Juice

California Fruit Terrine

• 9 loaf in larger filled with ice (pan cubes)
• 1 mango
• 1 papaya
• 950 ml grape juice (white)
• 950 ml grape juice
• 450 gr strawberries (sliced)
• 120 ml whipping cream
• 120 ml mayonnaise
• 60 ml honey
• 2 gr fruit puree

Calypso Pork Chops

• 6 pork loin chops (boneless)
• 1 clove garlic (minced)
• 240 ml chicken broth
• 120 ml orange juice
• 30 ml lime juice
• 30 gr dark rum
• 28 gr brown sugar
• 1 gr salt
• 1 gr ginger (ground)
• 1 gr nutmeg (ground)

Cambodian Eggplant With Pork & Shrimp

• 2 chiles (red)
• 2 garlic (cloves)
• 1 lime
• 1 garlic clove
• 1 chile (fresh red)
• 1 eggplant
• 240 ml water
• 120 ml chicken stock
• 65 gr pork (finely ground)
• 65 gr shrimp (raw)

Camembert And Walnut Pate

• 80 gr camembert
• 110 ml cream cheese
• 16 ml lime juice
• 16 gr walnuts (finely chopped)

Camouglage Shrimp

• 8 bay leaves
• 1,800 ml water
• 600 gr unpeeled size (fresh)
• 240 ml vegetable oil
• 120 ml wine vinegar (red)
• 120 ml tarragon vinegar
• 38 ml capers with juice
• 26 gr sugar
• 16 ml lemon juice
• 16 ml worcestershire sauce

Campbell Soup

• 1 frying (pan)
• 240 ml orange juice (fresh)
• 50 gr celery (sliced)
• 26 gr cashews (chopped)
• 8 slices orange (fresh)
• 2 packages cream of chicken soup
• some pepper

Can Of Veggie Salad

• 6 green onions
• 2 garlic (cloves)
• 1 cucumber
• 180 ml olive oil
• 120 ml tarragon vinegar
• 120 ml lemon juice

Candied Chops

• 700 ml ketchup
• 325 gr brown sugar
• 120 ml water
• 30 ml corn oil
• 1 slice lemon (sliced)

Candied Grapefruit

• 3 plump
• 1,900 ml saucepan
• 500 gr sugar
• 300 ml water
• 140 gr semisweet chocolate
• 26 gr corn syrup
• 14 gr butter

Candied Orange Peel

• 8 oranges
• 1 water
• 800 gr sugar
• 240 ml boiling water

Candied Pineapple

• 575 gr pineapple
• 200 gr sugar
• 80 ml juice -reserved
• 40 gr corn syrup (light)

Candied Sweet Potatoes Ii

• 2 sweet potatoes
• 1 juice
• 240 ml water
• 55 gr brown sugar (light)
• 50 gr sugar
• 12 gr butter (unsalted)
• 7 gr vanilla extract

Candied Yams

• 4 yams
• 2 bg mini-marshmallows
• 1 orange
• 120 ml orange juice
• 55 gr butter
• 55 gr brown sugar

Candy Apple Cheese Pie

• 20 apples (sliced)
• 9 pastry shell
• 230 ml cream cheese
• 90 ml water
• 80 ml realemon lemon juice
• 32 gr cinnamon candies (red)
• 5 gr cornstarch
• 4 gr vanilla extract
• 1 package sweetened condensed milk

Cantaloupe Chiffon Pie

• 3 eggs
• 1 cantaloupe
• 1 gelatin (unflavored)
• 240 ml cream (heavy)
• 150 gr sugar
• 60 ml lemon juice (fresh)
• 1 gr salt

Cantaloupe Ice Cream

• 6 egg yolks
• 2 cantaloupe
• 475 ml whipping cream
• 250 gr sugar
• 240 ml milk
• 60 ml lemon juice

Cantaloupe Sorbet+++fggt98b

• 18 cantaloupe balls
• 7 tbs
• 3 cantaloupes
• 3 puree
• 240 ml water
• 200 gr sugar

Cantaloupe Soup

• 4 ripe cantaloupes
• 1/2 calvados
• 240 ml honey
• 240 ml whipping cream
• 170 ml orange juice concentrate

Cantaloupe With Blueberry Compote

• 3 blueberries (fresh)
• 1 cantaloupe
• 1/2 port
• 150 gr sugar
• 16 ml lemon juice
• 1 gr lemon peel (grated)
• 1 gr cinnamon (ground)

Cantaloupe With Chicken Salad

• 3 cantaloupes
• 2 blueberries (fresh)
• 1 seedless green grapes
• 280 gr cubed cooke chicken
• 120 ml mayonnaise
• 100 gr celery (sliced)
• 60 gr almonds (sliced)
• 60 ml sour cream
• 16 ml lemon juice (fresh)
• 6 gr sugar

Cantonese Chicken Salad With Cashews

• 4 green onions
• 2 long fine shreds
• 1 roast chicken
• 425 gr peanut
• 160 gr iceberg lettuce (shredded)
• 120 gr cashews (roasted)
• 60 ml roast chicken juices
• 28 gr rice stick noodles
• 22 ml water
• 16 ml vinegar

Cantonese Fish Filling

• 8 scallions
• 4 mushrooms
• 2 garlic
• 1 black
• 1/2 flounder filet
• 1,900 ml stock
• 65 gr cabbage
• 22 ml water
• 22 ml sesame seed oil
• 10 ml lemon juice

Cantonese Lemon Chicken

• 8 chinese black mushrooms
• 2 lemons
• 1 lemon extract
• 1 chicken
• 1/4 bamboo shoots (shredded)
• 60 gr gingerroot (shredded)
• 60 ml chicken stock
• 36 gr rendered chicken fat
• 18 gr sugar
• 12 ml dark soy sauce