Tomato

Crab Fried Rice

• 5 green thai (finely chopped)
• 4 lemons
• 2 eggs (beaten)
• 2 maggi seasoning
• 1 garlic clove (chopped)
• 1 green onion (chopped)
• 350 gr rice (cooked)
• 140 gr crabmeat (cooked)
• 60 ml fish sauce
• 50 gr cucumber (sliced)

Crab Meat Bacon Rolls

• 1 egg well (beaten)
• 140 gr crab meat (drained)
• 60 ml tomato juice
• 55 gr dry fine bread crumbs
• 16 ml lemon juice
• 2 gr parsley (chopped)
• 1 gr salt
• 1 ml worcestershire sauce
• 9 slices bacon in (cut)

Crab Stuffed Prawns With Tomato Butter

• 16 prawns
• 4 essence in all
• 1 stick butter (unsalted)
• 1 egg
• 1 shallots
• 260 gr lump crabmeat
• 120 gr tomatoes (plum)
• 120 ml shrimp stock
• 34 gr green bell peppers
• 32 gr parmigiano-reggiano cheese

Crawfish Bisque

• 12 green onions
• 10 sprigs parsley
• 10 sprigs of parsley
• 8 garlic (cloves)
• 7 ribs celery
• 4 onions
• 2 1/2 crawfish tails (ground)
• 2 eggs
• 1 flour
• 1/2 bell pepper

Crayfish Etouffee

• 5 of garlic (cloves)
• 1 scallion (chopped)
• 1,100 gr crayfish tail meat
• 700 gr onion (chopped)
• 350 ml water
• 350 ml wine (white)
• 325 gr butter
• 270 gr green pepper (chopped)
• 65 gr tomato paste
• 24 gr cornstarch

Crayfish Tail Salad

• 10 spinach
• 10 basil
• 6 crayfish tails
• 2 shallots
• 1 endive
• 1 tomato
• 130 gr beans
• 1 gr tarragon
• some chervil

Cream Baked Fillet

• 6 fish fillets
• 1 salt
• 1 pepper
• 1 dill weed
• 475 ml cream
• 1 slice onion (red)
• 1 slice tomato

Cream Cheese& Tomato Omelet

• 6 eggs
• 2 tomatoes (whole fresh peeled)
• 170 ml cream cheese cubed
• 55 gr butter
• 60 ml cream

Cream Of Eggplant Soup

• 2 stalks celery
• 1 onion
• 1 potato
• 950 ml chicken stock
• 250 gr eggplant
• 120 ml cream
• 55 gr butter
• 2 gr curry powder
• 1 gr thyme
• 1 gr basil

Cream Of Sun

• 6 peppercorns (whole)
• 6 parsley stems (fresh)
• 1 onion
• 1/2 bay leaf
• 950 ml milk
• 475 ml water
• 90 ml cream (heavy)
• 60 ml milk (cold)
• 32 gr rice flour
• 1 gr leaf thyme (dried)

Cream Of Tomato Soup

• 400 gr tomatoes (diced peeled)
• 240 ml evaporated milk
• 45 ml sour cream
• 30 gr onion (diced)
• 26 gr celery (diced)
• 16 gr all purpose flour
• 16 ml vegetable oil
• 3 gr salt (optional)
• 2 gr parsley (minced fresh)
• 1 gr pepper

Creamed Tomato Soup

• 10 ripe tomatoes
• 2 onions
• 1,400 ml chicken broth
• 240 ml milk
• 240 ml cream
• 85 gr tomato paste
• 70 gr butter
• 40 gr flour
• 30 ml safflower oil
• 2 gr sugar

Creamy Chicken Angelo And Pasta

• 6 ozs angel hair pasta
• 4 chicken breast (boneless skinless halves)
• 2 ozs mozzarella cheese (finely shredded)
• 2 tomatoes in (cut)
• 1 egg (lightly beaten)
• 1 prepare water for boiling pasta
• 1 beat egg in bowl
• 1 parsley for (chopped garnish)
• 1/2 sherry
• 1/8 seede

Creamy Egg And Vegetable Bake

• 300 ml skim milk
• 300 gr cubed potatoes (peeled)
• 250 gr mixed vegetables (frozen)
• 60 gr onion (chopped)
• 55 gr cheddar cheese (shredded)
• 8 gr cornstarch
• 10 ml instant chicken bouillon
• 5 ml dijon-style mustard
• 1 gr pepper
• 4 slices eggs (hard cooked)

Creamy Italian Sub Sandwich

• 8 kraft american singles
• 4 french bread rolls
• 1 dressing (light)
• 1 sandwich variety-pak
• 1 pasteurized process cheese
• 1 food
• 1 pasteurized process
• 1/2 miracle whip
• 80 gr lettuce (shredded)
• 60 gr kraft house italian dressing

Creamy Noodles & Beef Casserole **

• 1 onion
• 700 gr beef (ground)
• 425 ml tomato sauce
• 450 ml cream cheese
• 120 gr cottage cheese
• 60 ml sour cream
• 55 gr noodles
• 40 gr green onion
• 3 gr salt
• 1 gr pepper

Creamy Peppery Pasta Sauce

• 3 garlic (minced cloves)
• 525 gr tomatoes (canned whole)
• 120 gr onion (chopped)
• 80 ml yogurt (plain)
• 40 gr ricotta cheese
• 30 ml olive oil
• 10 ml tabasco pepper sauce
• 2 gr basil leaves (chopped fresh)
• 1 gr basil (dried)
• 1 gr rosemary (dried)

Creamy Tomato Basil Soup

• 2 basil leaves
• 1 tomatoes
• 475 ml yogurt
• 300 gr tomatoes
• 30 gr onion
• 14 gr sugar
• 2 gr basil
• 1 gr salt
• 1 gr cayenne pepper

Creamy Tomato Bisque With Lump Crabmeat And Basil

• 3 ripe tomatoes (chopped)
• 1 onion (chopped)
• 950 ml tomato sauce
• 475 ml tomato juice
• 700 ml chicken broth
• 130 gr lump crabmeat
• 80 ml extra-virgin olive oil
• 65 gr all purpose flour
• 26 gr basil chiffonade (fresh cut)
• 14 gr sugar

Creamy Tomato Bisque With Lump Crabmeat& Basil

• 3 ripe tomatoes (fresh)
• 1 onion
• 1/2 whipping cream
• 950 ml tomato sauce
• 475 ml tomato juice
• 700 ml chicken broth
• 130 gr lump crabmeat (fresh)
• 80 ml extra-virgin olive oil
• 65 gr all purpose flour
• 26 gr basil loosely packed (fresh)

Creamy Tomato Onion Soup

• 1 garlic (cloves)
• 1 tbs garlic powder
• 270 gr pureed tomatoes (fresh)
• 90 gr onions
• 45 ml defatted chicken stock
• 1 gr sweet basil
• 1 gr coarsely pepper (ground)

Creamy Tomato Soup

• 1 eden barley malt
• 1 edensoy
• 300 gr eden tomatoes (crushed)
• 240 ml water
• 150 gr potatoes
• 85 gr mushrooms
• 34 gr celery
• 30 gr onion
• 30 ml eden shoyu soy sauce
• 16 ml eden olive oil

Creamy Vegetable Bake

• 1 zucchini
• 1 tomato
• 240 ml mixed vegetable juice -cocktail
• 28 gr butter
• 1 gr basil leaves (dried)
• 1 slice green pepper
• 1 slice onion

Creme Of Vegetable Soup

• 6 melt butter in stockpot over hea onion
• 1 1/2 potato (diced)
• 1 clove garlice
• 1,400 ml chicken stock
• 200 gr green beans
• 140 gr carrot (diced)
• 120 ml cream (heavy)
• 120 gr tomato (peeled diced)
• 95 gr zucchini (minced)
• 90 gr onion (diced)