Orange
Citrus Risotto
- 1 of garlic (cloves)
- 1/2 onion
- 425 ml ve stock (hot)
- 90 gr short rice (grain)
- 60 ml orange juice
- 30 ml lemon juice
- 7 ml olive oil
- 3 gr orange rind (shredded)
- 3 gr lemon rind (shredded)
- 2 gr lemon rind (grated)
Citrus Shrimp
- 2 stalks bok choy
- 250 gr shrimp
- 95 gr snow peas
- 80 ml orange juice
- 30 ml lemon juice
- 30 ml vegetable oil
- 3 gr cornstarch mixed with
- 2 gr orange rind (grated)
- 1 gr salt
- 1 gr lemon rind (grated)
Cocoa Orange Mousse Pie
- 1714 weekdays
- 250 m diabetic exchanges low fat milk
- 28 gm
- 9 round cake (pan)
- 1 exchange
- 1 in bowl
- 1 egg yolk
- 220 gr fat free ricotta cheese
- 160 ml skim milk
- 120 ml orange juice
Coconut Cream Cake With Lemon & Lime Filling
- 4 eggs
- 3 egg yolks
- 1 filling
- 600 gr sugar
- 475 ml cream (heavy)
- 325 gr flour
- 240 ml milk
- 230 gr butter
- 120 ml orange juice
- 100 gr sifted confectioners sugar
Cold & Spicy Noodles
- 2 miso
- 2 green onions
- 1/2 bell pepper (red)
- 230 gr udon (cooked)
- 45 ml orange juice
- 45 gr cilantro (finely chopped)
- 30 gr tahini
- 5 ml dark sesame oil
- 1 gr pepper flakes (red)
Cold Cherry Soup#2
- 4 pitted tart cherries (fresh)
- 1 cinnamon stick
- 1 orange
- 700 ml water
- 150 gr sugar
- 120 ml dry wine (red)
- 80 ml cream
- 8 gr arrowroot
Cold Fruited Chicken
- 4 leaves leaf lettuce (red)
- 1/2 orange segments
- 1/2 seedless (red)
- 1/4 apricot (dried halves)
- 1/4 ed
- 280 gr chicken breast
- 32 gr almonds (sliced)
- 30 gr onion (chopped red)
- 10 ml dry wine (white)
- 10 ml unsweetened orange juice
Cold Melon Soup
- 700 ml corsely honeydew (chopped)
- 475 ml orange juice (fresh)
- 450 gr dry champagne
- 400 gr corsely cantaloupe (chopped)
- 240 ml whipping cream
- 16 ml honey
Cold Trout In Orange Marinade
- 3 trout
- 1 dry italian vermouth (white)
- 1 with paper towels
- 1 which you the fish (cooked)
- 120 ml extra-virgin olive oil
- 65 gr squeezed orange (freshly)
- 65 gr flour
- 16 gr onion
- 12 gr orange peel (chopped)
- 2 gr parsley (chopped)
Colombo De Giraumon
- 2 tomatoes
- 1 garlic clove
- 1 lemon
- 1/2 chili (red)
- 475 gr pumpkin
- 30 ml oil
- 10 gr sultanas
- 4 gr curry powder
- 1 gr sugar
- 1 slice onion
Company Beef Oriental
- 11 mandarin orange segments
- 5 bamboo shoots
- 1 clove garlic
- 700 gr beef (lean ground)
- 180 ml water
- 140 ml water chestnuts
- 140 gr chinese pea pods (frozen)
- 60 ml soy sauce
- 16 ml molasses
- 16 gr cornstarch
Cooked Apple Pie Filling
- 9 with (pan)
- 2 crust pie dough
- 550 gr apples
- 240 ml orange juice
- 200 gr sugar
- 40 gr all purpose flour
- 3 gr cinnamon
- 1 gr nutmeg
- 1 gr almond extract
Cranberry And Orange Sauce
- 1 orange zests
- 400 gr sugar
- 270 gr apricots (dried)
- 240 ml orange juice
- 240 ml water
- 170 gr raisins
Cranberry Cheesecake With Cranberry Orange Co
- 4 eggs
- 4 oranges
- 1 3/4 cranberry filling
- 1 cranberries
- 800 gr sugar
- 475 ml sour cream
- 900 ml cream cheese
- 280 gr vanilla wafer crumbs
- 120 ml water
- 80 ml orange juice
Cranberry Cheesecake With Cranberry Orange Compote
- 4 eggs
- 4 oranges
- 1 3/4 cranberry filling
- 1 cranberries
- 800 gr sugar
- 475 ml sour cream
- 900 ml cream cheese
- 280 gr vanilla wafer crumbs
- 120 ml water
- 80 ml orange juice
Cranberry Cookies With Orange Glaze
- 1 egg
- 400 gr powdered sugar
- 375 gr flour
- 325 gr coarsely (chopped)
- 230 gr butter
- 200 gr granulated sugar
- 170 gr packed brown sugar
- 140 gr nuts orange glaze (chopped)
- 90 ml orange juice
- 60 ml milk
Cranberry Eggnog Cheesecake
- 4 eggs (separated)
- 2 env gelatin (unflavored)
- 1 1/2 coconut bar cookies (crushed)
- 1 filling
- 450 ml jellied cranberry sauce
- 350 gr dairy eggnog
- 240 ml whipping cream
- 450 ml cream cheese softened
- 200 gr sugar divided
- 85 gr butter melted
Cranberry Liqueur
- 1 cranberries (fresh)
- 1/2 orange (wedge)
- 250 gr vodka
- 230 gr sugar syrup
Cranberry Nut Loaf
- 1 oranges
- 1 eggs
- 1 cranberries
- 250 gr flour
- 200 gr sugar
- 120 ml milk
- 60 gr walnuts
- 30 ml oil
- 26 gr sugar
- 7 gr baking powder
Cranberry Nut Muffins 2
- 1 1/2 cranberries
- 1 egg
- 250 gr wheat flour (whole)
- 180 ml orange juice
- 150 gr sugar
- 140 gr nuts
- 24 gr shortening
- 7 gr baking powder
- 6 gr orange peel (grated)
- 2 gr baking soda