Beans and Grains - 28 / 112
Frijoles Rancheros
- 2 jalapeno chiles
- 2 garlic (cloves)
- 1 l
- 900 gr pinto beans
- 190 gr tomato paste
- 120 gr onion
- 60 ml beer
- 16 ml vinegar
- 8 slices bacon
Frontier Beans
- 3 poblano chiles
- 1 l
- 900 gr pinto beans
- 160 gr tomato
- 130 gr chorizo sausage
- 120 gr green onions
- 1 gr salt
Frying Pan Beef
- 1 onion (chopped)
- 450 gr beef (ground)
- 80 ml chile sauce
- 1 package onion soup
- 1 package soup water
- 1 package green beans (frozen)
Ful Nabed
- 2 garlic (cloves)
- 2 bay leaves
- 1 carrot
- 1 mint leaves
- 525 gr fava beans
- 850 ml vegetable stock
- 160 gr tomatoes
- 120 gr onions
- 60 ml olive oil
- 45 ml lemon juice
Gado Gado I
- 2 eggs (hard boiled)
- 1 clove garlic
- 1 bean sprouts
- 260 gr green beans
- 260 gr shrimp puffs
- 240 ml coconut milk
- 130 gr carrots (sliced)
- 110 gr peanut butter
- 90 gr cabbage (sliced)
- 60 gr spinach
Gado-gado
- 3 egg
- 1 bean sprouts
- 1 potato
- 250 gr green beans
- 75 gr spinach
- 1/2 slices cabbage
Gambardella's Minestrone Soup
- 4 garlic (cloves)
- 3 stalks celery
- 1 bulb fennel
- 1 bell pepper (red)
- 1 potato (white)
- 1 onion
- 1/2 dry lentils
- 7,600 ml pot heat the olive oil over hea
- 700 ml water
- 700 gr chicken
Garbanzo Bean Soup
- 1 onion (finely diced)
- 1 carrot (finely diced)
- 1 stalk celery (finely diced)
- 2,100 ml broth
- 650 gr garbanzo beans (dried)
- 160 ml sour cream
- 60 ml lemon juice (fresh)
- 16 ml olive oil
- 5 gr dill (chopped fresh)
Garbanzo Bean Stew
- 1 onion
- 2,400 ml water
- 1,800 gr stew beef
- 1,000 gr garbanzo beans (dried)
- 3 gr salt
- 1 gr pepper (white)
Garbanzo Cassoulet
- 6 tomatoes
- 2 garlic (cloves)
- 1 1/2 garbanzos
- 1 onion (peeled)
- 2,000 ml water
- 475 ml tomato sauce
- 220 gr bread crumbs
- 130 gr carrots cubed
- 120 gr onion (chopped)
- 60 ml oil
Garbanzo Shepherd's Pie
- 1 onion
- 1 mashed potatoes
- 525 gr garbanzo beans (cooked)
- 475 ml low-fat soy milk
- 300 gr peas (frozen)
- 190 gr carrots (diced)
- 120 ml water
- 80 gr mushrooms
- 75 gr celery (diced)
- 5 gr cornstarch mixed w
Garbanzo Stew
- 1 black pepper (freshly ground)
- 950 ml vegetable stock
- 260 gr garbanzo beans (dried)
- 160 gr tomatoes (diced)
- 120 gr onion (diced)
- 16 gr ginger (minced fresh)
- 5 ml lime juice (fresh)
- 4 gr coriander (ground)
- 3 gr garlic (minced)
- 2 gr parsley (chopped fresh)
Garbanzo Stew
- 669 mg sodium
- 210 cals
- 41 gm carbo
- 9 gm fiber
- 7 gm protein
- 2 garlic (cloves)
- 500 gr garbanzo beans
- 300 ml spicy tomato juice
- 300 gr tomatoes
- 120 ml water
Garbanzo Stew
- 669 mg sodium
- 210 cals
- 41 gm carbo
- 9 gm fiber
- 7 gm protein
- 2 garlic (cloves minced)
- 500 gr garbanzo beans (drained)
- 300 ml spicy tomato juice
- 300 gr tomatoes (chopped)
- 120 ml water
Garbanzos And Couscous
- 14 1/2 ca
- 3 carrots (chopped)
- 1 onion (chopped)
- 230 gr couscous
- 240 ml chicken broth sodium (reduced)
- 2 gr cumin
- 1 gr nutmeg
- 1 gr cinnamon
- 1 gr turmeric
- 1 gr cayenne
Garden Bean Salad
- 3 celery stalks
- 2 green pimiento
- 1 green pepper
- 475 ml vinegar
- 400 gr sugar
- 120 ml water
- 3 gr salt
- 2 packages lima beans
- 1 package green beans
- 1 slice green onion bunch
Garden Soup
- 1,400 ml water
- 475 ml tomato juice
- 260 gr lima beans
- 120 gr onion
- 110 gr chicken
- 95 gr potato
- 65 gr carrots
- 50 gr celery
- 30 ml chicken bouillon granules
- 7 ml worcestershire sauce
Garden Special
- 6 carrots
- 1 ga vinegar
- 1 green peppers
- 1 pepper (red)
- 1,200 gr green tomatoes (chopped)
- 1,100 gr lima beans
- 950 gr onions
- 850 gr brown sugar
- 850 gr cucumbers
- 700 gr cabbage (shredded)
Garden Vegetable Mix
- 1 head cabbage
- 1,400 ml water
- 500 gr green beans (fresh)
- 300 gr celery (chopped)
- 260 gr carrots (chopped)
- 240 gr peas (frozen)
- 180 gr corn (frozen)
- 8 gr salt
- 1 gr garlic powder
- 1 gr basil (dried)