Tomato
Crock-pot Chili Con Carne
- 28 ozs
- 3 beef bouillon (cubes)
- 2 garlic (cloves)
- 1 cans
- 1,800 gr beef (ground)
- 240 gr onion (chopped)
- 120 ml beef stock
- 36 gr shortening
- 34 gr chili powder
- 3 gr paprika
Crock-pot Spaghetti Sauce
- 2 tomatoes
- 1 onion
- 1 cans
- 1 tomato sauce
- 1 tomato paste
- 450 gr beef
- 240 ml broth
- 14 gr sugar
- 3 gr parsley
- 3 gr salt
Crock-pot Stew
- 3 carrots up (cut)
- 2 celery stalks up (cut)
- 1,800 gr beef round steak
- 300 ml water
- 95 gr flour
- 12 gr kitchen bouquet
- 9 gr brown sugar
- 3 gr salt
- 1 gr pepper
- 1 package peas
Crockpot Baked Bean And Wiener Soup
- 1 wieners
- 1 garlic clove
- 1 cheddar cheese
- 650 gr beans (baked)
- 475 ml tomato juice
- 240 ml water
- 60 gr onion
- 45 gr margarine
- 24 gr flour
- 10 ml worcestershire sauce
Crockpot Beef & Beans
- 2 garlic (cloves)
- 1 cubed
- 1 onions
- 1,400 ml water
- 450 gr pinto beans
- 450 gr beef
- 190 gr tomato paste
- 130 gr salt pork
- 14 gr chili powder
- 3 gr salt
Crockpot Beef And Potatoes
- 6 potatoes
- 900 gr beef (lean ground)
- 240 ml cream (light)
- 30 gr onions
- 3 gr salt
- 1 gr pepper
- 1 package condensed tomato soup
Crockpot Beef Casserole
- 1 seasoned flour
- 1 onion
- 1 salt and pepper
- 1 mixed herbs (dried)
- 1 oil
- 900 gr stewing beef
- 280 gr beef
- 240 ml beef stock
- 40 gr mushrooms
Crockpot Beef With Mushrooms
- 1 buttered noodles
- 1,800 gr beef sirloin tips
- 80 gr mushrooms
- 65 gr shallot
- 65 gr flour
- 60 ml dry wine (red)
- 24 gr flour
- 12 gr tomato paste
- 5 ml worcestershire sauce
- 3 gr salt
Crockpot Cabbage Rolls
- 12 cabbage leaves
- 450 gr beef (lean ground)
- 190 gr tomato paste
- 180 ml water
- 60 gr rice
- 1 gr salt
- 1 gr thyme
- 1 gr nutmeg
- 1 gr cinnamon
- 1 gr pepper
Crockpot Cafe Chicken
- 2 chickens
- 2 garlic (cloves)
- 1 onion
- 1 green pepper
- 1 tomato
- 240 ml dry wine (white)
- 1 gr cayenne pepper
Crockpot Caponata
- 3 celery stalks
- 2 zucchini
- 1 eggplant
- 1 onion
- 1 pepper
- 300 gr tomatoes (plum)
- 65 gr tomato paste
- 40 gr raisins
- 45 ml oil cured black olives
- 30 ml wine vinegar (red)
Crockpot Chili Beef Short Ribs
- 3 short ribs
- 2 garlic (cloves)
- 2 kidney beans (red)
- 1 onion
- 425 ml tomato sauce
- 16 ml vegetable oil
- 6 gr chili powder
- 3 gr pepper
- 1 gr salt
Crockpot Dumpling Soup
- 2 carrots
- 1 celery stalk
- 1 tomato
- 1 biscuit mix
- 1,400 ml water (hot)
- 450 gr beef stew meat
- 90 ml milk
- 2 gr parsley
- 1 package liptons onion soup mix
Crockpot Fondue Italiano
- 1 spaghetti sauce mix (envelope)
- 450 gr beef (lean ground)
- 425 ml cans tomato sauce
- 220 gr sharp cheddar cheese
- 120 ml dry wine (red)
- 110 gr mozzarella cheese
- 16 gr cornstarch
Crockpot Frankfurter Noodles
- 6 frankfurters
- 475 ml milk
- 200 gr condensed tomato soup
- 110 gr cheddar cheese
- 60 gr onion
- 55 gr noodles
- 34 gr green peppers
- 5 ml prepared mustard
- 1 gr black pepper
Crockpot Grains
- 1 kidney beans
- 1/4 millet
- 1/4 barley
- 300 gr tomatoes
- 230 gr corn
- 230 ml tomato sauce
- 140 gr green bell pepper
- 120 gr onions
- 65 gr carrots
- 40 gr brown rice
Crockpot Hamburger Soup
- 1 onion
- 700 ml beef bouillon
- 700 gr beef (lean ground)
- 190 gr tomato paste
- 130 gr carrots
- 100 gr celery
- 90 gr cabbage
- 10 ml worcestershire sauce
Crockpot Italian Vegetable Soup
- 3 bay leaves
- 1 basil leaves
- 1 garlic salt
- 1 potatoes
- 425 gr hamburger
- 300 gr tomatoes
- 230 ml tomato sauce
- 12 gr oregano leaves
- 1 package corn
- 1 package italian zucchini squash
Crockpot Macaroni And Beef
- 2 tomato soup cans
- 1 onion
- 700 gr beef (ground)
- 210 gr macaroni
- 1 package mushroom (pieces)
- 1 package corn
Crockpot Mediterranean Stew
- 14 cans
- 3 tomatoes
- 2 zucchini
- 2 garbanzo beans
- 1 eggplant
- 1 onion
- 1 artichoke hearts
- 1 pepper
- 1 salt
- 1 egg noodles
Crockpot Neopolitan Tostada
- 4 pita rounds
- 1 eggplant
- 1 salsa
- 3/4 turkey
- 190 gr tomato paste
- 180 gr corn (frozen)
- 120 ml yogurt
- 65 gr olives
- 55 gr cheddar cheese
- 50 gr lettuce
Crockpot Peppered Meat Loaf
- 3 garlic (cloves)
- 2 eggs
- 2 potatoes
- 1 onion
- 230 ml tomato sauce
- 120 ml ketchup
- 130 gr bulk sausage
- 100 gr saltine crackers
- 75 gr brown sugar
- 10 ml worcestershire sauce