Tomato

Crockpot Red Beans

• 2 garlic clove
• 1 ham hock
• 1 onion
• 450 gr kidney beans (red)
• 300 gr tomato
• 180 gr rice (white)
• 2 gr thyme
• 1 gr basil
• 1 gr garlic powder

Crockpot Southwestern Beef & Beans

• 2 garlic (cloves)
• 1 cubed
• 1 chili pepper (red)
• 1 onion
• 1,400 ml water
• 450 gr pinto beans (dried)
• 450 gr chuck steak
• 190 gr tomato paste
• 130 gr salt pork
• 14 gr chili powder

Crockpot Southwestern Beef And Beans

• 2 garlic (cloves)
• 1 cubed
• 1 chili pepper (red)
• 1 onion
• 1,400 ml water
• 450 gr pinto beans (dried)
• 450 gr chuck steak
• 190 gr tomato paste
• 130 gr salt pork
• 14 gr chili powder

Crockpot Spaghetti Sauce

• 1 onion
• 550 gr tomato puree
• 525 gr sausage
• 450 gr beef (ground)
• 450 ml tomato sauce
• 350 ml water
• 190 gr tomato paste
• 60 ml cooking oil
• 3 gr salt
• 2 gr pepper (red)

Crockpot Spanish Rice

• 2 tomatoes
• 2 salsa
• 1 onion
• 1 green pepper
• 425 ml tomato sauce
• 350 ml water
• 90 gr brown rice
• 10 ml worchester sauce
• 6 gr chili powder
• 5 gr garlic powder

Crockpot Stuffed Cabbage

• 24 cabbage leaves
• 2 garlic (cloves)
• 450 gr beef (lean ground)
• 190 gr tomato paste
• 180 ml water
• 120 gr onions
• 60 gr rice
• 1 gr nutmeg
• 1 gr salt
• 1 gr leaf thyme

Crockpot Swiss Steak

• 1 round steak
• 1 onion
• 425 ml tomato sauce
• 2 gr oregano
• 1 gr pepper flakes (red)
• 1 gr pepper

Crockpot Tomato Sauce

• 3 carrots
• 2 garlic (cloves)
• 28 gr brown sugar
• 30 ml olive oil
• 4 gr oregano leaves
• 3 gr salt
• 1 gr basil leaves
• 1 gr pepper

Crumly Cogwheels Tortilla Soup

• 1200 milam wrote to ask for other favorite recipes
• 12 bowls
• 4 garlic (cloves)
• 3 per (serving)
• 2 serrano peppers (fresh)
• 1 bunch cilantro washed well
• 1 onion (chopped)
• 2,800 ml chicken stock
• 280 gr tomatoes with green chilies
• 280 gr grilled (shredded)

Crunchy Cherry Tomato Salad With Carrots & Celery

• 4 ribs celery
• 3 fresn basi (finely julienned)
• 1 w
• 1 pepper (freshly ground)
• 3/8 dice
• 300 gr cherry tomatoes firm
• 250 gr shortcut carrots
• 45 ml safflower oil
• 30 ml water
• 14 gr dark brown sugar

Crunchy Chicken

• 1,700 gr baking dish
• 60 gr herb seasoned stuffing
• 28 gr butter
• 8 slices tomato (thin)
• 4 slices swiss cheese
• 1 package cream of chicken soup

Crunchy Taco Bake

• 450 gr beef (ground)
• 300 gr corn chips
• 110 gr cheddar cheese
• 60 gr onions
• 4 gr chili powder
• 1 gr salt

Crunchy Taco Chip Chicken

• 20 pimento stuffed olives
• 4 taco shells
• 3 chickn breasts (skinless)
• 850 gr casserole
• 375 gr stewed tomatoes
• 140 gr pepper (chopped red)
• 120 gr scallions (chopped)
• 50 gr celery (chopped)
• 20 gr cheddar cheese (shredded)
• 5 gr local margarine

Crustless Eggplant Quiche

• 4 eggs (slightly beaten)
• 1 eggplant (peeled)
• 325 gr tomatoes
• 55 gr cheddar cheese
• 10 gr parmesan cheese
• 2 gr garlic powder
• 1 gr salt
• 1 gr pepper
• 1 gr oregano
• 1 gr basil

Crusty Crescent Taco Squares

• 1 taco sauce
• 500 gr refried beans
• 450 gr beef (ground)
• 230 ml tomato sauce
• 160 gr tomatoes (chopped)
• 60 gr onion (chopped)
• 50 gr lettuce (shredded)
• 40 gr cornmeal
• 20 gr taco seasoning mix (envelope)
• 16 ml oil

Cuban Roast Beef

• 8 stock
• 2 bacon fat
• 1 garlic clove
• 1 green chiles
• 110 gr onion
• 110 ml tomato sauce
• 110 gr ham
• 65 gr bacon
• 32 gr green olives
• 16 gr capers

Cucumber & Tomato Salad

• 2 green chili peppers
• 1 tomato
• 1 cucumber
• 1 onion
• 16 ml vinegar
• 8 gr dill (fresh)

Cucumber Soup With Pistou

• 2 garlic (cloves)
• 1 leek
• 1 stalk celery with leaves
• 1/2 sized tomato
• 950 ml chicken stock
• 200 gr cucumbers
• 20 ml olive oil
• 16 ml olive oil
• 10 ml lemon juice
• 10 gr walnuts (finely chopped)

Cucumber, Tomato, Scallion, And Yogurt Relish

• 1 cucumber
• 1/2 scrape
• 240 ml yogurt
• 34 gr scallions (chopped)
• 4 gr sugar
• 1 gr cumin

Cumin Crusted Chicken Salad

• 1 jalapeno pepper (chopped)
• 40 gr tomato (chopped)
• 26 gr green pepper (chopped)
• 16 ml wine vinegar (red)
• 7 gr purple onion (chopped)
• 6 gr cumin (ground)
• 3 gr pepper

Curried Beef & Potatoes

• 2 potatoes
• 350 gr beef top round steak
• 120 ml beef broth
• 100 gr green (chopped)
• 90 gr onion (chopped)
• 16 ml cooking oil
• 5 gr cornstarch
• 2 gr curry powder
• 1 gr salt