Using ingredient all purpose flour

Little Fried Pies

• 1 pie pastry segetable oil sugar pie pastry (fried)
• 1 egg
• 1 recipe by southern living
• 950 gr apples (dried)
• 525 ml water
• 375 gr all purpose flour
• 140 gr shortening
• 100 gr sugar
• 100 gr sugar
• 5 ml vinegar

Little Jam Cakes

• 24 muffing pans with paper place a spoonful of batter in the bottom
• 4 eggs
• 230 gr melted butter
• 200 gr sugar
• 200 gr gooseberry jam
• 190 gr all purpose flour
• 5 ml lemon juice
• 4 gr vanilla
• 1 gr salt

Loaded Oatmeal Cookies

• 1 egg
• 240 gr semisweet chocolate chips
• 230 gr quick oats (uncooked)
• 230 gr butterscotch chips
• 220 gr packed brown sugar
• 170 gr butter
• 130 gr all purpose flour
• 120 gr raisins
• 60 gr walnuts (chopped)
• 16 ml milk

Lobster With Curry Sauce

• 3 thyme sprigs (fresh)
• 3 parsley sprigs (fresh)
• 1 bay leaf
• 1/2 stick
• 240 ml dry wine (white)
• 120 gr onion (chopped)
• 55 gr calvados
• 20 gr all purpose flour
• 18 gr tomato paste
• 10 gr curry powder

Lobster, Normandy Style

• 12 calvados
• 4 lobsters (fresh)
• 1/2 lemon
• 700 ml cream (heavy)
• 65 gr shallots (finely chopped)
• 65 gr sweet butter
• 24 gr all purpose flour
• 3 gr parsley (finely chopped fresh)
• 1 gr cayenne pepper

Lots O' Apple Cake

• 5 apples
• 2 eggs
• 475 gr apples
• 250 gr sugar
• 170 gr all purpose flour
• 130 gr whear flour (whole)
• 120 ml oil
• 60 ml honey
• 65 gr nuts (chopped)
• 9 gr baking soda

Low Country Seafood "boil"

• 2 ears corn
• 1 reynolds oven bag
• 1 onion
• 1/2 crosswise
• 425 gr potatoes (whole)
• 250 gr unpeeled shrimp (fresh)
• 65 gr smoked turkey sausage
• 28 gr butter
• 8 gr all purpose flour

Low-fat Alfredo

• 700 ml milk
• 200 gr fettuccine
• 60 gr parmesan cheese
• 32 gr all purpose flour
• 14 gr butter
• 3 gr salt
• 1 gr pepper
• 1 gr nutmeg

Lucky Chocolate Chewies

• 2 eggs
• 475 gr semi-sweet chocolate chips
• 400 gr icing sugar
• 325 gr firmly packed brown sugar
• 190 gr all purpose flour
• 130 gr crisco shortening
• 50 gr golden crisco shortening
• 45 ml milk
• 28 gr cocoa
• 16 ml water

Luigi's Lasagna Al Forno

• 1 container
• 1/2 onion
• 475 ml milk
• 220 gr ricotta cheese
• 120 ml wine for the bechamel (red)
• 80 gr lasagna noodles
• 70 gr mozzarella
• 60 ml olive oil
• 34 gr butter (unsalted)
• 32 gr all purpose flour

M&m Chocolate

• 12 mamp
• 2 onto ungreased cookie shee bake (inches apart)
• 1 egg
• 190 gr all purpose flour
• 170 gr margarine softened
• 75 gr brown sugar (light)
• 65 gr granulated sugar
• 5 gr cocoa powder
• 4 gr vanilla extract
• 3 gr baking soda

M&m Cookies

• 18 mini mamp
• 3 eggs
• 375 gr all purpose flour
• 260 gr softened butter
• 200 gr sugar
• 170 gr brown sugar
• 150 gr nuts (chopped)
• 7 gr vanilla extract
• 5 gr baking soda
• 3 gr salt

M&m Peanut Butter And Chocolate Cookies

• 12 mamp
• 2 eggs
• 210 gr all purpose flour
• 170 gr peanut butter
• 170 gr margarine softened
• 150 gr granulated sugar
• 120 gr quick-cooking oats
• 110 gr brown sugar (light)
• 7 gr baking soda
• 4 gr vanilla extract

Mac& Cheese For Grown

• 475 ml chicken stock
• 240 ml cream (heavy)
• 200 gr macaroni
• 120 gr fontina cheese (shredded)
• 60 gr gruyere cheese (shredded)
• 60 gr emmenthaler cheese (shredded)
• 60 ml sherry
• 55 gr butter
• 28 gr bread crumbs
• 24 gr all purpose flour

Macadamia Butterballs

• 250 gr all purpose flour
• 230 gr butter
• 200 gr macadamia nuts
• 160 gr chocolate chips
• 100 gr sugar
• 4 gr vanilla extract

Macadamia Nut Cookies

• 250 gr all purpose flour
• 230 gr butter
• 200 gr confectioners sugar
• 160 gr coconut flakes
• 100 gr macadamia nuts (finely ground)
• 50 gr granulated sugar
• 4 gr vanilla
• 1 gr salt

Macadamia Nut Lace Cookies

• 250 gr dark corn syrup
• 220 gr brown sugar (light)
• 190 gr all purpose flour
• 170 gr butter
• 140 gr macadamias

Macadamia Shortbread Cookies

• 150 gr confectioners sugar
• 130 gr all purpose flour
• 100 gr butter (unsalted)
• 32 gr cornstarch

Macaroni And Vegetables With Cheese Sauce

• 1 garlic clove
• 1/2 cauliflower florets (cooked)
• 120 ml low-fat milk
• 80 gr elbow macaroni (cooked)
• 45 gr broccoli florets (cooked)
• 34 gr fat cheddar cheese (red)
• 5 gr margarine
• 5 gr all purpose flour
• 2 ml worcestershire sauce
• 1 gr salt