Using ingredient baking soda

Cranberry Dried Chocolate Oatmeal Cookies

• 2 cranberries
• 2 egg whites
• 950 gr rolled oats
• 450 gr brown sugar packed
• 325 gr margarine
• 250 gr unbleached flour
• 200 gr granulated sugar
• 120 ml water
• 9 gr vanilla
• 5 gr baking soda

Cranberry Drop Cookies

• 1 egg
• 375 gr all purpose flour
• 220 gr packed brown sugar
• 200 gr sugar
• 120 gr walnuts (chopped)
• 110 gr butter
• 60 ml milk
• 30 ml lemon juice
• 5 gr baking powder
• 1 gr salt

Cranberry Fruit And Nut Bread

• 3 eggs
• 350 ml commercial sour cream
• 325 gr all purpose flour
• 200 gr powdered sugar
• 170 gr butter
• 100 gr sugar
• 100 gr cranberries
• 85 gr golden raisins
• 65 gr pecans
• 45 gr apricots

Cranberry Fruit Nut Bread

• 1 egg (beaten)
• 250 gr flour
• 200 gr sugar
• 180 ml orange juice
• 140 gr cranberries (chopped)
• 65 gr nuts (chopped)
• 50 gr shortening
• 6 gr baking powder
• 3 gr salt
• 2 gr baking soda

Cranberry Hazelnut Bread

• 2 eggs
• 190 gr all purpose flour
• 170 gr packed brown sugar
• 150 gr cranberries (dried)
• 120 ml orange juice
• 85 gr blueberries (dried)
• 80 ml cooking oil
• 45 gr hazelnuts (chopped)
• 3 gr cinnamon (ground)
• 2 gr baking powder

Cranberry Muffins

• 99 egg substitute note
• 1 egg beaters
• 250 gr flour unbleached
• 240 ml unsweetened applesauce
• 190 gr nonfat dry milk powder reconstituted
• 100 gr sugar
• 65 gr cranberries coarsely (chopped)
• 9 gr baking powder
• 2 ml canola oil note
• 2 gr baking soda

Cranberry Nut Bread

• 1 orange zest (finely grated)
• 1 egg
• 1 cranberries (fresh)
• 250 gr flour
• 200 gr sugar
• 180 ml orange juice
• 65 gr nuts coarsely (chopped)
• 50 gr vegetable shortening
• 7 gr baking powder
• 2 gr baking soda

Cranberry Nut Muffins

• 2 eggs
• 250 gr flour
• 180 gr miracle whip salad dressing
• 150 gr sugar
• 65 gr nuts (chopped)
• 60 ml orange juice concentrate
• 5 gr baking powder
• 5 gr baking soda
• 4 gr orange rind (grated)

Cranberry Pumpkin Bread

• 2 eggs (slightly beaten)
• 400 gr sugar
• 280 gr flour
• 250 gr pack pumpkin (solid)
• 140 gr cranberries (chopped)
• 120 ml oil
• 16 gr pumpkin pie spice
• 5 gr baking soda
• 1 gr salt

Cranberry Scones

• 1 reserve
• 280 gr flour
• 140 gr cranberries
• 120 ml buttermilk
• 110 gr margarine
• 65 gr sugar
• 28 gr currants
• 12 gr orange peel
• 10 gr baking powder
• 8 gr sugar

Cranberry Surprise Loaf

• 92 marne parry
• 2 eggs
• 250 gr flour
• 200 gr cranberries (fresh)
• 200 gr sugar
• 180 ml apple juice
• 170 ml cream cheese
• 65 gr nuts (chopped)
• 55 gr margarine
• 7 gr baking powder

Cranberry Torte

• 2 eggs
• 1 cranberries (fresh)
• 280 gr flour
• 240 ml buttermilk
• 200 gr sugar
• 180 ml vegetable oil
• 150 gr dates
• 140 gr pecans
• 24 gr orange rind
• 5 gr baking powder

Cranberry Upside

• 130 mg sod
• 112 cal
• 24 muffins per muffin
• 24 carb
• 20 mg calcium
• 2 prot
• 2 eggs
• 3/4 fat
• 5/8 full with batter
• mg chol

Crawfish Cornbread

• 2 eggs
• 2 jalapeno peppers
• 1 crawfish tails
• 190 gr cornmeal
• 120 gr cheese
• 120 gr onion
• 120 ml cooking oil
• 3 gr salt
• 2 gr baking soda
• 1 package cream style corn

Crawfish Fritters

• 1 crawfish tails
• 1 oil for frying
• 250 gr flour
• 120 ml broth
• 34 gr pimientos (chopped)
• 30 gr green onions (chopped)
• 5 gr baking soda
• 2 gr liquid crab (boil)
• 1 gr salt

Crazy Cake # 2

• 2 baking (square pan)
• 240 ml water (cold)
• 200 gr granulated sugar
• 190 gr sifted all-purpose flour
• 120 ml corn oil
• 30 ml apple cider vinegar
• 28 gr unsweetened cocoa powder
• 12 gr shortening
• 8 gr pure vanilla extract
• 5 gr baking soda

Crazy Cake/slp

• 400 gr granulated sugar
• 375 gr all purpose flour
• 120 ml vegetable oil
• 32 gr unsweetened cocoa powder
• 30 ml vinegar
• 30 ml vegetable oil
• 26 gr vanilla
• 9 gr baking soda
• 3 gr salt

Crazy Fudge Cake

• 240 ml water
• 200 gr sugar
• 190 gr flour sifted
• 60 gr shortening melted
• 16 gr cocoa
• 5 gr baking soda
• 5 ml vinegar
• 4 gr vanilla
• 1 gr salt

Cream Cheese Apple Cake

• 9 springform with foil so it covers the bottom (pan)
• 4 eggs
• 3 apples
• 1 hr
• 325 gr sugar
• 250 gr flour
• 240 ml cream (heavy)
• 450 ml cream cheese
• 230 gr butter
• 65 gr pecans

Cream Cheese Chocolate Cake

• 350 degree
• 9 round cake pans
• 3 eggs
• 2 greased
• 1,200 gr confectioners sugar
• 525 gr chocolate mixture
• 250 gr cake flour
• 180 ml milk
• 140 gr vegetable shortening
• 130 gr baking chocolate

Cream Waffles

• 2 eggs separately (beaten)
• 475 ml sour cream
• 250 gr flour
• 8 gr cornmeal (optional)
• 5 gr baking soda
• 1 gr salt

Cream'o Rice Cakes

• 1 egg
• 190 gr total
• 65 gr flour
• 120 ml cream (uncooked)
• 30 ml lemon juice
• 30 ml oil
• 26 gr sugar
• 5 gr baking powder
• 3 gr baking soda