Sauce

Sweet And Sour Scampi

• 2 batches to avoid over crowding the (pan)
• 1 scallion (chopped)
• 1/4 orange jucie
• 250 gr pineapple (diced)
• 240 ml chicken stock (hot)
• 120 gr shrimp
• 60 ml vinegar (white)
• 45 ml dry wine (white)
• 45 ml water (cold)
• 45 gr melted butter

Sweet And Sour Soybeans

• 2 squares
• 2 carrots (cut)
• 2 tomatoes
• 1 sweet-sour sauce
• 1 onion (cut)
• 1 clove garlic
• 1 green pepper
• 650 gr soybeans (cooked)
• 190 gr pineapple chuncks (fresh)
• 110 gr brown sugar

Sweet And Sour Stew

• 6 bread
• 1 bell pepper
• 1 squares
• 900 gr beef
• 425 ml tomato sauce
• 260 gr carrots
• 240 gr onions
• 170 gr corn syrup
• 120 ml vinegar
• 120 gr pineapple

Sweet And Sour Stuffed Cabbage

• 1 egg
• 450 gr beef (ground)
• 180 ml tomato sauce
• 110 gr brown sugar packed
• 80 ml milk
• 60 ml lemon juice (fresh)
• 40 gr cracked wheat
• 2 ml dry mustard

Sweet And Sour Tofu

• 1 tomato
• 1 clove garlic
• 425 gr brown rice (hot cooked)
• 350 gr firm tofu
• 240 ml pineapple juice
• 240 gr pineapple chunks
• 80 ml rice vinegar
• 18 gr tomato paste
• 10 ml honey
• 10 ml soy sauce

Sweet And Sour Tuna

• 2 tomatoes
• 2 cans tuna in oil
• 1 rice (hot cooked)
• 270 gr pineapple tidbits
• 120 ml vinegar
• 50 gr sugar
• 16 gr cornstarch
• 16 ml soy sauce
• 4 slices green onions
• 1 slice green pepper (sliced thin)

Sweet And Sour Vegetable Salad

• 6 tabasco sauce
• 300 gr sugar
• 240 ml vinegar
• 240 gr french style green beans
• 180 ml wesson oil
• 150 gr shoe pecorn
• 100 gr celery (chopped)
• 6 gr salt
• 3 gr coarse black pepper
• 1 gr dill seed

Sweet And Spicy Garbanzo Stew

• 2 yams
• 1 onion
• 1 carrot
• 1 celery
• 1 leek
• 1,700 ml water
• 260 gr beans
• 180 gr broccoli
• 16 ml lemon juice
• 16 ml soy sauce

Sweet And Spicy Pork Stir

• 2 potatoes
• 1 carrot
• 1 onion
• 1 nbsp
• 180 gr cabbage
• 130 gr pork
• 100 gr celery
• 80 ml water
• 60 ml ketchup
• 60 ml soy sauce

Sweet And Spicy Steaks

• 4 beef chuck top blade steaks (boneless)
• 1/2 prepared chunky salsa
• 60 ml ketchup
• 28 gr packed brown sugar
• 16 ml dijon mustard

Sweet Cajun Shrimp

• 240 ml catsup
• 250 gr shrimp
• 30 ml vinegar
• 16 ml honey
• 14 gr brown sugar
• 10 ml sauce (hot)
• 3 gr cayenne pepper
• 3 gr black pepper
• 2 gr onion powder
• 1 gr thyme

Sweet Chili Sauce

• 30 ripe tomatoes
• 6 onions
• 6 peaches
• 6 pears
• 2 peppers (red)
• 2 green peppers
• 350 ml vinegar
• 300 gr sugar
• 200 gr celery
• 8 gr salt

Sweet Corn Ravioli

• 28 round wonton wrappers
• 2 chives
• 2 ears corn (fresh)
• 2 eggs
• 1 water
• 240 ml cream
• 120 gr shrimp (raw)

Sweet Corn Salsa

• 1 jalapeno pepper
• 300 gr corn kernels (fresh)
• 45 gr butter
• 40 gr seeded
• 60 ml rice vinegar
• 18 gr cilantro (chopped)
• 16 gr onion (minced red)
• 1 gr coarse salt
• 1 gr black pepper (freshly ground)

Sweet Potato And Pepper Soup

• 2 sweet potatoes
• 240 ml water
• 3 gr bicks pepper relish (hot)
• 1 ml tabasco sauce

Sweet Potato Pancakes

• 1 egg
• 75 gr sweet potatoes (cooked)
• 60 ml milk
• 40 gr all purpose flour
• 18 gr butter (unsalted)
• 2 gr baking powder

Sweet Potato Pie

• 1964 after he left sailing the high seas as a merchant marine
• 1964 omar left on his first route through the historic streets of orleans french (new)
• 30 his son
• 20 years of business
• 9 pie shell
• 1 egg
• 300 ml cream
• 250 gr sugar
• 28 gr melted butter
• 6 gr vanilla

Sweet Potato Pound Cake

• 4 egg yolks
• 3 eggs
• 3 cinnamon sticks
• 2 tbs suggar
• 1/2 vanilla bean
• 475 ml milk
• 190 gr cake flour
• 180 ml sour cream
• 100 gr sugar
• 95 gr sweet potato

Sweet Potato Surprise Cake

• 4 eggs
• 3 egg yolks
• 1 stick oleo
• 600 gr sugar
• 350 ml cooking oil
• 325 gr sifted cake flour
• 220 gr sweet potatoes (raw)
• 120 gr nuts (chopped)
• 110 gr flaked coconut
• 14 gr baking powder

Sweet Potatoes And Apricots

• 1/2 walnut (pieces)
• 700 gr sweet potatoes
• 180 ml orange juice
• 140 gr apricots
• 120 ml water
• 60 ml honey

Sweet Ricotta Fritters

• 2 eggs (separated)
• 1 raspberry sauce vegetable oil for deep frying
• 550 gr ladyfinger crumbs
• 120 gr ricotta cheese
• 14 gr sugar
• 2 gr orange zest (grated)
• 1 gr nutmeg (ground)

Sweet Tart Sauce

• 300 gr currant jelly
• 170 ml prepared mustard

Sweet& Sour Chicken

• 1 squares
• 1 green bell pepper
• 1 cranberries
• 350 gr rice (cooked)
• 270 gr bonned skinned chicken
• 130 gr carrots (sliced)
• 60 ml vinegar
• 60 ml water
• 50 gr sugar
• 16 gr cornstarch