Oven

Chocolate

• 2 eggs
• 1 unbaked pie crust
• 220 gr packed brown sugar
• 170 gr semisweet chocolate chips
• 120 gr dry macadamia nuts (roasted)
• 70 gr butter
• 30 ml milk
• 9 gr vanilla extract
• 8 gr flour

Chocolate

• 4 on the prepared (inches apart pan)
• 3 eggs
• 2 walnut (halves)
• 1 orange zest (grated)
• 1/2 dough (into)
• 1/2 lo place about
• 250 gr flour
• 200 gr sugar
• 95 gr unsweetened chocolate
• 40 gr butter (unsalted plus)

Chocolate

• 2 eggs
• 2 baskets strawberries
• 325 gr flour
• 240 ml whipping cream
• 160 ml milk
• 150 gr butter
• 50 gr sugar
• 18 gr baking powder
• 1 gr salt

Chocolate

• 1 egg unbeaten
• 250 gr pillsburys best all purpose flour sifted
• 170 gr peanut butter
• 150 gr sugar
• 110 gr butter
• 100 gr confectioners sugar sifted
• 28 gr cocoa
• 4 gr frenchs vanilla
• 1 gr salt

Chocolate

• 2 eggs
• 350 gr granulated sugar
• 325 gr sifted flour
• 260 gr zucchini
• 170 gr semisweet chocolate chips
• 110 gr butter
• 120 ml buttermilk
• 120 ml vegetable oil
• 90 gr walnuts (chopped)
• 22 gr unsweetened cocoa

Chocolate

• 4 eggs
• 1/2 raspberry preserves
• 400 gr sugar
• 160 gr unbleached all-purpose flour
• 160 gr unsweetened chocolate
• 120 gr walnuts (chopped toasted)
• 9 gr vanilla extract
• 5 gr baking powder
• 1 gr salt

Chocolate

• 3/4 muffin no shaping is necessary
• 1/4 a greased (into lightly)
• 48 slices miniature peanutbutter

Chocolate

• 1 egg (white)
• 1 sheet
• 1/2 puff pastry (frozen)
• 300 gr confectioners sugar
• 45 gr semisweet chocolate (pieces)
• 4 ml orange juice
• 2 gr orange peel (grated)

Chocolate

• 4 eggs
• 3 weeks
• 3 additions
• 2 1/2 pecan (pieces)
• 1 at a time
• 1/4 dry ingredien mix in fruit mixture
• 1,800 gr angel food cake (pan)
• 450 gr bittersweet
• 425 gr dark brown sugar
• 375 gr all purpose flour

Chocolate

• 7 cm
• 1 egg
• 350 gr semi-sweet chocolate chips
• 280 gr firmly packed brown sugar
• 220 gr all purpose flour
• 140 gr golden crisco shortening
• 100 gr icing sugar
• 30 ml orange juice
• 14 gr vanilla
• 12 ml orange juice

Chocolate

• 3 orange sherbet
• 375 gr egg whites
• 300 gr powdered sugar
• 200 gr granulated sugar
• 95 gr cake flour
• 60 ml cream of tartar
• 22 gr cocoa
• 1 gr salt

Chocolate

• 2 eggs
• 1 cake mix
• 200 gr chocolate-covered raisins
• 180 ml vegetable oil
• 160 gr quick-cooking oats
• 4 gr vanilla extract
• 1 gr cinnamon

Chocolate

• 9 long (inches)
• 2 1/2 halfamp
• 2 in diameter (inches)
• 1 egg
• 1 on baking shee use a cookie stamp to imprint the tops (apart)
• 1/2 roun
• 1/2 at a time
• 1/2 a log (into)
• 1/4 layer of mint filling over the bottoms
• 600 gr powdered sugar

Chocolate

• 199 chocolate-marshmallow ribbon cake
• 10 marshmallows
• 3 eggs
• 2 egg whites
• 300 gr sugar
• 200 gr granulated sugar
• 160 ml water
• 130 gr all purpose flour
• 22 gr cocoa
• 22 gr corn syrup (light)

Chocolate

• 350 degree oven
• 350 degree oven about
• 3 additions
• 2 ungreased baking
• 1 balls
• 1 egg
• 1 egg yolk
• 3/8 raspberry preserves
• 1/4 measuring spoon
• 190 gr flour

Chocolate

• 9 springform (pan)
• 3 eggs
• 2 up sides (inches)
• 1 recipe by southern living
• 325 ml sour cream
• 600 ml cream cheese
• 270 gr chocolate wafer cookies
• 170 gr semisweet chocolate squares
• 150 gr sugar
• 150 gr powdered sugar

Chocolate

• 1 pecan (pieces)
• 400 ml sweetened condensed milk
• 160 gr coconut (shredded)
• 95 gr unsweetened chocolate (square)
• 4 gr vanilla

Chocolate

• 1 egg
• 220 gr all purpose flour
• 220 gr sugar (white)
• 80 gr flaked coconut
• 75 gr butter
• 65 gr shortening
• 85 ml cream cheese
• 34 gr nuts (finely chopped)
• 28 gr unsweetened cocoa powder
• 16 ml milk

Chocolate

• 48 undrained maraschino
• 1 egg
• 200 gr sugar
• 190 gr flour
• 170 gr pkg semisweet chocolate (pieces)
• 120 ml sweetened condensed milk
• 110 gr butter
• 65 gr baking soda
• 45 gr unsweetened cocoa powder
• 7 gr vanilla

Chocolate

• 1 egg yolk
• 250 gr sifted all-purpose flour
• 170 gr semi-sweet chocolate
• 160 gr blanched (finely chopped)
• 130 gr sugar
• 8 gr butter (unsalted)
• 5 ml water (hot)
• 4 gr vanilla extract
• 1 gr salt

Chocolate

• 220 gr flour
• 170 gr semisweet chocolate chips
• 170 gr butter
• 80 gr coconut
• 65 gr sugar
• 9 gr butter
• 7 gr vanilla extract
• 2 gr baking powder
• 1 gr salt

Chocolate

• 13 by
• 12 rectangle
• 4 heart-shaped cutter dipped in flour
• 1 orange zest (freshly grated)
• 1 stick butter (unsalted)
• 1 in a double boiler
• 1/2 top side of cookie
• 190 gr fine-quality bittersweet chocolate
• 130 gr all purpose flour
• 26 gr confectioners sugar

Chocolate

• 1 melted
• 325 ml sour cream
• 150 gr sugar
• 150 gr powdered sugar sifted
• 75 gr dark brown sugar firmly packed
• 55 gr butter
• 34 gr pecans (chopped)
• 30 ml water
• 14 gr butter
• 8 gr all purpose flour

Chocolate

• 6 graham crackers
• 2 nbsp
• 2 eggs
• 1 chocolate curls
• 700 ml cream cheese
• 260 gr semisweet chocolate
• 120 ml whipping cream
• 90 gr sugar
• 34 gr butter (unsalted)
• 30 ml sour cream