Chicken - 18 / 39

Duck With Honey And Curry

• 1 duck
• 1 onion (whole)
• 16 ml honey
• 6 gr curry powder

Easy Apple Relish

• 2 cranberries (fresh)
• 2 apples
• 1 orange
• 400 gr sugar

Easy Chicken And Dressing

• 1 chicken
• 1 pepperidge farm corn bread
• 110 gr melted butter
• 1 package cream of chicken soup
• 1 package cream of celery soup
• 1/2 packages water

Easy Fish

• 1 juice of lemon
• 375 gr grouper
• 55 gr butter
• 28 gr olive

Easy Salmon Chowder

• 5 1/2 au gratin potato mix
• 475 ml water
• 350 ml milk
• 325 gr kernel corn (whole)
• 280 gr sockeye salmon (red)
• 300 ml condensed chicken broth
• 80 ml evaporated milk
• 60 gr onion
• 1 gr black pepper
• 6 slices bacon (sliced)

Egg Drop Soup#5

• 6 1/2 stock
• 2 black mushrooms (dried)
• 2 eggs
• 1 egg (white)
• 1 scallion stalk
• 1 d -pepper
• 1/4 bamboo shoots
• 65 gr pork (lean)
• 16 ml sherry
• 16 ml soy sauce

Egg Foo Yung # 2

• 4 eggs
• 2 bean sprouts
• 1 green onion
• 240 ml chicken broth
• 60 ml vegetable oil
• 32 gr flour
• 30 ml vegetable oil
• 16 ml oyster sauce
• 5 ml dry sherry
• 2 gr salt

Eggplant Sichuan Style

• 6 chinese eggplant
• 3 green onions
• 1 italian eggplant
• 1/4 chile flakes (dried red)
• 60 ml water chestnuts (chopped)
• 55 gr peanut
• 60 ml chicken stock
• 16 ml wine vinegar (red)
• 16 ml soy sauce
• 14 gr sugar

Eggplant Spaghetti Sauce

• 1 young eggplant
• 1 onion (finely chopped)
• 1 tomato paste
• 200 gr meat see note (ground)
• 200 gr chicken see note
• 160 gr italian tomatoes up (cut)
• 130 gr pork cubed see note
• 130 gr italian sausage see note
• 120 ml wine (red)
• 60 ml corn oil

Eggplant Szechuan Style

• 6 chinese eggplants
• 3 scallion
• 1/2 green onions
• 1/2 eggplan saute
• 1/2 wide by
• 1/4 chile flakes (dried red)
• 65 gr peanut
• 60 ml water chestnut
• 60 ml chicken stock
• 30 ml oil in a wide

Eggplant With Chicken

• 12 basil leaves
• 4 chile peppers (red)
• 3 garlic (cloves)
• 350 gr japanese eggplant
• 120 gr tofu
• 90 gr chicken breast (boneless)
• 90 ml oil
• 30 ml bean sauce (yellow)

English Pea Soup

• 1/4 head lettuce
• 300 ml water
• 60 gr green onions
• 60 ml skim water
• 12 gr spinach leaves (fresh)
• 9 gr lettuce (fresh)
• 6 gr bouillion granules
• 1 gr pepper

Fake Fried Chicken

• 1 chicken breasts
• 160 ml yogurt
• 150 gr crumbs

Fall Feast

• 1 onion
• 1 dice
• 1 in dice
• 1 salt pepper pepper sauce (hot)
• 1/4 whipping ream
• 300 gr corn
• 475 ml chicken stock
• 240 ml milk
• 150 gr potatoes (new)
• 65 gr green pepper

Fast And Creamy Vegetable Soup

• 700 ml milk
• 475 ml water
• 290 gr mixed vegetables (frozen)
• 200 gr instant mashed potatoes
• 26 gr celery
• 12 gr instant onion (minced)
• 10 ml chicken bouillon granules
• 6 gr salt