• 270 gr green bell peppers (finely)
• 240 ml water
• 180 gr kernel corn (frozen whole)
• 150 gr potatoes (peeled diced)
• 16 gr flour
• 16 gr onions (finely chopped)
• 14 gr celery (finely chopped)
• 3 gr parsley (chopped fresh)

Cornish Saffron Cake

• 3/4 lard
• 650 gr bread flour
• 240 ml warm water
• 190 gr currants
• 110 gr butter
• 65 gr sugar
• 16 ml boiling water
• 1 gr salt
• 3 packages saffron strands
• 1 package dry yeast (active)

Country Breakfast Cereal

• 525 ml water
• 120 gr brown rice
• 85 gr prunes (chopped)
• 14 gr butter
• 3 gr cinnamon
• 1 gr salt

Coventry, Harlequin, Holiday, Fruit & Nut Cheese Balls

• 1 lea
• 230 ml cream cheese
• 24 gr onion (minced)
• 1 gr parsley (minced)
• 1 gr salt

Crab-apple Butter

• 600 gr sugar
• 525 gr crab-apples

Cran-apple Streusel Bread

• 1 loaf bread dough (frozen)
• 1 loaf homemade wt
• 1 cranberries
• 1 apple pie spice
• 90 gr walnuts
• 60 ml milk
• 55 gr butter
• 50 gr sugar
• 32 gr flour
• 28 gr brown sugar

Cran-orange Punch

• 475 ml diet lemon-line soda
• 300 ml cranberry juice

Cranapple Relish

• 10 grams
• 1 apple
• 1 navel orange
• 1/2 fruit exchange
• 1 gr coriander (ground)

Cranberry

• 9 pie shell
• 3 egg yolks
• 190 gr cranberry rasberry (frozen)
• 160 ml water
• 65 gr sugar
• 8 gr cornstarch
• 5 ml lemon juice
• 3 gr butter (unsalted)
• 1 gr salt

Cranberry

• 1 1/2 cranberries coarse (chop)
• 1 egg well (beaten)
• 250 gr flour all-purpose
• 200 gr sugar
• 180 ml orange juice
• 65 gr nuts (chopped)
• 50 gr shortening
• 7 gr baking powder
• 6 gr orange peel
• 3 gr salt

Cranberry

• 1 oranges
• 1 egg
• 65 gr cranberries
• 65 gr wheat flour (whole)
• 65 gr all purpose flour
• 40 gr raisins
• 38 gr margarine
• 28 gr brown sugar
• 5 gr baking powder
• 2 gr vanilla

Cranberry

• 10 grams carbohydrate
• 1 fruit exchange
• 1 gram
• 240 ml orange juice
• 60 gr raisins
• 8 gr cornstarch

Cranberry

• 12 cranberries
• 10 bundt (pan)
• 2 celery stalks
• 1 water
• 1 soften gelatin (slightly)
• 3,800 ml saucepan
• 700 ml water (cold)
• 200 gr sugar
• 3 packages gelatin
• 1 package pineapple chunks

Cranberry

• 1 fat exchange
• 1/2 bread
• 1/2 fruit
• 1/4 recipe
• 180 ml water
• 130 gr mushrooms
• 30 gr brown rice
• 30 gr onion
• 16 ml vegetable oil
• 1 gr thyme (dried)

Cranberry Banana Pie

• 3 bananas
• 1 1/2 cranberries
• 200 gr sugar

Cranberry Fruit And Nut Bread

• 3 eggs
• 350 ml commercial sour cream
• 325 gr all purpose flour
• 200 gr powdered sugar
• 170 gr butter
• 100 gr sugar
• 100 gr cranberries
• 85 gr golden raisins
• 65 gr pecans
• 45 gr apricots

Cranberry Fruit Nut Bread

• 1 egg (beaten)
• 250 gr flour
• 200 gr sugar
• 180 ml orange juice
• 140 gr cranberries (chopped)
• 65 gr nuts (chopped)
• 50 gr shortening
• 6 gr baking powder
• 3 gr salt
• 2 gr baking soda